Vegetables Pepper Seeds For Sale In Hollywood

Our wide array of fabulous peppers, both sweet and hot, offers one of the richest sources of nutrients in the plant kingdom. Plants perform best when grown in raised beds and covered with plastic mulch.

After 4 weeks adjust temperature to 70°F (21°C) day and night. Sunscald is caused by an inadequate foliage canopy. Water-in transplants using a high phosphorus solution.Cold weather is buffered and earliness increased by using plastic mulch, especially...

Our wide array of fabulous peppers, both sweet and hot, offers one of the richest sources of nutrients in the plant kingdom. Plants perform best when grown in raised beds and covered with plastic mulch.

Harvest the peppers when they are light yellow and 2-3" long. Certified Organic Seed. The plants are prolific and productive, even in cooler, short-season areas, yielding fruits that grow to be about 4" long by 1" wide.

Beauteous 2-3 lobed fruits are 4'' long and 1.5'' wide-optimally sized for peak sweet flavor and texture at harvest. 65-70 days to maturity. Orange Blaze is a winner for great flavor, early maturity, easy-growing personality and remarkable disease resistance.

When the first true leaves appear transplant seedlings into 2" cell-type containers or 4" pots. Bred by Johnny's to have good productivity even in cooler regions where Anaheim types often are shy yielding.

When the first true leaves appear transplant seedlings into 2" cell-type containers or 4" pots. Thick enough for a bit of crunch when eaten fresh, but thin enough to dry easily. If possible, maintain soil temperatures 80-90°F (27-32°C).

After 4 weeks adjust temperature to 70°F (21°C) day and night. Sunscald is caused by an inadequate foliage canopy. Suitable for using green or red at the fresh stage or dried for making hot pepper flakes or mini ristras.

4,000 seeds/oz.; 21-26 days, 72°F. The peppers are 2 1/2 – 3″ long and are green ripening to red. The plants are very slow growing when young, start them earlier than other hot peppers.

Sugar and spice! Compact, 3' tall plants variety produce oodles of fruit that ripens green to red and is excellent fresh or cooked. This early ripening hybrid is great for containers and in the garden.

Grill for a traditional Iberian taste, or roast, saute or pickle. 'Piquillos' (or "little beaks") ripen from olive-green to fire-red. Cook's Garden Favorite. These 3" Northern Spain heirlooms - piquant but not hot - are the essential peppers for tapas.

Scovilles are a measure of heat. Although it looks like a habanero, Tobago Seasoning is only mildly hot. Don't be fooled by the appearance of this pepper. Grow seedlings at 62°F night temperature and 70°F day temperature.

A high yielding plant, bearing large crops of crisp, golden fruits that blush with color. Don't let the “Peach” name fool you! This has plenty of heat! A flavorful habanero pepper that is great for container plantings and patio gardens.

For transplants add 8-10 weeks. Space plants 18-24" apart. Days to maturity are from time plants are set in garden. Buy one packet and grow five different kinds of hot peppers! Includes Hungarian Wax, Anaheim Chili, Long Slim Red Cayenne, Ancho (Poblano)...

After 4 weeks adjust temperature to 70°F (21°C) day and night. Sunscald is caused by an inadequate foliage canopy. Strong, medium-tall plants yield well. Water-in transplants using a high phosphorus solution.Cold weather is buffered and earliness increased...

The strong 18-24" plants hold the hefty fruits high for easy pepper picking. A winner every way you look at it. Try roasting with red peppers for a bright and beautiful combo. These huge 8-10" sweet Marconi peppers are glossy golden yellow, thick-walled...

10" tall plants bear 3.5" x 1.5" fruit in 52-56 days. Gentle heat at 329 Scoville units when green; 235 when red. Red peppers boast 65% higher vitamin C than average peppers. A perfectly calibrated blend of sweetness and heat, with a big nutritional bonus.

Our wide array of fabulous peppers, both sweet and hot, offers one of the richest sources of nutrients in the plant kingdom. Plants perform best when grown in raised beds and covered with plastic mulch.

Start seeds in trays 8-10 weeks before anticipated transplant date. Hot peppers contain capsaicin, which revs up your metabolism and reduces general inflammation in the body. Row cover young plants, remove after blossoms form.

Use 1/2 cup TSC's Complete fertilizer and a shovelful of compost around each plant. Not recommended. PVY* | Potato Y potyvirus TEV | Tobacco Etch Virus TMV | Tobacco Mosaic Virus ToMV | Tomato Mosaic Virus TSWV* | Tomato Spotted Wilt Virus * Numbers indicate...

Great pepper for pickling or in salads. Hungarian Sweet Wax produces light yellow peppers that can be picked early or let ripen to a orange-red color.

Fertilize weekly. They are great for containers, flower gardens or as gifts for the holidays. (Capsicum annum) Annual. They are 3/4” with a rounded shape and ripen from black to red.

Plants grow to 2 1/2 ft. Called Ancho when dried, Poblano when fresh. This is one of the most popular peppers grown in Mexico. For transplants add 8-10 weeks. Fully ripened, red fruits are much hotter and flavorful than the earlier picked green ones.