Vegetables Organic Seeds For Sale In Michigan

Great for CSA's and eye appealing for fresh market. As a plump yellow globe on a vine, one could easily mistake this variety of cucumber for a summer squash or a large lemon. With a clean, crisp taste, the lemon cucumber lends itself wonderfully to pickling,...

Seeds germinate in as few as 2 weeks, but commonly take longer. Seeds should be pressed into soil surface, in a container that can be kept wet and soggy. (Asian water plantain; Ze xie) Aquatic herb found growing throughout the marshlands of Asia.

Extremely hardshelled when dried. AKA Dancing Gourd. 90 days from transplant, 100 days from direct seeding. Years ago children would bring these little gems to school and spin them on their desks.

Indeterminate habit; needs support. A sleek oblong medium-sized tomato with wavy orange-yellow streaks. The flesh is sweet, meaty and firm, with few seeds. It was an accidental cross between two heirlooms, Antique Roman and Banana Legs, discovered by...

This is a fiery chile of the habanero type with elongated bright scarlet red fruits reminiscent of Chinese lanterns. It also a heavier yielder than the traditional habaneros. Heat: 350,000 Scoville units.

Easy to grow from seeds. It is mixed with olive oil to make delicious pastes for the traditional flatbreads served with meals. Our zaatar is from the mountains of northern Israel where it is popular among both Arabs and Jews.

Very tender and mild tasting, good raw in salads and with dips, or lightly steamed, drizzled with herb butter. Heirloom Italian variety producing small, deep blue-green central heads with numerous side shoots throughout the season.

Tomatillo is the main ingredient of salsa verde. This traditional variety is a mixture of two distinct forms: an upright branching form and a lower, more compact form. For salsas, tomatillos are often used to tone down the hotness of chillies.

Soak seeds overnight and sprout before planting. Wheat grass contains an abundance of vitamins, minerals and amino acids. The seeds germinate rapidly into beautiful greens that can be juiced or used to enhance the flavor of your favorite salad.

A gorgeous purple sprouting variety that can be harvested continuously. Intermediate resistance to Black Rot and high resistance to Fusarium Yellow The small heads bunch evenly and are the perfect size for cooking, dipping and salads.

Prepare to have your taste buds blown away by the next best organic sweet corn — Xtra-Tendertm Natural Sweet XR F1 Organic. It has excellent eating quality and is a great choice for either mid-season high quality fresh or shipping markets.

Can be planted and harvested all summer long. A tasty, round, brilliant red radish with crisp white flesh. 1949 All America Selection winner is tolerant of poor soils, retains tenderness, and resits pithiness.

Contains 1-pack each of Slow Bolt Cilantro, Genovese Basil, Dill, Italian Flat Leaf Parsley, Thai Basil and Summer Thyme. Cook like a chef with the Organic Culinary Herb collection.

This is a good one! Mushroom shaped, thin walled, green to bright yellow, fiery hot taste similar to Habanero types. Heat: 100,000-300,000 Scoville units. If you like heat and flavour...

(Spoon mustard) Oriental green with a soft creamy texture and distinctive subtle flavour. Very cold tolerant: can be harvested even from under the snow. When seeded less thickly the leaves form a compact, thick rosette in 45 days, perfect for bunching.

Root used in Chinese medicine to treat toothache and headache and externally for mastitis and infected wounds. Has antipyretic, analgesic and antibacterial action.

The lettuces will re-grow for 2-3 harvests from the same planting. A diverse mix of lettuces with contrasting colors and textures for tender, tasty salads fresh from your garden. Includes several different varieties of frilly green and red leaf varieties,...

An attractive Indian heirloom corn with kernels that come in a medley of red, brown, gold and cream colours. Can be used for popcorn. But what's really striking about this corn are the unique red and white stalks and husks that make great displays in...

(Pot marigold) Flower petals give delicate flavour and strong colour to salads, omelettes and cheese, and is used as a saffron substitute for rice. Invaluable in first-aid skin lotions and ointments.

The leaves of this attractive herb have a spicy flavor which makes green salads, tomato and cheese dishes, soups and omelets extra delicious. This is the most popular basil used with leaves treasured for their spicy flavor.

Heavy yields, even in cool areas. A great sized mini hubbard weighing 2-3 lbs. Deep orange colored skin and sweet, smooth, dry flesh.

Resistant to downy mildew. Prolific variety with blood red roots and red-tinged green tops. Low in geosmin, the substance that gives other beetroot varieties an unpleasant earthy taste.

Globe-shaped 3 - 4” medium size bulbs are grown with foliage that has High Resistance to Downy Mildew. 109 days from transplant. A dark brown thick skin gives this variety superior long term storage.

Needs some winter protection. (Summer thyme) Narrow leaves, distinctly greyer and sweeter than English. Preferred by the French.

They are easy to grow. The Pioneer Shell Pea is all organic and has a rich a vibrant taste. These Shell peas are very tasty.

Perfect for pollinators and will bloom from Summer to early Fall! As a member of the mint family, leaves contain pleasantly scented mint-anise aromatic oils. Ht 40in (100cm). Roots are known to benefit chest ailments.

Excellent for fresh cut sales in bags or bunches. A compact variety suited for both fresh cut production and for pot production. Leaves are medium to large in size and have excellent shelf-life for fresh use.