Vegetables Organic Seeds For Sale In Wisconsin

Ht. 90-150cm/3-5ft. The sweet crisp fresh pods are excellent in salads. Harvest early before the peas form inside so pods are tender and sweet. Some call this pea the "Queen of the Orient" because it is so often added to stir fries.

High Resistance to Fusarium Yellows. The 1½ - 2 lb. Its unusual pointed shape allows you to space plants close, or grow it as a mini head. Heads have mild, very sweet flavored leaves reminiscent of lettuce - great for wraps and fresh salads.

It makes delicious tortillas, sweet and nutty, as well as cornbread, corn chips and pancake mixes. The beautiful dark blue kernels are ground and made into a traditional paper-thin piki bread and a dense cake called qomi.

Saute shrimp in olive oil, add the squash and sprinkle with cheese. Fruits with an orange interior flesh that matches the exterior skin color. Once cooked, fine strings resembling spaghetti pull from the interior.

Assertions have been made supporting its efficacy in combating asthma and hypertension. As a strong aromatic herb, it can attract a multitude of honeybees. Essential to every herb garden, this small, upright shrub (is the classic culinary variety.

High in vitamin C. Or for fun freeze the flowers in ice cubes for drinks. Dwarf non-climbing growth habit is ideal for borders, window boxes and hanging baskets. Double flowers of light yellow, orange and deep red.

A determinate variety that matures into large plants and have good leaf cover. The fruits produce very little juice and of mild flavor. Roma tomatoes are a heavy-yielding variety that's used for preserves, solid-pack canning tomato paste and puree.

And average 3 to 3-1/2" in diameter. The fruit are smooth enough for painting have a bright orange color and thin, dark stems that are well attached. Its semi-bush plant habit allows for close spacing, which leads to higher yield per acre.

Or larger pots and very decorative. Deep green peppers mature to a bright red on compact plants. This variety is a hot edible Ornamental where plants are a high yielding. Great for planting in 18 in.

The young leaves are tender and can be steamed or cooked in soups and the seeds can be ground into flour. The ornamental effect is so stunning it belies the fact that this is first and foremost a food plant.

Intermediate Resistance to Powdery Mildew, Cucumber Mosaic Virus and Cucumber Vein Yellowing Virus. This classic looking pickle is perfect for protected culture because it is parthenocarpic (so no need for pollinators).

With deep salmon coloured flesh that is thick, firm with a sweet, intense flavour Good for short season gardeners. Produces firm, round fruit weighing 1-2kg/3-4 lbs.

Produces high yields of crisp Snow Peas. Vines produces crops of 4 in. Sow in average soil in full sun in early spring for first crop, in late summer for fall crop. Seedlings emerge in 7 to 14 -days.

Delicious sliced and sauteed with zucchini, onion, garlic and herbs in olive oil and and butter. Club-shaped fruits are best eaten when 10-15cm/4-6" long. Prolific yellow squash with excellent firm, fine-grained flesh.

Imagine tossing these tasty peppery leaves into your next salad. The visual effect is like an abstract expressionist painting, mesmerizing if you let yourself get drawn into the detail.

Large, full leaved plants produce heavy yields of very dark green, thicker walled fruits that are 2½ - 3” wide and 5 - 6” long. Here is the opportunity to grow a fabulous ancho with early harvest ability and just the right amount of heat.

Indeterminate, vigorous vines with heavy foliage, Some staking required. Red currant-sized fruits grow in clusters, and have intense sweet flavour, perfect for relish trays, salads and snacking.

Former All-American award winner, famous for its pure dark purple foliage, but in recent years it has become about 25% green. Excellent for seasoning, and for basil vinegar which turns a beautiful red colour.

Indeterminate vines. Introduced to the American market by Burpee in the 1930s. Excellent slicer, up to 10cm/4" across. Beautiful yellow-orange beefsteak tomato with a tangerine shape, meaty flesh and a sweet tart flavour.

Its strong root system helps this variety hold up well in hot summers. A very productive onion with tolerance to Thrips and Pink Root. 109 days from transplant. Skin of the 3 - 4” bulbs dries to a beautiful light tan.

Extremely cold tolerant and does well in Southern overwintering production. Richly textured, dark green leaves can be stripped for bunching or cut the whole plant. High yielding curly kale that stands 18-24” tall.

Productive bushes are widely adapted and disease resistant. This variety yields plump, long pods filled with 8-11 sweet, bright green shelling peas. Hardy annual 24 in.

Each pod contains 5-7 flat oblong beans for fresh or dry use. When the glossy green pods are 10-18cm/4-7in long they are ready to shell. Grow like garden peas. Ht. 90-120cm/3-4ft. An English heirloom grown since at least the 1800s.

(Wild carrot) Infusion is used in the treatment of dropsy, chronic kidney disease and bladder afflictions. Leaves applied with honey soothe external sores and ulcers.

Fruit, and distinct heirloom flavor. Beefsteaks are known for large, 2 lb. A household name since the 1890's and especially popular in the Northeastern US. Great all-purpose variety for slicing, canning and fresh eating.

Sow in fall for spring harvest or in spring for early summer harvest. Texture is crisp and tender and flavour is pungent. (Chinese radish) A large radish with white carrot-shaped roots 30-40cm/6-8” long.

Stringless, tender yellow pods with a light and delicate buttery flavour, good fresh, canned or frozen.