Get Edible Flowers

Dark green foliage with scarlet blooms that please the eye! Scarlet flowers stand out amid the very dark green foliage of this old-fashioned favorite. The compact, mounded plant habit makes it especially suitable for containers or as an edging plant.

Flowers are edible and have a tangy, peppery taste. Try them in salads or stuffed with a cream cheese filling. Bumble bees love the flowers. Plants are easy to grow and long blooming.

Cherry rose, golden, peach melba and primrose flowers! Nasturtium is a very beautiful and vibrant flower that stands out in all yards. Growing Instructions: They flower most freely in full sun and poor dryish soils.

Flowers are edible and have a tangy, peppery taste. Try them in salads or stuffed with a cream cheese filling. Bumble bees love the flowers. Comes in a mix of gold, orange, red and yellow.

Look great in hanging baskets! Plant 3 to a 10″ inch basket. Produces 100% variegated foliage.

Big blooms on tall steams! These carnation-like flowers have huge blooms. Colors include yellow, gold and orange.

Has good heat tolerance. Fragrant, 2″ inch flowers of varying shades of rose. Perfect for containers or landscaping. A compact flowering plant that will flower its first year.

Looking for something to spice up that romantic dinner for that special someone? Edible flowers have been used for hundreds of years as flavoring and garnishes. Seal tightly and let set for 4 to 6 weeks; you'll have some new flavorings for those fresh...

It readily reseeds. The Purple Coneflower is a sturdy perennial that reseeds well. It withstands dry conditions, though it performs best in cooler seasons, without irrigation. One of the most popular wildflowers, Purple Coneflower is native to the Midwest...

Samples and pictures can be send. Dried marigold flower. I have 200kg of dried marigold flower production 2010.samples and pictures can be send. Production field is in Romania southern part.

A great cutting plant for center pieces. Prefers full sun or afternoon shade. Blooms from July to August on 3′ foot plants.

An old time favorite that offers excellent ground cover. It tolerates drought and poor soil conditions very well. Produces an abundance of tiny white flowers from spring through the end of summer.

A wide plant that has great flavor. The leaves are flat, solid and taste like onions. This plant can grows as high as 1.5′ feet and 12″ inches wide.

Use in potpourris as well as cooking! Start seed early indoors. Plants tolerate light frost; set outside early.

Use fresh Fennel leaves in salads, with eggs, fish and sauces! Florence fennel has a bulbous stem can be steamed, grilled or served raw, like celery with a delicate anise aroma. Likes full sun and mild to cool weather.

This old-fashioned variety has large, fully double, orange flowers and grows to 24 inches tall. The flower petals are edible. Suitable for cutting, beds and borders, and the pollinator garden.

The best performing dwarf snapdragon! Dwarf, early, fragrant, day neutral and one of the best performing snapdragons around.

This dwarf variety grows 8 to 12 inches tall and comes in shades of orange, yellow and gold. Flower petals are edible. Suitable for containers, beds and borders, and the pollinator garden.

Peak blooms occur in spring thru summer. Pot marigold that are excellent cut flowers. Annual that prefers cooler climates and look great in pots. Pacific Beauty are favorites for cut flowers and also lend beauty to many dishes as edible flowers.

Great for hanging baskets! A trailer with masked blooms of deep black with yellow eyes.

An improved dill variety with high essential oil! Dill's attractive ferny foliage is used fresh or dried in dips, salads, soups and sauces–or to flavor peas and potatoes.

A beautiful ground cover! Mat-forming evergreen plant covered with small purple spikes. A “walk on” hardy perennial.

An easy to grow and great flavor cilantro! Known as slow bolt cilantro (bolting means that the plant starts to produce seed, rather than growing more leaves), this pungent member of the carrot family is a favored ingredient for Asian and Latin American...

This old heirloom dates all the way back to the early 1900's when first discovered. One of the best flavored okras great for pickling or gumbo! Cow Horn produces larger pods than most okra but should be harvested young and tender.

Long harvest period. A self seeding annual. Great for using as a garnish or drinks. Mild cucumber flavor for salads and garnishes. Large plants bear hundreds of small edible flowers, mostly blue and some pink.

Violas are known for their spring beauty in hanging baskets! These beautiful little flowers that bring charm and grace to any summer landscape. They are not invasive just delightful!

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