★★★★★
Prices start at : 9.99 USD / lb
A fish long prized in Europe, branzino has a delicate yet firm texture, which perfectly complements its mild, sweet flavor. Roast it whole with lemon, olive oil, and herbs, or try pan-searing and finishing it Provencal-style to transport your dinner guests...
- Total Fat: 80g
- Potassium: 8%
- Saturated Fat: 25g
- Sodium: 2,400mg
- Dietary Fiber: 30g
- Saturated Fat 0.5g: 3%