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Comfortable braising vegetables, bolstering meaty stews or lacing coffeecakes. Ground cardamom is an inexpensive spice that can function in any part of the meal in nearly any kitchen.

Be warned that he's armed and a bit sour. Lemon peel is dried out and crumbled into this muted, but aromatic granule powder. A rogue lemon peeled out of here just recently. If you make pizzas at home, skip the cornmeal to slick up the pizza peel with...

Cocoa nibs have been used for thousands of years in cooking and medicine, but only recently gained popularity as an ingredient in the modern American and European kitchen. Cocoa nibs are crushed pieces of cocoa beans.

Dutch-processing is a means of neutralizing acidity in cocoa by washing it in a potassium solution. You can also substitute dutch-processed cocoa for natural cocoa in any sauce or ice cream, but not in baking.

Made from the perfect blend of seasoning and spices, our rib rub tastes great and will enhance the flavor of any rack of ribs. If you experience a problem with any of our products, customer service, shipping, or even if you just plain don't like what...

Made from the perfect blend of seasoning and spices, our steak rub tastes great and will enhance the flavor of any cut of steak. If you experience a problem with any of our products, customer service, shipping, or even if you just plain don't like what...

Made from the perfect blend of seasoning and spices, this chicken rub tastes great and will enhance the flavor of any grilled, baked or roasted chicken. If you experience a problem with any of our products, customer service, shipping, or even if you just...

It is widely used in Mexican and Central American cuisines. They also facilitate the production of certain enzymes. Oils derived from this plant can be used for treating severe infections caused by E.

Although it's commonly used for Spanish and Mexican cuisines, it can be added to almost any food. It's even ideal for making Southwestern favorites like tacos, guacamole, and homemade tortilla chips.

Regal dill weed has a distinctive, slightly bitter taste that pairs well with a wide variety of savory dishes. It adds a full-bodied flavor to seafood dishes, cold salads, and dips.

Marjoram is closely related to oregano, which is why its greenish-gray leaves look so similar. It's popular in European and Middle Eastern cuisine and is also a prime component in the Bouquet Garni and the Fines Herbes seasoning blends.

Hot and flavorful, this flaky, red and orange spice includes the pepper seeds for even more texture and flavor. Commonly found in spaghetti sauce and pizza sauce, you can also sprinkle it on omelets or in zesty Italian dressings! Note that a small amount...

Their colors look especially great when stored in clear acrylic peppermills, which can show off this blend's interesting appearance. This medley even comes in a handy 8 oz. Container that's perfect for use in a low- to medium-volume establishment.

Quantities and are an excellent addition to your foodservice business. This spice is reddish brown in color and features a woody, earthy flavor that is warming and sweet. Cinnamon sticks work well as both a seasoning and a garnish and are perfect for...

A combination of coarse-ground salt and granulated onion, Regal onion salt is sold in 5 lb. Quantities and will deliver a delightful savory flavor to all of your signature dishes. Additionally, you can choose to sprinkle this spice on pizza or bread for...

Morton Salt is an iconic brand that has become a staple in American kitchens. Roasted garlic with sea salt grinder! Featuring a flavorful mix of garlic and sea salt, this product can be used right at the restaurant table and offers a freshly ground taste.

With Regal ground cinnamon, you can get the familiar warm aroma and spicy-sweet taste for your signature dishes. Made from the dried inner bark of the cassia tree, this ingredient is versatile and can be used in everything from hot beverages and baked...

With a warm and slightly bitter taste, Regal celery salt is a versatile seasoning to use in many of your signature dishes. Celery salt is made by mixing salt and celery seed, which comes from the dried fruit of the Apium graveolens herb that's similar...

Popular in cuisines around the world, onion has a pungent, slightly sweet taste that can accent a variety of different flavors. Since this granulated onion is already prepared, your staff doesn't need to worry about taking the time to slice, dice, or...

Its coarse texture and rich, smoky flavor make it the perfect addition to any dish, including barbecue, stews, and marinades. This lively and delicious blend can also be used to season roasted vegetables and blends well with pork or tomato-based dishes.

Quantities and will add a refreshing, clean flavor to all of your dishes. The flavor of cilantro is often described as a mixture of citrus and parsley, but with a bite. Cilantro is one of the oldest known and most popular herbs and is commonly used in...

The grains have a stringy appearance and a vivid red color. Expanding their company and label through the years, their flavors, extracts, and food colorings are sold in major grocery chains across the Northeastern and Midwestern U.S. Today, they continue...

Adobo is also great for seasoning beef, chicken, pork, or seafood prior to cooking or grilling. Containers and made without pepper to accommodate your restaurant's specific needs, and your customers will love its bold and zesty flavor.

One of the oldest known spices, cinnamon is derived from the dried inner bark of a tropical cassia tree. Cinnamon also pairs perfectly with chocolate; use it in any chocolate dessert or drink.

Typically used in French, Moroccan, and Turkish dishes, this spice has a distinctively strong, spicy flavor. Our Regal bay leaves even come in a handy 12 oz. Container, making them easy to use while cooking.

A staple in every pizza parlor, Regal crushed red pepper is often found alongside garlic powder, parmesan cheese, and other standard pizza seasonings. Derived from the same species of pepper as cayenne, crushed red pepper comes from the dried pods within...

Onion salt consists of coarse-ground salt and granulated onion particles, allowing you to quickly and easily season your foods with the familiar, zesty taste of onion. Dehydrated onion retains many of the same nutritional benefits as fresh onion, but...