Find Edible Flowers

Use the leaves and pods in salads or as garnishes. Dark green foliage with scarlet blooms that please the eye! Scarlet flowers stand out amid the very dark green foliage of this old-fashioned favorite.

Try them in salads or stuffed with a cream cheese filling. Flowers are edible and have a tangy, peppery taste. Also makes a colorful garnish. Plants are easy to grow and long blooming.

Nasturtium are edible. Cherry rose, golden, peach melba and primrose flowers! Nasturtium is a very beautiful and vibrant flower that stands out in all yards. Growing Instructions: They flower most freely in full sun and poor dryish soils.

Try them in salads or stuffed with a cream cheese filling. Flowers are edible and have a tangy, peppery taste. Also makes a colorful garnish. Comes in a mix of gold, orange, red and yellow.

Produces 100% variegated foliage. Look great in hanging baskets! Plant 3 to a 10″ inch basket.

Colors include yellow, gold and orange. Big blooms on tall steams! These carnation-like flowers have huge blooms.

Perfect for containers or landscaping. A compact flowering plant that will flower its first year. Fragrant, 2″ inch flowers of varying shades of rose. Has good heat tolerance.

Tired of the same old meat and potatoes? Edible flowers have been used for hundreds of years as flavoring and garnishes. All edible flowers have almost zero calories.For those of you with allergies remove the pollen-bearing parts of the flower, the pistils...

It withstands dry conditions, though it performs best in cooler seasons, without irrigation. One of the most popular wildflowers, Purple Coneflower is native to the Midwest and Southeast, and naturalized throughout the Northeast.

Production field is in Romania southern part. Dried marigold flower. Samples and pictures can be send. I have 200kg of dried marigold flower production 2010.samples and pictures can be send.

Blooms from July to August on 3′ foot plants. A great cutting plant for center pieces. Prefers full sun or afternoon shade.

Produces an abundance of tiny white flowers from spring through the end of summer. An old time favorite that offers excellent ground cover. It tolerates drought and poor soil conditions very well.

This plant can grows as high as 1.5′ feet and 12″ inches wide. A wide plant that has great flavor. The leaves are flat, solid and taste like onions.

Plants tolerate light frost; set outside early. Use in potpourris as well as cooking! Start seed early indoors.

Likes full sun and mild to cool weather. Use fresh Fennel leaves in salads, with eggs, fish and sauces! Florence fennel has a bulbous stem can be steamed, grilled or served raw, like celery with a delicate anise aroma.

Suitable for cutting, beds and borders, and the pollinator garden. This old-fashioned variety has large, fully double, orange flowers and grows to 24 inches tall. The flower petals are edible.

The best performing dwarf snapdragon! Dwarf, early, fragrant, day neutral and one of the best performing snapdragons around.

Suitable for containers, beds and borders, and the pollinator garden. This dwarf variety grows 8 to 12 inches tall and comes in shades of orange, yellow and gold. Flower petals are edible.

Annual that prefers cooler climates and look great in pots. Pacific Beauty are favorites for cut flowers and also lend beauty to many dishes as edible flowers. Pot marigold that are excellent cut flowers.

Great for hanging baskets! A trailer with masked blooms of deep black with yellow eyes.

An improved dill variety with high essential oil! Dill's attractive ferny foliage is used fresh or dried in dips, salads, soups and sauces–or to flavor peas and potatoes.

A “walk on” hardy perennial. A beautiful ground cover! Mat-forming evergreen plant covered with small purple spikes.

The spice, coriander, is the plant's mature, dried seeds are a staple of Indian cooking. An easy to grow and great flavor cilantro! Known as slow bolt cilantro (bolting means that the plant starts to produce seed, rather than growing more leaves), this...

Use shorter more tender pods for pickling or longer pods are great for gumbo! First flowers will start to appear within 45 days with okra pods soon to follow. This old heirloom dates all the way back to the early 1900's when first discovered.

Long harvest period. Great for using as a garnish or drinks. Large plants bear hundreds of small edible flowers, mostly blue and some pink. Blue flowers adorn this mounded plant. Mild cucumber flavor for salads and garnishes.

They grow very easily from Viola seeds, and once established will even self-sow. Violas are known for their spring beauty in hanging baskets! These beautiful little flowers that bring charm and grace to any summer landscape.

Our honey is not like Chinese one. It is in dark color because of chestnut flower composition and acacia honey is very tasty. It is different. Mr. Otar Gulua Import-Export manager Ltd TAPLIS MTA #38-60 Vazha-Pshavela ave.