Vegetables Tomato Seeds For Sale In Clarksville

Select resistant varieties. Organically grown. Excellent sweet, fruity flavor. Fertilize with fish emulsion or a soluble, complete fertilizer.Transplant into medium-rich garden or field soil 12-24" apart for determinate varieties, 24-36" apart for indeterminate,...

A dead ringer for Cherokee Purple. Flesh is very soft and has excellent flavor and texture. NOTE: Marnero requires a minimum of 13 hours of daylight, starting at emergence. 13,100 seeds/oz.

Over the past 20-30 years, gaggles of gardeners have been growing, selecting, saving and exchanging seeds of the revered Brandywine variety, giving rise to several new and noteworthy strains.

Fruits are good size for eating out of hand, or for salads. Certified Organic Seed. Bite-sized tomatoes, deliciously sweet, are produced on vigorous plants.

Indeterminate vines produce uniform, smooth, 4-6 oz. Red fruits with solid, meaty flesh. Resistant to sunburn, cracks and spots, Thessaloniki's fruits last a long time on the vine when ripe.

The flavor is deliciously tangy. Perfect for summer party hors d'oeuvres. Certified Organic Seed. This extremely old variety makes a vigorous plant that bears enormous numbers of bright yellow, bite-sized fruit.

Early and late blight. The first ripe, juicy tomato of summer is a delicious milestone of the season for gardeners. A heftier version of any San Marzano tomato that we have trialed with a magnificent, robust flavor to boot.

Perfect for salads and crudites, these tiny 1/2" round, red fruits are notable for their strong, sweet-tart flavor and firm, juicy texture. High-yielding indeterminate plants bear large trusses of clusters of fruit, making harvesting easier.

Grow seedlings at 60-70°F (16-21°C). These small, 5 gm. Fertilize with fish emulsion or a soluble, complete fertilizer.Transplant into medium-rich garden or field soil 12-24" apart for determinate varieties, 24-36" apart for indeterminate, unstaked...

When first true leaves develop, transplant into plug trays or 3-4" pots for large, stocky 7-8 week transplants for earliest crops. Excellent color contrast when mixed with Nova or Golden Sweet.

Pyrethrin or row cover for flea beetles, and Monterey B.t. for tomato hornworms. Also available as a plant. A cut above the rest, this prime beefsteak has solid, meaty, bright red flesh that's robustly flavorful.

Cauralina's fruit has a meaty texture with no gel, making it perfect for sauce, canning, and salsa; but it also has a full, rich flavor great for fresh eating. Sow 1/4" deep in flats, using a soilless peat-based mix (not potting soil), 5-6 weeks before...

Vigorous and disease-resistant rootstock. Its extensive root system greatly increases water and nutrient uptake, lending vigor. Mist regularly as you graft to prevent drying. Keep them in darkness for 24-48 hours, then provide light (fluorescent light...

Red-pink tomato—with bold, smoky, savory notes—is a perfect introduction to umami. Cook's Garden Favorite. One bite of this 6-8 oz. ‘Umamin' describes a distinct flavor experience: one unique from the four main primary tastes: sweet, sour, bitter,...

Plant 3-8" inches deep, covering the root ball well and up to the cotyledons (first leaves). Fruits with the classic San Marzano appearance. Too much nitrogen causes rampant growth and soft fruits susceptible to rot.Learn the common tomato diseases in...

Select resistant varieties. Organically grown. Unusual brown shoulders become orange-red at the blossom end. Fertilize with fish emulsion or a soluble, complete fertilizer.Transplant into medium-rich garden or field soil 12-24" apart for determinate varieties,...

Cherries are scrumptious right off the vine, ready to star in salads or as snacks. Flesh of the 2 oz., deep-red fruit is thick and juicy, aromatic, sweet and tasty. Pretty, heart-shaped tomato was our 2012 taste test champ.

Plant 3-8" inches deep, covering the root ball well and up to the cotyledons (first leaves). Too much nitrogen causes rampant growth and soft fruits susceptible to rot.Learn the common tomato diseases in your area.

These bite-sized, lime-green fruit are a real treat to snack on and appealing to the eye too. Fruit are ripe when soft to the touch. Fertile, well drained, raised beds covered with plastic mulch promote early growth and better yields.

Salmon-orange in color, scrumptious in flavor, this early-yielding heirloom has just the right credentials for orange-colored sauces and salsas. Nearly seedless, the large, firm fruits grow in prodigious numbers on indeterminate vines.

Pyrethrin or row cover for flea beetles, and Monterey B.t. for tomato hornworms. Also available as a plant. This multi-purpose slicing tomato earned an AAS award for its unsurpassed disease resistance, good flavor and production.

From the Pennsylvania Amish, a large, meaty, bright red heirloom with superior taste, a nice balance of sweet and acid. Excellent fresh or in sauces. Certified Organic Seed.

The 3-5 inch, round firm slicers are very solid, and have above average crack resistance. Indeterminate, it does better if staked. Fertile, well drained, raised beds covered with plastic mulch promote early growth and better yields.

Plant 3-8" inches deep, covering the root ball well and up to the cotyledons (first leaves). Vivid dark-pink skin with crimson flesh. Too much nitrogen causes rampant growth and soft fruits susceptible to rot.Learn the common tomato diseases in your area.

Productive over a long season. Root-bound, leggy plants that have open flowers or fruit when planted out may remain stunted and produce poorly. Developed by Tom Wagner. Grow seedlings at 60-70°F (16-21°C).

For earliest crops, set plants out around the last frost date under floating row covers, which will protect from frost to about 28°F (-2°C). Water only enough to keep the mix from drying.

Grow seedlings at 60-70°F (16-21°C). The flat, medium to large, variably ribbed-shoulder tomatoes are shaded yellow and red. Fertilize with fish emulsion or a soluble, complete fertilizer.Transplant into medium-rich garden or field soil 12-24" apart...