Where To Buy Fried Garlic

Chew a sprig of parsley after a meal spruced with Spice World Garlic. From jarred and minced to simply squeezable and more, Spice World offers the fresh garlic taste you love that's ready for use when you're ready to cook.

Best eaten raw on sandwiches and in salads. Great added freshly cut to cook dishes.

Their versatile and tender flavor make them a hit in just about any dish they're applied to. Commonly enjoyed as a garnish, knob onions are used in everything from soups to meat dishes to salads.

White onions have so many uses, they'll bring a tear to your eye. These versatile onions can be fried, baked, dry roasted, deep fried, or served raw to add an extra layer of flavor to your favorite dishes.

From adding flavor to recipes to scaring off vampires, Garlic does it all. Add a powerfully pungent taste to your pasta, provide the perfect aroma for any dish, and fend off Dracula with every serving of garlic.

Organic Red Onion

Best when eaten raw on sandwiches and in salads, Meijer Sweet Onions work wonders with their unique depth of flavor. These tasty and tender onions are excellent when diced, sliced, or cut and added to fully cooked dishes.

Green onions pair perfectly in salads with sweet peas, kales, red radishes and citrus. Utilized raw or flash grilled, the distinct pungent aroma differentiates itself from the common dry white/yellow onion.

Vidalia Onions can be used to make anything from onion rings to french onion dip due to their versatile flavor and crunchy texture. These sweet onions are so mild and sweet that you could eat them like fruit! We prefer them sliced and served them over...

Chew a sprig of parsley after a meal spruced with Spice World Garlic. From jarred and minced to simply squeezable and more, Spice World offers the fresh garlic taste you love that's ready for use when you're ready to cook.

Milder and sweeter than the average onion, red onions are an excellent way to add depth to the flavor of your dishes with their savory taste. From salads to steak dishes, the uses are as various as they are delicious with red onions.

Provide the perfect complement of flavor to your next dish with these easy-to-cook veggies. Often confused with scallions and frequently used as a mild substitute for onions, shallots are ideal for salads, dressings, and marinades due to their sweet flavor.

Beloved by chefs and hated by vampires around the world, Elephant Garlic gets its name from its massive size and gargantuan flavor. Slice up a clove of this colossal garlic to add big and bold taste to your next dish.

Leeks are one of the tastiest ways to add a dose of flavor to soups, salads, and main courses. This versatile veggie can be sliced, diced, and served in a variety of deliciously unique ways, making them a one-of-a-kind veggie different from the rest!

The many varieties of specialty onions from Melissa's can be divided into two main classifications: Green Onions or scallions (onions harvested when green) and Dry Onions (mature onions) harvested when their flesh is juicy and covered with a dry skin.

Organic Sweet Onions, Bag, 3 lbs

These versatile onions can be fried, baked, dry roasted, deep fried, or served raw to add an extra layer of flavor to your favorite dishes. White onions have so many uses, they'll bring a tear to your eye.

Their versatile and tender flavor make them a hit in just about any dish they're applied to. Commonly enjoyed as a garnish, green onions are used in everything from soups to meat dishes to salads.

These tear-jerking onions are perfect for cooking! Enjoy organic yellow onions in a wide variety of dishes, from savory stir fry to flavorful chili to encounter the bold, yet palette of flavor that lies within these deliciously delicate onions.

These versatile onions can be fried, baked, dry roasted, deep fried, or served raw to add an extra layer of flavor to your favorite dishes. Perfect for infusing flavor in soups, stocks, and stews, Melissa's Gold Pearl Onions are a chef's best friend.

These tear-jerking onions are perfect for cooking! Enjoy yellow onions in a wide variety of dishes, from savory stir fry to flavorful chili to encounter the bold, yet palette of flavor that lies within these deliciously delicate onions.

Milder and sweeter than the average onion, red onions are an excellent way to add depth to the flavor of your dishes with their savory taste. From cocktails to steak dishes, the uses are as various as they are delicious with red pearl onions.

Chew a sprig of parsley after a meal spruced with Spice World Garlic. From jarred and minced to simply squeezable and more, Spice World offers the fresh garlic taste you love that's ready for use when you're ready to cook.

Organic white onions have so many uses, they'll bring a tear to your eye. These versatile onions can be fried, baked, dry roasted, deep fried, or served raw to add an extra layer of flavor to your favorite dishes.

From cocktails to steak dishes, the uses are as various as they are delicious with red pearl onions. Milder and sweeter than the average onion, Melissa's Red Pearl Onions are an excellent way to add depth to the flavor of your dishes with their savory...

From adding flavor to recipes to scaring off vampires, organic garlic does it all. Add a powerfully pungent taste to your pasta, provide the perfect aroma for any dish, and fend off Dracula with every serving of garlic.

Chew a sprig of parsley after a meal spruced with Spice World Garlic. From jarred and minced to simply squeezable and more, Spice World offers the fresh garlic taste you love that's ready for use when you're ready to cook.