Vegetables Sweet Peppers Seed For Sale In Fullerton

Alma Paprika is a highly productive cherry pepper that ripens from cream white to orange to red. This cherry pepper is great for drying and grinding into paprika. Alma Paprika grows well throughout the United States.

The plants should receive full sunlight. Get a jump on the season with a large, early, green-to-red pepper. Wash and hold at 45°F (7°C) and 95% relative humidity.Avg. Control tarnished plant bugs, aphids, and flea beetles with pyrethrin.To prevent bacterial...

Packet: 25 seeds.Peppers thrive in well-drained, fertile soils with a pH of 6.5. Abundant phosphorus and calcium is needed for the best results.Sow seed in 20-row or shallow flats, 4 seeds/in., 1/4" deep, in late March or about 8 weeks prior to transplanting.

Pepper seeds germinate very slowly in cooler soil. If possible, maintain soil temperatures 80-90°F (27-32°C). These beautiful, mini-sized peppers are delicious sauteed, as an addition to salads and, perfect for a healthy snack.

Scovilles are a measure of heat. They are green ripening to deep red and are delicious at all stages. Grow seedlings at 62°F night temperature and 70°F day temperature. Lower temperatures permanently reduce plant productivity.

Start early indoors and transplant well after last frost. Grow seedlings at 62°F night temperature and 70°F day temperature. Cubanelle Sweet Fryer is an early and productive thin-walled fryer.

Start early indoors and transplant well after last frost. Grow seedlings at 62°F night temperature and 70°F day temperature. California Wonder 300 TMR pepper features glossy green, thick-walled fruit which turn red at maturity.

(Capsicum annuum ) 4,000 seeds/oz.; 21-26 days, 72°F. Grow seedlings at 62°F night temperature and 70°F day temperature. Start early indoors and transplant well after last frost.

Large bell peppers work best for stuffing, roasting and slicing. If green bells taste fresh and crisp as spring, reds are mellow and fruity as autumn. We think they taste similar to ripe stewed tomatoes.

The plants protect the fruit from sunscald. Scovilles are a measure of heat. They grow well for home gardeners and greenhouse growers. Grow seedlings at 62°F night temperature and 70°F day temperature.

Scovilles are a measure of heat. Giapponese is a delicious Italian pepper variety that is long and narrow with three lobes. Grow seedlings at 62°F night temperature and 70°F day temperature.

Tolerant to ToMV, BLS, PVY . Grow seedlings at 62°F night temperature and 70°F day temperature. Mid-season maturity. Lower temperatures permanently reduce plant productivity. Thick, walls, good for stuffing.

The plants should receive full sunlight. Fruits are blocky to slightly pointed, snack size, avg. Wash and hold at 45°F (7°C) and 95% relative humidity.Avg. Control tarnished plant bugs, aphids, and flea beetles with pyrethrin.To prevent bacterial spot...

Better quality and uniformity than most OPs. Organically grown. 4,500 seeds/oz. 19 plants/ Pkt., 750 plants/1,000 seeds, 19,360 seeds per acre of transplants (avg. Wash and hold at 45°F (7°C) and 95% relative humidity.Avg.

Large bell peppers work best for stuffing, roasting and slicing. Sweet, juicy, and crunchy. They seem to bring out the best in other ingredients. We like to cut a bell pepper into strips and munch it raw, dipped in hummus or dressing.Use small bell peppers...

Days to maturity are calculated from date of transplanting and reflect edible green fruit. They flourished and ripened during an unusually chilly summer at our trial farm. The 3-4 lobed fruit have moderately thick, juicy walls and turn from a glossy green...

Packet: 25 seeds.http://www.johnnyseeds.com/vegetables/peppers/hot-peppers/hot-paper-lantern-organic-pepper-seed-2343G.11.htmlPeppers thrive in well-drained, fertile soils with a pH of 6.5. Abundant phosphorus and calcium is needed for the best results.Sow...

They are excellent for farmers and home gardeners. Grow seedlings at 62°F night temperature and 70°F day temperature. ToMV Race 0 resistance . Lower temperatures permanently reduce plant productivity.

The plants should receive full sunlight. Distinctive fruity flavor and aroma of a habanero with only a hint of pungency. Wash and hold at 45°F (7°C) and 95% relative humidity.Avg.