Vegetables Organic Seeds For Sale In Saskatchewan

Good for pot production as well. An improved moss curled type with heavily curled dark green leaves, good strong stems, dependable uniformity and regrowth for continued harvests. 50 days from transplant, 65 days from direct seeding.

Smooth fat, round bulbs are extremely uniform and very high quality. Bolt and tip-burn resistant.

Our good friend Karen O'Brien, owner of Green Woman's Garden near Boston, treated us to a summer lunch in which she served fresh seed pods gathered from plants growing in her garden.

Your customers won't believe it's an ornamental corn, and not a Chihuly creation. It's beautiful unique appearance is generating plenty of social media buzz. The name says it all, this variety is a gem! The iridescent shiny glass-like kernels will glisten...

Recently it has been sold incorrectly in America under the name . Although recognized as sacred by Hindus, this variety is often confused with sacred or holy basil ( ). Possibly a natural hybrid between and .

Intermediate resistance to angular leaf spot and powdery mildew. Breeding effort by Jason Cavatorta of Earthwork Seeds, this white pickler has great taste and disease resistance. Small 3-5” white cucumbers have black spines, hence the salt and pepper...

It has excellent eating quality and is a great choice for either mid-season high quality fresh or shipping markets. Prepare to have your taste buds blown away by the next best organic sweet corn — Xtra-Tendertm Natural Sweet XR F1 Organic.

Heirloom variety of rose-coloured with white radish with crisp, tender mildly pungent flavour that is wonderful in salads, sliced thin on buttered bread, as a garnish or appetizer.

Can also be grown overwinter in mild winter climates. Plant in early August to harvest for your Thanksgiving feast. This dependable, cold-hardy hybrid produces stocky towers of tender round Brussels sprouts sweetened by frosts in the fall.

This deeply ribbed, dark green squash is an excellent keeper in your root cellar or dark closet and perfect for Thanksgiving. Squash throughout the season when harvested regularly.

90 days from transplant, 100 days from direct seeding. Years ago children would bring these little gems to school and spin them on their desks. AKA Dancing Gourd. Extremely hardshelled when dried.

Named after a civil war veteran, and grown for generations, this heat tolerant variety will keep longer after others have turned bitter. Cut and come again for consistent harvest.

Although this variety was meant for commercial growers, it does equally well in home gardens. It is highly productive, producing upwards of 20 tons of fresh cilantro per hectare (8 tons/acre).

Excellent for fresh cut sales in bags or bunches. Leaves are medium to large in size and have excellent shelf-life for fresh use. A compact variety suited for both fresh cut production and for pot production.

Vines are indeterminate with an overall compact growth habit that makes it easy on the back to pick from. Huge yields of pale-yellow cherry tomatoes with a pleasant, mild taste.

Vigorous productive, semi-vines offer some Powdery Mildew tolerance. Tan, blocky fruit with thick necks and a small seed cavity have intense orange flesh. Grow along with other butternuts for a full range of sizes.

Introduced by Burpee over 100 years ago this large-fruited variety is still popular today. Smooth black oval fruits are 16cm/6.5" long, 13cm/5" across, and average 1kg/2lb. Holds well and retains good color.

Early to harvest, resistant to splitting and disease. It won't split when planted in the spring and is 1 of the best cabbages for winter storage when planted in late summer for fall harvest.

Each professionally packaged pack of seeds is filled with plenty of high-germination, current crop year vegetable garden seeds. All seeds in this collection are organic, non-go, open-pollinated and heirloom.

Deep cabernet leaves even at the seedling stage make Bull's Blood a striking, easy-to-grow addition to spring and fall salad mix. Plant extra for round red beets that develop a pink and red striped zoned interior.

This is the most popular basil used with leaves treasured for their spicy flavor. The leaves of this attractive herb have a spicy flavor which makes green salads, tomato and cheese dishes, soups and omelets extra delicious.

Grow together with Oranos F1 and Xanthi F1 for a sweet pepper mix. Thick walls of sweet red flesh are great for fresh eating, roasting and drying. This early green to red 1½” wide by 6½” long somewhat conical pepper is similar to the sweet Italian...

Unlike red cabbage, radicchio offers an unforgettable tender, crisp leaf. The dark red heads will become more vibrant and flavorful when maturing in cooler temperatures. Good for fall production and resistant to bolting.

Introduced to the American market by Burpee in the 1930s. Excellent slicer, up to 10cm/4" across. Beautiful yellow-orange beefsteak tomato with a tangerine shape, meaty flesh and a sweet tart flavour.

Long time popular variety.

Described as spicy and pungent, this has become very popular in Europe, particularly in Germany and northern Italy. Extremely cold hardy and a very quick and easy crop. (Wild arugula) Wild relative of the ever popular roquette or arugula salad green.

The mild and delicious easy-to-peel bulbs have no skin between the doubles. This traditional French teardrop-shaped bulb is extremely large by shallot standards and has a beautiful pink color both inside and out.