Vegetables Organic Seeds For Sale In Peoria

It performs extremely well during the heat of the summer here in the US while retaining the sweet, crisp texture that it's known for. It has also performed well in cool season plantings.

Vigorous growth and resistance to cracking supply you with an extended harvest of crisp white fleshed roots, just right for fresh eating and cooking. Pearl's strong green tops also make it great for bunching.

Your customers will love its excellent flavor, tender texture, and a very thin skin so peeling is not required. Performs well in all parts of the U.S. Striking elliptical egg-shaped fruits are 5 - 6” long with white and purple stripes.

Vines are loaded with fruits that store well through the holiday season. Taste and texture similar to sweet potatoes. Acorn shaped fruits weigh approx.

This heirloom bean offers great versatility. Use for fresh production when beans are green, young and tender. Wonderful flavor for beans and greens, winter soups and chili. Yields can be exceptional.

Its conical shape and small size have great eye appeal, and snacking size is a hit at the market now. This snack size pepper is perfect in a mixed basket or as individual colors. You can eat it fresh in salads, or add sauteed to any dish for that deliciously...

Traditionally used in many different culinary forms, fruits can be used in salads, pickled, or stuffed. Mini Colored Bell Yellow is a crop failure this season. Plants are loaded with 2” fruits that ripen from green to chocolate or red.

Use for seasonings, garnish and pickling. Plant en masse to support Black Swallow Tail butterflies. Although it's very slow to bolt, if you do let it go to seed the stems are a compact 18 - 24” making it easy to bundle for whole plant sales with no...

Fruits with an orange interior flesh that matches the exterior skin color. Once cooked, fine strings resembling spaghetti pull from the interior. Saute shrimp in olive oil, add the squash and sprinkle with cheese.

This outstanding hybrid radish offers excellent field holding ability and performs in both open field and protected culture applications. High yields of uniform red roots with clean crisp white interiors are topped with compact strong upright foliage,...

Squash throughout the season when harvested regularly. Aptly named, the Table King Bush Acorn Squash is a compact grower, bears 2 lb. This deeply ribbed, dark green squash is an excellent keeper in your root cellar or dark closet and perfect for Thanksgiving.

Harvest the leaves as baby greens, or when the roots have a diameter of 3-6”. Stores well and has intermediate resistance to Cercospora leaf spot. Harvest the roots as mini beets.

Harvest when young and tender. Repeat sowings for a continuous crop. Sharp-flavoured curly leaves are excellent in salads and sandwiches or cooked.

We are excited to be the exclusive supplier of this outstanding new tomato offered in both organic and conventionally produced seed. These tomatoes are uniform in size and mature as a cluster of fruits.

Shows some color variation in stalk and husk color. A delicious early, 6-8” ear of sweet corn that is excellent for eating and good for drying and grinding to make traditional corn flour (dating back to its Hopi ancestry).

Often identified as “Indian ginseng” or “winter cherry”, ashwagandha is related to potatoes, tomatoes, and goji berries. Ashwagandha is native to hot and arid climates, but does well in North American gardens if started early indoors.

Can be used fresh or cooked. Tender leaves are dark green and smooth, creating one of the tastiest spinaches on the market. Its slow growth allows it to be bolt resistance and offers high resistance against downy mildew 1-7, 44, 13 & 15 and Cucumber Mosaic...

Hardy annual 24-30 in. A reliable bush pea, it does not need trellising and thrives in cool weather. This prolific plant produces thick, succulent and juicy edible-pod snow peas.

The foliage is glossy and medium green with good flavour. It is highly productive, producing upwards of 20 tons of fresh cilantro per hectare (8 tons/acre). (Chinese parsley) An outstanding Israeli variety developed to resist bolting (early flowering)...

The lower portion is a very good red color that is several layers deep so scallions stay red even after cleaned. If plants are left in the field they will produce a 3 - 4” bulb - perfect for fresh onion harvest.

Good flavour and resistant to powdery mildew. Pickling cucumber developed at Cornell University with white skin and black spines, 8-12cm/3-5" long.

This is a good one! Mushroom shaped, thin walled, green to bright yellow, fiery hot taste similar to Habanero types. 5cm/2” fruits are good pickled or dried for seasoning. If you like heat and flavour...

Considered by many to be the best flavoured tomatillo. Delicious raw or stewed, and in salsa verde. A traditional variety that produces deep, wine-stained fruit, sweeter than other varieties.

Noticeably bigger than other beans, and very flavourful. Big Italian type green bean with a flat pod, a cross between the Romano and Kentucky Wonder.

Remains crisp and mild even during hot weather. For continuous supply sow every month or so. Broad spinach-like leaves can be eaten as cooked greens or in salads and sandwiches. Will regrow some after cutting.

Rich in vitamin A, this early maturing, brilliant orange colour, coreless crispy variety is of exceptional sweet flavour! Great for juicing, freezing or fresh use.

Freezes well, retaining the full, sweet flavour and colour. Sets double pods, very productive vines over a long period of time. Light green, smooth edible pods 10cm/4” long by 2cm/3/4”diameter with a mild flavour good for eating raw, in stir fries...