Vegetables Pepper Seeds For Sale In Quebec

Very hot and colorful when used as a dried pepper. IR indicates intermediate resistance. Use 1/2 cup TSC's Complete fertilizer and a shovelful of compost around each plant. Overall Rating:.

Alma Paprika is a highly productive cherry pepper that ripens from cream white to orange to red. Alma Paprika grows well throughout the United States. This cherry pepper is great for drying and grinding into paprika.

Disease-resistant plants have a strong, upright habit and good leaf coverage to protect the fruit from sunscald. IR indicates intermediate resistance. Use 1/2 cup TSC's Complete fertilizer and a shovelful of compost around each plant.

If this technique is used, peppers should be seeded 1-2 weeks earlier than usual.Transplant out after frost when the soil is warm and weather is settled. Grow plants at approx. When the first true leaves appear transplant seedlings into 2" cell-type containers...

Days to maturity are calculated from date of transplanting and reflect edible green fruit. Once seedlings have 2 sets of true leaves, up-pot to a 4 inch pot. Fertilize with Age Old Bloom when plants begin to flower.

Get a head start with our garden ready pepper plants. These fruits have a dark green, thick skin that forms to the shape of a cone. The Early Jalapeno variety produces early and continuously great peppers.

When the first true leaves appear transplant seedlings into 2" cell-type containers or 4" pots. If this technique is used, peppers should be seeded 1-2 weeks earlier than usual.Transplant out after frost when the soil is warm and weather is settled.

70°F (21°C) day and 60°F (16°C) nights.Exposing the seedlings to controlled cold treatments can increase the number of flowers and fruits. Prevent blossom end rot with adequate soil calcium and regular moisture.

The ornamental 8-12" plants are bedecked with up to 200 small, conical 1/2-1" fruits that ripen to bright red. Harvest about 85 days from transplant. Originally from Thailand, this seriously hot pepper makes a lovely impression in a patio container.

‘Dragon Roll' is a delicious favorite at farmers markets nationwide. Pick peppers when green before they transition to red. Long favored in Japanese cuisine, the slender, finger-long, chartreuse-green 3-5" peppers are subtly smoky when young but mature...

70°F (21°C) day and 60°F (16°C) nights.Exposing the seedlings to controlled cold treatments can increase the number of flowers and fruits. Prevent blossom end rot with adequate soil calcium and regular moisture.

(Capsicum chinense) 4,000 seeds/oz.; 21-26 days, 72°F. “Heat registered in BTU's!” White habanero is a late maturing pepper that has fruits with thin walls and a lantern shape averaging 2” x 1”.

Start seeds in trays 8-10 weeks before anticipated transplant date. Plants perform best when grown in raised beds and covered with plastic mulch. Peppers are warm season annuals that grow best in composted, well-drained soils with a pH of 5.5-6.8. Extra...

Ripening to a bright red, the fruits-8-10" long and 2 1/2-3' wide at the top-have a sweet, crisp, full-bodied flavor. Ready to harvest about 75 days from transplant. The name of this Italian heirloom translates as "horn of the bull", a tribute to the...

Most start out green and are tasty as soon as they reach full size; a few weeks later, their full ripe color will show. Certified Organic Seed. When you plant a packet, some will turn out gold or orange and others will be red, purple or ivory.

Grow seedlings at 62°F night temperature and 70°F day temperature. 4,000 seeds/oz.; 21-26 days, 72°F. Lower temperatures permanently reduce plant productivity. Scovilles are a measure of heat.

Grow seedlings at 62°F night temperature and 70°F day temperature. 4,000 seeds/oz.; 21-26 days, 72°F. Lower temperatures permanently reduce plant productivity. Scovilles are a measure of heat.

Hot peppers contain capsaicin, which revs up your metabolism and reduces general inflammation in the body. Start seeds in trays 8-10 weeks before anticipated transplant date. Use 1/2 cup TSC's Complete fertilizer and a shovelful of compost around each...

That's hot, but far from incendiary. From first harvest on, ancho-poblano hybrid flourishes outsized yields of extra-large 7” x 3” fruits. Pepper's Scoville rating is 1500-4000.

70°F (21°C) day and 60°F (16°C) nights.Exposing the seedlings to controlled cold treatments can increase the number of flowers and fruits. Prevent blossom end rot with adequate soil calcium and regular moisture.

The small naturally bushy plant produces hundreds of small, teardrop shaped, hot chillies that start life creamy, turn purple, then golden, then orange and finally fire-engine red! Produces early and continuously throughout the season.

An exciting breakthrough sure to become the conversation piece of your summer garden. The beautiful shiny, cardinal red fruits appear in large numbers in late summer on vigorous branching 30" plants.