★★★★★
Prices start at : 1.99 USD / lb
Most Cajun recipes begin with sauteed bell peppers and onions. Sweet, juicy, and crunchy. They seem to bring out the best in other ingredients. Large bell peppers work best for stuffing, roasting and slicing.
- Potassium: 6%
- Total Carbohydrate: 375g
- Calories: Calories From Fat 0
- Dietary Fiber: 30g
- Saturated Fat 0g: 0%
- Total Fat: 80g
North Carolina
Winston-Salem