★★★★★
Prices start at : 4.19 USD / 1 Pkt. (30 Seeds)
Bred by experts at the USDA, and introduced in 1963, this variety produces heavy yields of large, blocky 4-5" x 3 1/2-4" fruits. The thick-walled, dark-green to red peppers have a sweet, juicy taste and crisp texture.
- Sun: Full Sun
- Sow Method: Indoor Sow
- Days To Maturity: 72-80 days
- Sow Time: 8-12 weeks BLF
- Thin: 24 inches
- Height: 26-30 inches