Vegetables Sweet Peppers Seed For Sale In Newfoundland And Labrador

Known as a kapia type in Europe, where it is quite popular. A new class of peppers, cornitos are 1-1 1/2" wide at the shoulders and 5" long. The plants should receive full sunlight.

19 plants/ Pkt., 750 plants/1,000 seeds, 19,360 seeds per acre of transplants (avg. If possible, maintain soil temperatures 80-90°F (27-32°C). Remove row covers in sunny weather above 85°F (29°C) to prevent blossom drop and heat damage., or with paper...

(Capsicum chinense) 4,000 seeds/oz.; 21-26 days, 72°F. Scovilles are a measure of heat. Start early indoors and transplant well after last frost. Tabby F1 Hybrid is a hybrid green to yellow pepper with a blocky bell shape exhibiting 4 lobes.

When used for making paprika they shouldn't be harvested until they become red and dehydrated. Alma Paprika is a crisp apple-shaped pepper with just a touch of heat in the seeds. They have thick walls and are good roasted or stuffed.

Peppers turn from translucent white to pale yellow when mature. Great addition to any salad or meal. White colored bell pepper with sweet flavor. Pepper plant produce an abundance of white bell fruits.

Sweet and juicy, with a pleasant crunch and a gorgeous banana color. Large bell peppers work best for stuffing, roasting and slicing. We love them sliced in strips and eaten raw as crudites, especially when paired with their rainbow-hued relatives.

These cute little peppers pack tons of crunch, color and a refreshing sweet taste! Slice them into rings to top salads, soups or layer into sandwiches. They're also the perfect size for appetizers — stuff them with cooked rice, shallots and chopped...

A deliciously sweet and tangy orange pepper. Produces average yields of blocky fruits, with 4-5 lobes that measure 4″x6″ in size. This is the sweetest bell pepper we have tasted to date.

Lower temperatures permanently reduce plant productivity. Fruits start out dark-green and mature to bright-red. Yolo Wonder sweet bell pepper features firm, thick walls on blocky, mostly four lobed fruits.

Lower temperatures permanently reduce plant productivity. It is long and narrow and the peppers ripen from green to red. Friariello Napoletano is a sweet frying pepper with thin skin and excellent flavor.

Lower temperatures permanently reduce plant productivity. Smooth, is mostly 4 lobed, averaging 4 1/2” x 4”. California Wonder 300 TMR pepper features glossy green, thick-walled fruit which turn red at maturity.

NOTE: Lunchbox Red is slightly smaller than the rest of the series. Equal amounts of our red, yellow, and orange Lunchbox snack peppers have been combined in this mix. All three varieties have tall strong plants that yield well for snack-type peppers.

As sweet as red bell peppers, sometimes even sweeter. Hothouse peppers typically come from Holland, Mexico, and Israel. They are as deliciously fruity as reds. But we think they are even prettier.

(Capsicum chinense) 4,000 seeds/oz.; 21-26 days, 72°F. Scovilles are a measure of heat. Suitable for greenhouse or open field production. Start early indoors and transplant well after last frost.

19 plants/ Pkt., 750 plants/1,000 seeds, 19,360 seeds per acre of transplants (avg. Grow plants at approx. If possible, maintain soil temperatures 80-90°F (27-32°C). Water-in transplants using a high phosphorus solution.Cold weather is buffered and...

Don't let the “Peach” name fool you! This has plenty of heat! A flavorful habanero pepper that is great for container plantings and patio gardens. Perfect for any hot pepper lover!

Plants perform best when grown in raised beds and covered with plastic mulch. Hot peppers contain capsaicin, which revs up your metabolism and reduces general inflammation in the body.