Vital Reds For Sale

Vital wheat gluten not only enhances the inner quality of the product, but also increases the protein content, thus increasing the nutritional value. It is a rich source of vegetable protein, with a protein level of 75%-85% and kinds of amino acids, including...

Reserve now before there gone. They are all Registrable. Pig swine boar gilt hog piglet Napa pasture raised. I have 2 boars and 5 gilts that are purebred heritage red wattler piglets.

Delivery available to a limited area. Best Heritage Pork there is. Red Wattle weanling piglets - ready to go - naturally raised on pasture - no chemicals, no hormones, no pesticides.

Delivery is available. Two Red Wattle meat hogs, 100 pounds each, $450 each. Member ALBC and Red Wattle Hog Association Contact . Ten Red Wattle Meat Hogs ready for sale --all barrows (castrated males).

There is NOTHING wrong with her, i am just a college student and have no time for her anymore, and sadly i must sell her. I bought her in Mississippi. Extremely high quality quiet red brangus cow for sale, she has had a calf before, but sells open.

Red oak, white oak, white ash and walnut We have a large stock of stable kiln dried semi-processed reclaimed Oak flooring boards from beam-sawn Oak. Available for F Shipment White Oak 4/4-8/4 Red Oak 4/4-8/4 White Ash 4/4-/8/4 Walnut 4/4-8/4 Please send...

This technology was known by the Incas, thousands of years ago, as they turned infertile jungle soil into the richest on the planet. The incredible surface area of the char allows beneficial bacteria and fungi to move into the pores.

For more information and details call or please leave a message. Priced at 600 each we will sell any number of them to fit your herd needs. 45 head of 4 to 7 year olds 1250 to 1300 lb cows good solid set of calf raising cows will do it all dewormed ,...

1)Red wine extract Polyphenols 30%-60% UV 2)Red wine extract Resveratrol 0.5%-10% HPLC 3)Red wine extract Anthocyanins 2% 4% UV Red wine extract Specifictions: 1)Red wine extract Polyphenols 30%-60% UV 2)Red wine extract Resveratrol 0.5%-10% HPLC 3)Red...

*Doors, Windows, Frames. *Balcony Railings *Reclaimed Claddings and Sidings *Air-dried, Kiln-dried or GreenTimbers *Reclaimed Handgraded Hardwoods/Teak *Moldings *Hardwoods: Rough & Surfaced *Single Piece Timbers, suitable for custom table tops, counter...

Size: 23mm up Packing: 5kg, 8kg, 9kg, wooden and plastic box or carton, one layer Weight of 12g and max 18g weight. The fruit is dark red,hard and can be cut into slices.The fruit is tasty and sweet.

Text us back at (213) 761-7658 Text us for more (213) 761-7658 Alpine goat LaMancha Goat Nubian Goat Oberhasli goat Saanen goat Toggenburg Goat Boer Goat Kiko Goat Tennessee Fainting Goat Angora goat Kinder goat Pygmy goat.

All acorns have been float tested. All are sinkers. Whole acorns without caps. They are dry and are stored where they receive lots of air. Over 300 pounds of red oak acorns are available for sale.

They are a very uniform group all sired by RAA Zoro 22Z (RAAA# 1483477). They have been developed on grass and 6lbs of ADM Amino Gain/head/day. They are vaccinated for Brucellosis, Clostridium, and with MLV Respiratory, and have all been tested BVD PI...

Delivery Available. $1,325 take all or 1,375 for choice. Almost all of them are Red Angus but some are out of a Red Angus bull and crossbred cows. They have been weaned for 60+ days and are current on all of there vaccinations.

Will calve February 5th - March 5th $2250/hd if take all. 17 are AI bred to Victor 719T and remaining are bull bred to a son of Catapult 109. Split prices will be determined upon selection.

Are in a 6 acre field that goes to a 30 acre pasture. Originate from 2 ranches in western South Dakota and Nebraska. Weigh 900-1000 lbs and good disposition. Had all prebreeding shots.

(from the vintner) Pair this wine with rich first courses, red and roast meats. NePriCa, a ruby red wine named after the grapes in the blend (Negroamaro, Primitivo and Cabernet) has aromas of berries and light, spicy liquorice.

Commercial Red Angis heifers Bred to calve end of February-March, weighing 800lbs, all bangs vaccinated, in addition they've been vaccinated with Cattlmaster 4VL5, Vision 8, and had a pink eye vaccine.

(from the vintner) After opening 'Home' in the early '90s, one of the first farm to table restaurants on the East Coast, Barbara Shinn and David Page set out to reconnect with nature.

We just feel that this tree is very pretty and although i\'m sure our mastiffs love it, it\'s really not doing any justice in the kennel area. Not very sure why it was planted where it was, there is a lovely pool area that it would have looked nicer in,...

The raw materials is the spermoderm of black bean(Glycine soja sieb.Et Zuce,Semen Glycine,also named black bean). This product has been exported to EU, Japan, USA, Asia etc. The raw materials is the spermoderm of black bean

It has a cherry plum nose with a touch of leaf and blackberry. On the palate, it is a very smooth and balanced wine, with a touch of acidity that gives this Barbera a fresh, lively character.

Gianpiero christened this wine Le Quattro Terre, the four soils, because the grapes come from plots on the four different soil types on the estate. (from the vintner) Le Quattro Terre is Tenuta La Meridiana's everyday Barbera d'Asti.

In the summer months, the locals like to serve it slightly chilled with cold appetizers and snacks. Living amidst the great Barolo and Barbaresco vineyards, the local residents of Piedmont's Langhe region enjoy Dolcetto as their everyday wine.

Harvest: 2012 Winemaking: Tanning vinification in stainless steel vats with automatic reassembly. Fermentation takes place at a controlled temperature with addition of selected yeasts in white bowls reassembly.

Located in Inez Texas(South Texas) 20 heifers and 5 steers 300-400lbs. Breed or feed and eat. Out of registered Red Angus cows by Heartbrand Akaushi bull.

A wine for big occasions, this wine can be kept for several years in the cellar. Made from Nebbiolo grapes, this Barolo is a magnificent, big thoroughbred red known as the king of wines and the wine of kings that showcases the best of Piedmont.The Villa...

The grapes are fermented using wild yeasts to yield the purest expression of the Cinsault grape.This bright red is bursting with aromas of flowers and berry fruit. On the palate, this full-bodied red has light tannins and an amazingly rich red fleshy...

(from the producer) Serve at a temperature of 62 degrees. A garnet red colored wine with good tonal intensity and complexity in aroma with notes of red fruit and spices. This elegant wine is full and velvety on the palate with a long finish and aftertaste.Prunotto...