Veneer Pack

Large globes with light brown skin are ultra-mild and the crunchy, white flesh is delicious either raw or cooked. Old fashioned variety from France, and although not a long- keeper, these are one of the sweetest onions to grow.

The tiny black tomatoes make a beautiful addition to salads. Hugely prolific, the plant produces clusters of purple-black mini tomatoes that are so sweet and delicious, they may not make it from the garden into the house! Plants are very tall, early producers.

Soft, silky, shimmering silver foliage, in neat 30cm/12in mounds.

Today 'Black Krim' is one of the most popular heirlooms, and is emblematic of a remarkable swing back to the varieties of the past. Its fruits are large and very juicy. The vines are indeterminate and need to be staked or caged.

Can be harvested at green stage for use in salads, stir fries, as a crudite or stuffed! Resistant to tobacco mosaic virus, a common disease in peppers. Early maturing, old fashioned variety of bright red pepper with thick walls of juicy, sweet and tender...

Has a fiery, apple-cherry tomato flavour. The famous hot pepper of the Caribbean with more or less spherical fruits about 4cm/1.5” in diameter. Closely related to ‘Habanero' chile.

Old fashioned variety that matures to a golden-yellow at maturity. Sweet, thick walled fruits add splash of colour to salads, vegetable trays, and stir fries. Resistant to tobacco mosaic virus, a common disease in peppers.

Baby finger-sized chilli peppers, 4cm/1.5" long. (Chile de arbol Coreano; Bird´s eye pepper) One of the hottest chillis popular throughout Asia and Mexico. Heat: 50,000-100,000 Scoville units.

In fresh form it is known as Poblano and in dried form it is known as Ancho. The most commonly used dried chile of Mexico; essential for sauces and moles. Heat: 1,000-2,000 Scoville units.

Tasty steamed, stir-fried or in salads. Tender sweet leaves of excellent flavour are highly nutritious and the attractive blue-green/red frilly leaves are cold hardy, making it possible to harvest during the winter.

Superb sliced raw in green salads, sauteed, or quartered in chicken casseroles. (Finocchio) Unlike sweet fennel, this produces a bulbous base of delicate anise flavour and crisp texture.

Good for slicing, in salads and sandwiches. Heirloom variety from the 1800s producing medium-large fruits of dark reddish pink with an extremely fine distinctive flavour, of gourmet quality.

Traditionally planted in knot gardens or low hedges. (Lavender cotton) Attractive low bushy herb with aromatic grey-green leaves. Dried flowers are used in floral arrangements. Leaf oils are used in perfume.

Plants are highly productive and disease resistant. Slender fruits are excellent for frying, cooking and pickling. Yields of 40-50 fruits per plant are not unusual.

Its origin is the southern Mexican state of Tabasco, but it is now mainly grown in Louisiana and other Gulf states. The chile pepper used to make the famous hot sauce of the same name.

Because its fruits ripen even in cool weather it was a popular commercial crop in Eastern Europe. Not a true tomatillo as one would find in Mexico but a close relative grown in the Ukraine, the land of the tough Cossacks.

Dark green, evergreen leaves; violet-blue flowers. Excellent ground cover for shaded areas. Known as Violet of the Sorcerers in France where it was once hung at entrances to ward off evil spirits and witches.

Very hardy - may be gathered even after light snow, or left in the ground until spring. A cornerstone of French cuisine. Sweeter, milder and more delicate than the mildest onion. Start early indoors in March.

Good old fashioned “real” tomato flavour is excellent for slicing, soups, sauces, baked and more. Prolific producer of very large, brilliant crimson scarlet fruit that has solid, meaty, deep red flesh, and nearly seedless.

Prolific plant, tolerant of cool nights bearing medium-small, tapered fruit of dark glossy green, ripening to a rich chocolate brown. The flesh below the skin is an attractive brick red, cooked or raw.

Please contact us for more information.

I sell sliced ​​high quality of various essences divided on pallets with the same format In total are 30,000 square meters Price special offer 1 euro per square meter I sell closed packages whole pallets Refrain wasting time and no money Available...

Steamed beech veneer, lenght cm 210-245, AB grade, crown and quarter

The pallet has 252 bundles: Width 30+ = 66 bundles Width 20+ = 93 bundles Width 12+ = 43 bundles Width 15- = 50 bundles Raw veneer on 1 pallet.