Prices start at : 33.66 USD / Bag
Create distinctive dal, chana masala, and red curry dishes, or prepare traditional saffron rice or biryani. For stove top preparation, simply bring water to a boil, add rice, cover, and cook for 20 minutes.
- ✓ Great for pilaf, curries, stir-frys, stuffings, or side dishes
- ✓ Rich in vitamins, minerals, and essential nutrients
- ✓ Aged for a minimum of 12 months for premium texture and flavor
- ✓ Flavor complements lamb, chicken, and other poultry
- ✓ Non-GMO