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This is a perfect choice for dishes where the garlic won't overpower other ingredients, but still provide just enough savory flavor. Softnecks: you can keep leaves on and braid the whole plant Overall Rating:.

Southern regions may plant as late as March. It's also one of our best varieties for roasting. These varieties produce cloves in several layers around a soft central stem. These easy-to-grow garlics are excellent in the kitchen and usually have the best...

This variety has thick, white-wrapped bulbs that hold 4-6 bulky cloves clothed in blushed skin with purple accents. These varieties produce cloves in several layers around a soft central stem.

The flavor is fiery and lasting; great for roasting, salsa making and adding zing to pickles. Softnecks: you can keep leaves on and braid the whole plant Overall Rating:. These varieties produce cloves in several layers around a soft central stem.

Also a good braiding type. These varieties produce cloves in several layers around a soft central stem. Quantities are limited; order early for best availability. Great for braiding.

Plants are robust and very cold hardy. These varieties produce cloves in several layers around a soft central stem. Quantities are limited; order early for best availability. Great for braiding.

Southern regions may plant as late as March. This fine quality garlic blurs the line between hard and softneck types. These varieties produce cloves in several layers around a soft central stem.

Plant cloves pointed end up. These easy-to-grow garlics are excellent in the kitchen and usually have the best storage qualities. In Northern regions, garlic is best planted by the end of October, or 6-8 weeks before the ground freezes.

This mild flavored garlic is great baked and blended with mashed potatoes. After curing is done, cut foliage and roots from bulbs and store in mesh bags. In Northern regions, garlic is best planted by the end of October, or 6-8 weeks before the ground...

Our strain is virus free, which results in much bulkier, larger heads. Softnecks: you can keep leaves on and braid the whole plant Overall Rating:. These varieties produce cloves in several layers around a soft central stem.

Best of all, it is purported to have high allicin content, possibly the highest of any garlic. These varieties produce cloves in several layers around a soft central stem. Quantities are limited; order early for best availability.

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True to its name, Early Red Italian cuts the waiting for delicious garlic for sauces, pestos and enjoying raw. After curing is done, cut foliage and roots from bulbs and store in mesh bags.

This Silverskin thrives in both cold and hot climates, produces beautiful, fat bulbs and stores at least 12 months! Probably our best variety for braiding, Silver White's hefty bulbs are covered with pure white wrappers that make gorgeous, long-lasting...

Plant cloves pointed end up. These easy-to-grow garlics are excellent in the kitchen and usually have the best storage qualities. In Northern regions, garlic is best planted by the end of October, or 6-8 weeks before the ground freezes.

The easy-to-peel cloves are wrapped in fawn colored skins. After curing is done, cut foliage and roots from bulbs and store in mesh bags. In Northern regions, garlic is best planted by the end of October, or 6-8 weeks before the ground freezes.

Plant cloves pointed end up. These easy-to-grow garlics are excellent in the kitchen and usually have the best storage qualities. In Northern regions, garlic is best planted by the end of October, or 6-8 weeks before the ground freezes.

Outer bulb covering is white; clove wrappers have pink and rose stripes. After curing is done, cut foliage and roots from bulbs and store in mesh bags. In Northern regions, garlic is best planted by the end of October, or 6-8 weeks before the ground freezes.

Develops a tremendous system of roots that gives it excellent stability in hard-winter regions. These varieties produce cloves in several layers around a soft central stem. Quantities are limited; order early for best availability.

The perfect choice for those who like their garlic hot and spicy. After curing is done, cut foliage and roots from bulbs and store in mesh bags. In Northern regions, garlic is best planted by the end of October, or 6-8 weeks before the ground freezes.

Persian Star lends itself to baking, roasting or enjoying raw. After curing is done, cut foliage and roots from bulbs and store in mesh bags. In Northern regions, garlic is best planted by the end of October, or 6-8 weeks before the ground freezes.

Hardneck garlics typically have a shorter storage life than softnecks. Considered an improved selection of California Early. Quantities are limited; order early for best availability.

Southern regions may plant as late as March. The truly impressive plants easily reach 4-5 feet and the flowers dry nicely for arrangements. These varieties produce cloves in several layers around a soft central stem.