Vegetables Squash Seeds For Sale In Chicago

In the diverse family of squash are true nutritional powerhouses, encompassing a wide array of forms, flavors, colorations, and culinary applications. CMV | Cucumber Mosaic Virus PM | Powdery Mildew PRV | Papaya Ringspot Virus WMV* | Watermelon Mosaic...

(Seed Variable); 2-8 lbs./acre.; 7-10 days, 72°F. Delicious baked or for pies. (3 lbs.) Our Certified Organic Burgess Buttercup is a turban-shaped winter squash that is 8” long and averages 3 lbs.

Leave on vine until fully mature, rinds should be firm. While starchy, most of the carbohydrates in the fruit come from special polysaccharides, pectins, which have exhibited strong antioxidant, anti-inflammatory, and anti-diabetic, insulin-regulating...

(10 lbs.) Triamble is a triangular heirloom winter squash from Australia. Start early indoors in pots and transplant after last spring frost. Can also be seeded directly in the field after soil temperature is 72°F.

(Seed Variable); 2-8 lbs./acre.; 7-10 days, 72°F. The flesh is a rich yellow-orange color, thick, sweet and flavorful. Fruits are 12” x 17” and have a light gray-blue rind that is hard and thickly warted.

An unusually shaped round zucchini variety. The Round Zucchini is great in salads, baked, stir-fried or in zucchini bread and works especially well for stuffed zucchini recipes because of its shape.

In-row spacing depends on fruit size and is generally: small, 18-24"; medium, 24-36"; large, 36-48".Common cucurbit diseases include powdery mildew, downy mildew, bacterial wilt, and phytophthora.

Squash bug eggs found on the undersides of leaves may be crushed by hand. Use as soon as possible for best quality.If anything you purchase from us proves unsatisfactory, we will either replace the item or refund the purchase price.

Tender flesh is smooth, sweet, and bright orange for baking, mashing, and pies. Pyrethrin sprays may offer some control.Fruits are typically ready about 50-55 days after fruit set, and should be harvested before any hard frosts.

Harvest regularly when fruits are young to keep plants productive. Squash are rich in the carotenoids necessary for vitamin A production and boast a wide complement of amino acids.

(Seed Variable); 2-8 lbs./acre.; 7-10 days, 72°F. Fruit stores for a long time. (37-44 lbs.) Lunga di Napoli is an Italian butternut shaped squash that is 2' long. Can also be seeded directly in the field after soil temperature is 72°F.

After danger of frost, sow 3 to 4 seeds in groups 3 to 4' apart or sow 6" apart in rows, later thinning to 3' apart. Early, with rich yellow-squash flavor and very high yielding. The bush type plants take little space and produces 7-8" fruit.

A beautiful squash that is know for it's taste! Blue Hubbard is know for its big taste and size! The fruit is slightly tapered at both ends and has a bumpy, blue outside. A great market squash or home garden.

A great scallop mix for home gardeners. A wonderful mixture of yellow, white, and green scallops. Get a mix of taste, maturity times and colors in your garden.

Excellent for storing. Fall and winter, this is a delicious butternut with improved fruit uniformity and increased yields. Pick young and use like summer squash or let mature to 6 lbs.

Poor fruit development may indicate insufficient pollination. Summer Ball's open, bush habit makes for easy picking. Handle with care to avoid scratching fruits.Harvest male blossoms (with thin stems) or female blossoms (with thick stems and an immature...

Firm, fine flavor with very vigorous spreading vines. A summer squash popular in Southern states and Mexico. Squash are best at 5-7″ in diameter. Give tatume plenty of room to spread and yields will be very high.

In-row spacing depends on fruit size and is generally: small, 18-24"; medium, 24-36"; large, 36-48".Common cucurbit diseases include powdery mildew, downy mildew, bacterial wilt, and phytophthora.

Oddly looks like baked potatoes! Perfect for fall soup, roasting and pie. With this lovely butternut-colored acorn squash, you can bring fall color indoors as the weather cools. Fruits with a sweet, nutty flavor.

When ripe, it turns increasingly deep orange and becomes even sweeter and richer. Sweet, fine textured flesh. Butternut Squash has a sweet, almost nutty taste that is similar to sweet potato.

Harvest regularly, 2-3 times a week, once plants begin to produce. If necessary, check with your local Cooperative Extension Service agent for specific control options.Cucumber beetles, squash bugs, and vine borers are all common pests for cucurbits.

Thin to 1 plant per spacing interval after seedlings are established.Bush to short-vine habits generally require 6' between-row spacing, while long-vine habits require 12' between-row spacing.

In-row spacing depends on fruit size and is generally: small, 18-24"; medium, 24-36"; large, 36-48".Common cucurbit diseases include powdery mildew, downy mildew, bacterial wilt, and phytophthora.

Winter varieties should be harvested when the rind is tough and dark in color. In short-season climates, start indoors 3-4 weeks before the last frost date. This bush-type squash is a summer favorite! Fordhook Zucchini is the picture of production and...

Its medium-size fruits are long and very tasty. This Burpee bred zucchini really is the Sure Thing because it will bears fruit early in cool, cloudy conditions even when there are no bees or male flowers around.

Offers high yields and great for markets. Beautiful yellow scallops. Yellow Bush offers beautiful, bright yellow fruits with a rich, mellow flavor. Also known as Golden Custard.

Harvest regularly when fruits are young to keep plants productive. CMV | Cucumber Mosaic Virus PM | Powdery Mildew PRV | Papaya Ringspot Virus WMV* | Watermelon Mosaic Virus ZYMV | Zucchini Yellow Mosaic Virus * Numbers indicate specific disease race.