Vegetables Organic Seeds For Sale In Pennsylvania

Bunnies love greens and herbs as well. If you have bunnies, be sure to grow some of the healthiest, organic produce. Carrots aren't the only thing that bunnies love snacking on. You will receive between 50 and 1M organic seeds of the following varieties;...

Tall, indeterminate plants produce a continuous supply of mild flavored, pear-shaped tomatoes. The tiny tomatoes are borne in clusters.

Heirloom variety of rose-coloured with white radish with crisp, tender mildly pungent flavour that is wonderful in salads, sliced thin on buttered bread, as a garnish or appetizer.

Sow in early spring. Can even be grown in containers. Spicy leaves are excellent in mixed salads or alone, and they are delicious steamed and tossed with sesame oil and soy sauce or stir fried with ginger and bok choy and chicken.

(Roquette) Strong tasting spinach-like green common in Mediterranean markets. Popular in salads, or cooked and served like spinach.

The widely adapted plant is ideal for field or high tunnel culture, and it offers resistance to ToMV, V(1), and F (1). The beautiful, bright red, medium sized tomatoes are crack resistant and offer smooth, thick flesh.

(German thyme; Winter thyme) Most popular variety. Broad dark green leaves. Robust growth habit.

Extremely cold hardy and a very quick and easy crop. Slower to bolt than roquette. Leaves can be used fresh or added to pasta dishes. Described as spicy and pungent, this has become very popular in Europe, particularly in Germany and northern Italy.

This Romanesco cauliflower, also known as broccoflower, has peculiar aesthetics and earthy flavors when eaten fresh. After cooking, becomes sweeter and holds its color and structure.

Enjoy a wide variety of organic tomatoes with our Tomato Collection. Everyone will love the options. Contains 1-pack each of San Marzano, Red Cherry, Cherokee Purple, Brandywine, Black Plum and Amana Orange.

Once they try it, your customers, family, and friends will be asking for this variety by name. In addition to its amazing taste, it has great husk protection, eye popping kernel color, and common rust resistance.

Vigorous, spreading plant yields 2-3 ounce, 2 inch purple fruits which are delicious raw. The main ingredient in salsa verde, these tomatillos are a prized traditional strain. Best time to pick for salsa is when husks turn brown and begin to open.

This diverse red onion is a beauty! Its 12 - 15” green top leaves are straight and uniform. The lower portion is a very good red color that is several layers deep so scallions stay red even after cleaned.

Children love to play outdoors, soaking up the sun and digging in the dirt. Take advantage of this interest while they are still young! Include and guide the younger generation in the growing process wtih large, easy to see seeds that are quick to sprout...

The trio of squash, corn, and beans create a perfect sisterhood. Corn offers beans trellising support; beans convert carbon into nitrogen to supplement the soil; and the squash keeps the soil temperature and moisture consistent by shading and suppressing...

1 of the most popular winter squashes. Butternut is known for its bright orange, moist, sweet, smooth flesh. Delicious in soups, baked, or steamed, this productive 'Waltham' strain yields classic tan, bell-shaped fruits that store well into late winter.

The exceptionally beautiful 1½” wide by 8” long mature fruit of this green to yellow pepper is both flavorful and sweet. 60 days from transplant. Vigorous plants produce yields of uniform peppers in open field and protected culture.

A rare variety hailing from Illinois with a similar flavor to that of French beans. Dow Purple Pod is a vigorous climber, with vines reaching up to 6'. Essentially a green bean disguised in a violet hued skin, this shapeshifter reveals its neon green...

An early maturing variety, 4-6” pods offer 6-8 peas when shelled. Sweet and juicy with good heat tolerance. This dwarf shell pea is 24-30” in height. Great for containers.

Good for fall production and resistant to bolting. Later maturing than other varieties but extremely vigorous. Unlike red cabbage, radicchio offers an unforgettable tender, crisp leaf.

Traditionally used in pickles and chutneys in India. Indian heirloom that is really, really delicious! The fruits start off white and turn golden-yellow and then to a russet brown.

Although it's very slow to bolt, if you do let it go to seed the stems are a compact 18 - 24” making it easy to bundle for whole plant sales with no flopping over or tipping out of the bucket.

Remains crisp and mild even during hot weather. Broad spinach-like leaves can be eaten as cooked greens or in salads and sandwiches. Will regrow some after cutting. For continuous supply sow every month or so.

This multi cluster type produces heavy yields of bright yellow flavorful fruits. Plants can be grown in open field or protected culture. Very sweet 1 - 1½” cherry tomatoes are highly crack resistant.

The dark blue-green leaves of this popular, cold-hardy kale are valued for their high nutritional content. Delicious and tender, the flavor gets even sweeter after a few hard frosts.

Its semi-bush plant habit allows for close spacing, which leads to higher yield per acre. The fruit weigh approximately 10-14 oz. The fruit are smooth enough for painting have a bright orange color and thin, dark stems that are well attached.