Prices start at : 4.99 USD / retail-seed-packet
Rocquencourt bean from our Italian Gourmet Collection is buttery and crisp, fresh or cooked. 7-14 days, 70-80°F. (Phaseolus vulgaris) 1,600 seeds/lb.; 70 lbs./acre. The 4-5” pods are all purpose, eat them fresh, canned or frozen.
Connecticut
East Hartford