Vegetables Winter Squash For Sale In United States

This squash has flesh that is dry and sweet with a finer grain than most winter squash. (3 lbs.) Burgess Buttercup is a turban-shaped winter squash that is 8” long and averages 3 lbs.

This squash has flesh that is dry and sweet with a finer grain than most winter squash. (3 lbs.) Our Certified Organic Burgess Buttercup is a turban-shaped winter squash that is 8” long and averages 3 lbs.

(1-3 lbs.) AAS winner 1966. Can also be seeded directly in the field after soil temperature is 72°F. Golden Nugget is a prolific bush winter squash bred to taste like a sweet potato.

(Seed Variable); 2-8 lbs./acre.; 7-10 days, 72°F. (4-5 lbs.) Our Certified Organic Waltham Butternut squash is the most popular commercially grown butternut, setting the standard with a sweet, nutty flavor.

Very sweet flavor that is great for cooking. A very distinct squash great for stuffing. An old heirloom was introduced in 1894 by Peter Henderson and Co.. Delicata is a high sugar content squash with fruits that weigh in from 1-3 lbs.

Semi-bush habit with excellent storage ability. Great for pies and baking. Flesh is peach-colored, similar to an acorn squash but with better sweet flavor and texture. Attractive personal-sized squashes is superior in both flavor and yield! Deeply ribbed...

(5-10 lbs.) Guatemalan Blue winter squash is the oldest heirloom we carry. Can also be seeded directly in the field after soil temperature is 72°F. It is a long torpedo shaped squash with a unique flavor.

(5-7 lbs.) Baby Blue Hubbard is the perfect size hubbard for smaller households. Can also be seeded directly in the field after soil temperature is 72°F. It is sweet and dry with thick yellow-orange flesh.

Can also be seeded directly in the field after soil temperature is 72°F. (2 lbs.) Festival F1 Hybrid winter squash is a colorful and has cream, gold and green stripes. Semi-bush plants.

(10-20 lbs.) Galeux d'Eysines is a beautiful French Heirloom winter squash from the Southwest of France. Start early indoors in pots and transplant after last spring frost. Can also be seeded directly in the field after soil temperature is 72°F.

(10 lbs.) Triamble is a triangular heirloom winter squash from Australia. Start early indoors in pots and transplant after last spring frost. Can also be seeded directly in the field after soil temperature is 72°F.

It can be eaten young like a zucchini or mature when it tastes like a butternut squash. (8-15 lbs.) American Tondo is a delicious, unique looking, multipurpose Italian winter squash.

Can also be seeded directly in the field after soil temperature is 72°F. (1-2 lbs.) Ponca is a high yielding personal size butternut squash. (Seed Variable); 2-8 lbs./acre.; 7-10 days, 72°F.

One of the most outstanding winter squashes we've grown. (5-10 lbs.) Our Certified Organic Red Kuri winter Squash is also called Orange Hokkaido. Start early indoors in pots and transplant after last spring frost.

The fruit has green skin with grey streaks. (37-44 lbs.) Lunga di Napoli is an Italian butternut shaped squash that is 2' long. Start early indoors in pots and transplant after last spring frost.

Waltham Butternut squash is the most popular commercially grown butternut, setting the standard with a sweet, nutty flavor. (4-5 lbs.) All American Selections Winner in 1970. Start early indoors in pots and transplant after last spring frost.

Can also be seeded directly in the field after soil temperature is 72°F. (12-15 lbs.) Blue Hubbard winter squash is a New England favorite. Great storage squash. (Seed Variable); 2-8 lbs./acre.; 7-10 days, 72°F.

Can also be seeded directly in the field after soil temperature is 72°F. (7-12 lbs.) Marina di Chioggia is an exceptional heirloom squash that is so delicious it may replace all your other winter squash and pumpkins.

The Cushaw Green Striped squash has a long curved neck, 10×17″ in size and a white and green rind. Great for pies and baking. Cut it open to find a pale yellow flesh bursting with flavor.

Produces fruits that are large and flattened in shape. Skin color is beautiful deep sea blue-green. Deep orange flesh that is sweet and great for cooking. Sweet Meat is a a delicious heirloom from the state of Oregon.

Medium length vines. Very sweet, deep orange flesh that is excellent for stuffing. A great item to serve as a single-serving. Skin is an ivory with dark green stripes. Sweat Dumpling is a small, 4″ diameter, teacup-shaped fruits that grow up to 1 lb.

Can also be seeded directly in the field after soil temperature is 72°F. (2-3 lbs.) Pinata PMT F1 Hybrid is a new standard in delicata squash. (Seed Variable); 2-8 lbs./acre.; 7-10 days, 72°F.

Can also be seeded directly in the field after soil temperature is 72°F. (1-2 lbs.) Buffy F1 Hybrid is a mini winter squash with long lasting shelf life of 6-8 months if not longer.

(4-5 lbs.) Early Nutter F1 Hybrid Butternut Squash exhibits a thick neck with a slight bell shape. Start early indoors in pots and transplant after last spring frost. Can also be seeded directly in the field after soil temperature is 72°F.

Can also be seeded directly in the field after soil temperature is 72°F. (5-8 lbs.) Silver Edged winter squash is a round to pear-shaped squash that is adorned with green and white stripes.

(Seed Variable); 2-8 lbs./acre.; 7-10 days, 72°F. (5 lbs.) Turks Turban is a large Aladdin type squash. 8-12” in diameter and weighs 5 lbs. Can also be seeded directly in the field after soil temperature is 72°F.

Each with a slight teardrop-shape. The golden flesh is smooth, dry, sweet and rich; a great yielding and keeping variety. A delicious Japanese winter squash. Red Kuri matures fruits that reach 10 lbs.