Where Did Basil Originate

1 1/2" long green leaves, with purple stems. They grow quickly and yield well when seeded thickly into moderately rich, moist soil in full sun.Direct seed (recommended): Plant seeds 1/4" deep, 2-3 seeds per inch, in rows 18" apart.

A full harvest should be completed just before the plants start to flower. Note: Holy Basil requires some light for germination, so sow more shallowly than other basils. Green, 2" long leaves have a spicy, anise-clove flavor.

Leaves are easily bruised when picking, so handle carefully. Firm the soil over the seeds. Thinning is not necessary, but a final spacing of 4-8" apart produces healthy, full plants.

A popular heirloom basil variety. An old heirloom basil, Genovese is strongly scented, favored by chefs, 2″ long dark green leaves that are slow to bolt.

Strong flavor and a chefs favorite! Genovese type, 3″ dark green and glossy leaves.

Leaves are easily bruised when picking, so handle carefully. Firm the soil over the seeds. Thinning is not necessary, but a final spacing of 4-8" apart produces healthy, full plants.

Transplant to the field when seedlings have 3-4 sets of leaves, spacing at 4-8" apart in rows 18" apart.Moderately rich, moist soil. •Edible Flowers: Use the flowers in any recipe that calls for basil, or to garnish drinks, salads, soups, pasta, and...

Transplant: Sow indoors 6 weeks prior to setting out. Leaves are easily bruised when picking, so handle carefully. Pelleted seed must be kept cool and dry prior to planting, and should be used within one year of purchase.If anything you purchase from...

Transplant to the field when seedlings have 3-4 sets of leaves, spacing at 4-8" apart in rows 18" apart.Moderately rich, moist soil. Very bright green, 2 1/2" long leaves with white blooms make this basil both attractive and intensely flavorful.

Transplant to the field when seedlings have 3-4 sets of leaves, spacing at 4-8" apart in rows 18" apart.Moderately rich, moist soil. A good choice for greenhouse or field production.

Known for its sweet and tangy flavor. Lemon-lime scent. Great for culinary uses. Sweet and Tangy! A customer favorite.

A full harvest should be completed just before the plants start to flower. Note: Holy Basil requires some light for germination, so sow more shallowly than other basils. Small percentage of plants are green.

Basil is not drought tolerant and can be damaged by heat stress. Flavor is of intense basil and citrus.CULTURAL TIP: As with many of our easy-to-grow herbs, basils can be seeded directly into your garden in early through mid-summer.

A full harvest should be completed just before the plants start to flower. Note: Holy Basil requires some light for germination, so sow more shallowly than other basils. Classic basil appearance, with glossy dark-green, 3" long leaves and classic aroma.

Transplant to the field when seedlings have 3-4 sets of leaves, spacing at 4-8" apart in rows 18" apart.Moderately rich, moist soil. Slightly cupped to flat, 3" leaves with a somewhat spicier flavor than traditional pesto types.

A full harvest should be completed just before the plants start to flower. Flat, 3" long leaves stand out horizontally, and are a copper-tinged purple color. High yields and great flavor.

A full harvest should be completed just before the plants start to flower. Note: Holy Basil requires some light for germination, so sow more shallowly than other basils. The leaf shape and more open habit make this variety less susceptible to basil downy...

A beautifully colored basil with great fragrance! Bicolor basil, mottled purple and green leaf, use as garnish, fresh bouquet, or in the garden.

Rich flavor, large ruffled leaves! Serrated, cut and ruffled leaves, great flavor and is excellent for tomato based dishes.

This basil has a unique lime scent. Good for a variety of culinary uses.

A delicious fragrant basil plant that offers great smelling leaves! Small fragrant leaves on compact plants delightfully combine the flavors of lemon and basil. Excellent for use fresh or dried.

A full harvest should be completed just before the plants start to flower. Note: Holy Basil requires some light for germination, so sow more shallowly than other basils. Very uniform plant habit and leaf shape.

Leaves are easily bruised when picking, so handle carefully. Firm the soil over the seeds. Thinning is not necessary, but a final spacing of 4-8" apart produces healthy, full plants.

A full harvest should be completed just before the plants start to flower. Note: Holy Basil requires some light for germination, so sow more shallowly than other basils. Tall and relatively slow to bolt with large dark-green leaves about 3" long.

Transplant to the field when seedlings have 3-4 sets of leaves, spacing at 4-8" apart in rows 18" apart.Moderately rich, moist soil. Slightly cupped to flat, 3" leaves with a somewhat spicier flavor than traditional pesto types.

Leaves are easily bruised when picking, so handle carefully. Firm the soil over the seeds. Thinning is not necessary, but a final spacing of 4-8" apart produces healthy, full plants.

Leaves are easily bruised when picking, so handle carefully. Firm the soil over the seeds. Thinning is not necessary, but a final spacing of 4-8" apart produces healthy, full plants.