Vegetables Squash Seeds For Sale In Lubbock

The 12 to 15 lb. (Seed Variable); 2-8 lbs./acre.; 7-10 days, 72°F. Can also be seeded directly in the field after soil temperature is 72°F. Fruits are 12” x 17” and have a light gray-blue rind that is hard and thickly warted.

This variety is perfect for small spaces. The fruits are white and on the large side for an acorn, weighing in at 2-3 lb. White bush-type acorn. This variety is great picked small and used as summer squash, or let ripen and use for winter storage.

Keep field borders mowed and remove plant refuse in the fall; spring plow to bury pupae. Packet: 30 seeds.Fertile, well-drained soil with a pH of 5.8–6.8 is best. Spaghetti squash is ready to eat when it is picked, but will keep up to 3 months.If anything...

Row covers should be removed when plants begin to flower. We recommend crowding the plants if 1-lb mini butternuts are desired. Fruits mature early and can be consumed at maturity.

Squash are rich in the carotenoids necessary for vitamin A production and boast a wide complement of amino acids. Spotted and striped cucumber beetles, vine borers and squash bugs.

Store winter squash at 50-60°F with 50-75% relative humidity and good air circulation. HR indicates high resistance. Hold the burgers, Grey Griller is stealing the barbeque scene.

Fertilize when fruits form to increase yield. Cultivate or mulch to control weeds. Delicious flavor and fine texture. GARDEN HINTS: Use when fruits are young and tender. Meaty fruits with small crookneck have bright yellow, bumpy skin.

Open plant habit and very few spines make for easy harvesting. Vigorous, high-yielding bush plants produce a cornucopia of straight-necked zucchini-type yellow fruit 6-8" long x 1" wide.

Squash are rich in the carotenoids necessary for vitamin A production and boast a wide complement of amino acids. Spotted and striped cucumber beetles, vine borers and squash bugs.

Burpee Exclusive. Spine-free plants yield plentiful full-size 6-8” deep-green fruits. Brings zuke-lovers an earlier harvest, out of this world yields and exceptional vigor. Hail, the new Zucchini King, the new triple-crowner ruler of the zucchini patch.

Fall and winter, this is a delicious butternut with improved fruit uniformity and increased yields. Ready about 85 days after sowing. Pick young and use like summer squash or let mature to 6 lbs.

Skin color is beautiful deep sea blue-green. Sweet Meat is a a delicious heirloom from the state of Oregon. Deep orange flesh that is sweet and great for cooking. Produces fruits that are large and flattened in shape.

Fruit best when picked at 6-8" long.• Edible Flowers: Blossoms bear a mild, squash-like flavor and are great stuffed and fried, or sliced for use in soups, omelets, salads, and pasta dishes.Fertile, well-drained soil with a pH of 5.8–6.8 is best.

Camouflage draws admiring glances for its sleek good looks and compliments to the chef for its spectacular flavor. Beauteous, incredibly edible bright green 10" zucchini is arrayed with mottled dark green stripes that look hand-painted.

Squash bug eggs found on the undersides of leaves may be crushed by hand. Plastic mulch and fabric row covers (AG-19 grade) can aide plant establishment and exclude insect pests during the seedling stage.

The squash store from 2-6 months in a cool area. Can also be seeded directly in the field after soil temperature is 72°F. (5-7 lbs.) Vegetable Spaghetti is the classic spaghetti squash.

Zippy F1 Hybrid is a pale green zucchini squash with green speckles. Can also be seeded directly in the field after soil temperature is 72°F. The plants are high yielding and have an open bush habit for ease of harvesting.

(5-7 lbs.) Baby Blue Hubbard is the perfect size hubbard for smaller households. Bred by the University of NH in 1953. Can also be seeded directly in the field after soil temperature is 72°F.

Bushy, mounding plants offer a summer full of tasty abundance. To your health! Thick meaty fruits are flavorful at a broad range of cooking temperatures, whether fired up on the grill, sauteed, or steamed.

Cut it open to find a pale yellow flesh bursting with flavor. The Cushaw Green Striped squash has a long curved neck, 10×17″ in size and a white and green rind. Great for pies and baking.

Pick at 6-8″ for tender flesh, great for slicing or cooked. Smooth, straight, green white flesh. The darkest and most tender zucchini we have.

This variety does it all. Go-to squash for roasting, slicing, grilling, boiling, and stuffing, ‘Cupcake' combines patty-pan's rich, sweet flavor and zucchini's soft skin. Shaped like a cupcake, delectable oblate 2-5” fruits parts perfectly calibrated...

Delicatas can be eaten right out of the field after harvest and will keep up to 4 months in storage.If anything you purchase from us proves unsatisfactory, we will either replace the item or refund the purchase price.

Can also be seeded directly in the field after soil temperature is 72°F. (Seed Variable); 2-8 lbs./acre.; 7-10 days, 72°F. Yields well and is a good keeper. (8 lbs.) Queensland Blue is a striking blue, flattened, and ribbed winter squash.

Work in shovelful of compost and 1/2 cup TSC's Complete fertilizer into hill. Squash are monoecious (bearing separate male and female flowers on the same plant) and require insect pollination.

Sunburst is a beautiful butter yellow scallop-type squash. Ready to harvest 50-55 days after sowing. The mild, white flesh remains tender and firm. Each fruit is accented with a small dark green ring.

Ponca has a small seed cavity and thick neck for lots of usable flesh in a small package. (Seed Variable); 2-8 lbs./acre.; 7-10 days, 72°F. Can also be seeded directly in the field after soil temperature is 72°F.