Vegetables Organic Seeds For Sale In Rancho Cucamonga

Marzano Fire is great for those who want an incomparable sauce tomato. 80 days from transplant. Vines are vigorous and productive. A red San Marzano-type tomato with yellow stripes, the dry, meaty flesh with few seeds makes this tomato excellent for sauces.

Good mid season variety with solid deep red head weighing about 2kg/5lb. Crisp and tender, adds colour to salads and fine flavour to cooked dishes. Slow to burst, forms a tight, dense head with small core.

Its strong indeterminate vine produces continuous, heavy yields of consistent, clean, 7-9 oz. The beautiful, bright red, medium sized tomatoes are crack resistant and offer smooth, thick flesh.

Uniform, erect habit. Fast growing Genovese type suited for year round pot production. Leaves are medium large to large with dark green colour.

Big Italian type green bean with a flat pod, a cross between the Romano and Kentucky Wonder. Noticeably bigger than other beans, and very flavourful.

Bushy plants are heavy yielders, starting in 45-60 days. Prolific yellow squash with excellent firm, fine-grained flesh. Delicious sliced and sauteed with zucchini, onion, garlic and herbs in olive oil and and butter.

Slowest to bolt, even in hot weather, very uniform, with good flavour and dark green colour. (Chinese parsley) The piquant flavour of fresh coriander leaves, so essential in authentic Chinese and Latin American cuisines, has become very popular in recent...

Low in geosmin, the substance that gives other beetroot varieties an unpleasant earthy taste. Prolific variety with blood red roots and red-tinged green tops. Roots are globular, 6-8cm/2.5-3" across with smooth skin.

Fruit hold well on the vine, are sunburn and crack resistant. This signature INDIGOtm variety is a sure beauty when it comes to looks and flavor. Uniquely colored 8 oz.

You can eat it fresh in salads, or add sauteed to any dish for that deliciously sweet crunch. This snack size pepper is perfect in a mixed basket or as individual colors. Its conical shape and small size have great eye appeal, and snacking size is a hit...

The skin of these 1-1.25" diameter fruit is tender to eat, but its exceptional crack resistance allows for confident packing into pints. Sakura carries resistance to ToMV, F (1), and Leaf Mold (1-5), plus intermediate resistance to root knot nematode.

The plant is far more important for its culinary uses. A beautiful cool season annual with a mixture of single and double flowers in a riot of colours from pink to purple but most are blood red.

Easy to tell when the 2-3 lb fruit is ripe as its shell starts to turn golden. French variety that has outstanding sweet flavor. With a thin rind and small seed cavity.

His beefsteak-like variety was in such demand because it produced so well. Called the "Mortgage Lifter" because, in the 1920s, William Estler in Virginia was able to avert bankruptcy by selling enough plants to pay off his mortgage.

A rival to Sungold, with many declaring Toronjina F1 the winner. High resistance to Tomato Mosaic Virus races 0 - 2, Leaf Mold races A -E & Fusarium Wilt races 0 - 1. This vibrant orange cherry tomato has outstanding flavor and vigor.

The orange yellow interior boasts high soluble solids and an extremely sweet taste. Great with your favorite stuffing or served just on its own. High Resistance to Powdery Mildew. Table Sugar produces high yields of dark green acorn squash with an outstanding...

Highly productive bush bean producing deep green, stringless, fleshy tender pods of excellent quality, terrific for eating raw with dips or lightly steamed and served whole.

Great for salads or sauteed. Compact plant that produces stringless 2½” pods.One of the most tender snow peas you will expose your taste buds to. Eat fresh right off the plant.

Former All-American award winner, famous for its pure dark purple foliage, but in recent years it has become about 25% green. Dark purplish-bronze foliage. Excellent for seasoning, and for basil vinegar which turns a beautiful red colour.

Smooth skins allow for easy peeling when preparing chiles rellenos or roasted peppers, and the deep rich dark chocolate color at full maturity is great for mole sauce. 65 days from transplant.

Excellent for pot production or for field production. A commercial Italian variety bred for compactness and uniformity. Very attractive. Leaves are dark green, somewhat smaller than standard sweet varieties.

Or larger pots and very decorative. The combination of foliage and fruits resemble Poinsettias thus reason for it's name. Deep green peppers mature to a bright red on compact plants.

Compact rosettes of delicately thin, tender, light green oakleaf-shaped leaves that stand heat well and does not become bitter. Old variety now popular once again.

Long standing variety with thick, textured, dark green leaves very rich in iron and perfect for salads, soup or lightly steamed. Rich flavour without the strong metallic overtone as some heat tolerant varieties have.

(White Bell) Sweet bell pepper with 3 or 4 lobes and crisp, medium-thick flesh. They are great used in mixed colours in stirfries, salads and fresh veggie trays. Fruits mature from a beautiful translucent white to pale yellow to scarlet red, and are delicious...

Enjoy this summer treat right from your own garden. This improved, white-skinned cucumber from Cornell University has gotten rave reviews for its sweet, mild flavor and crispy texture from our test farms around the country.

(Mexican chia; Chia sage; Spanish sage)