Winter Onions

Our most popular onion! Always crisp and delicious! By far the most popular onion set you can grow! Gold color on the outside, mild flavor is great for cooking. Big bulbs have papery skin, pale yellow flesh.

Large, high yielding yellow onion! Solid onions with a glossy, brown skin a deliciously crisp and yellow flesh, excellent either raw or cooked. VERY RESISTANT to running to seed in unfavorable weather.

The Candy Hybrid onion is earlier, larger and more flavorful. Mid-Day Onion that can grow anywhere! Finally an onion that can grow just about anywhere from the far North to the deep South.

After about half the tops have fallen, push over the remainder; wait about 1 week then harvest. Large, firm bulbs with crisp, white flesh, deep tan skins, and exceptional storage quality.

Onions prefer light, sandy, loamy soils. Cure in a warm (75-80°F), shaded, well-ventilated location until outer skin and necks are dry, then trim tops, leaving one inch above the bulb.

Apply 1/4-1/2 cup of TSC's Complete fertilizer per 5 row feet, 1-2 inches below transplant or seed. Store in a cool, dry, well-ventilated area. All pelleted seed has a National Organic Program (NOP) approved coating.

Long-day variety. Thin to the strongest plant when 4-5 inches. If tops reach over 5 inches before transplant, cut to 3 inches. Whether for storage or fresh eating, Red Bull is a great choice for the self-reliant gardener.

Oversized, super sweet onion sets! Get a head start with these oversized, sweet onion sets.

After about half the tops have fallen, push over the remainder; wait about 1 week then harvest. Zoey offers the best of the best in onions. Onions will make top growth until the critical light duration is reached, then bulbing begins.

Long-day variety. Apply 1/4-1/2 cup of TSC's Complete fertilizer per 5 row feet, 1-2 inches below transplant or seed. Sow up to 10-12 seeds in a 4-6 inch pot. After about half the tops have fallen, push over the remainder; wait about 1 week then harvest.

Check occasionally and immediately remove any sprouting or rotting shallots. Cover with 1 inch of soil and water in well. Neem oil or Predatory Nematodes. Place the sets closer to harvest green onions.

After about half the tops have fallen, push over the remainder; wait about 1 week then harvest. From the breeders of the most prominent and highest-quality storage onions comes this improved yellow onion.

After about half the tops have fallen, push over the remainder; wait about 1 week then harvest. For devotees of Copra onion we have Patterson! Surpassing Copra's size, yield and uniformity, Patterson offers a similar yellow bulb and firmness along with...

Dividing line between short-day and long-day varieties is generally accepted as 36° latitude, roughly along the Kansas/Oklahoma border. Fusarium basal rot, pink root. For scallions: harvest when pencil size or larger, wash and trim roots, store in a...

If tops reach over 5 inches before transplant, cut to 3 inches. The color of pink champagne inside and out, Blush is as strikingly attractive as it is versatile. Dividing line between short-day and long-day varieties is generally accepted as 36° latitude,...

Good pungency and still sweet. Unique coin shaped yellow onion. Can be grown in most US latitudes, and still preforms well. Larger and flatter than most pearl onions, great choice for any cooking or braising use.

It has a sweet flavor and very little of the sharpness that some onions have. Standard large sweet onion! The onion ‘White Sweet Spanish' plant is a variation of the Yellow Sweet Spanish.

Has a beautiful burgundy color! Ruby has a globe shape with medium to large size. High yielding and has firm flesh.

We relish them raw — they also add a mellow moistness and flavor to frittatas, pasta primavera, and stir-fries. It's hard to imagine a summer kitchen without a basket of these purplish-red beauties.

It's slightly sweeter than its yellow cousin. Useful in almost any dish but dessert, this white beauty can be savored raw or used as a flavor base for soups and stews. This relatively mild onion is very aromatic and flavorful.

Check occasionally and immediately remove any sprouting or rotting onions Overall Rating:. Adding variety to your onion collection has never been easier. If you prefer to harvest some earlier as green onions, space them 2 inches apart and pull every other...