Prices start at : 14.32 USD / Each
Therefore, parboiled rice is a better source of nutrients, such as fiber, calcium, potassium, and less sticky than regular white rice. The steaming process does not precook the rice, and should be cooked for 20 to 25 minutes in your stock pot, or until...
- ✓ Great for side dishes, pilafs, and salads
- ✓ Better source of nutrients than standard white rice
- ✓ Gluten Free
- ✓ Cooks perfectly every time
- Features: Parboiled
- Type: White Rice