Vegetables Organic Seeds For Sale In Louisville Jefferson County

This pea can be grown for late spring and early fall harvests. The tan and purple speckled dried seeds can be used for cooking. Tall 6' vines will climb any fence or trellis system and produce beautiful purple bi-colored flowers (loved by bumblebees).

Typical blue green kale leaf look pairs with the hybrid benefits of uniform color, shape, size and reduced lower leaf browning. Tall 18 - 24” plants offer full pendulous crinkly leaves for stripping and bunching, or harvest the whole plant in the early...

Great for containers. These peas can be your first spring crop and your last fall crop. Highly flavorful, bright green, and very succulent, you can eat the seed pods right off the vine as a snap pea or wait until they mature as a shell pea.

The large, flat-topped, red-skinned bulbs keep well and tolerate cool climates. This mid-sized, red Italian onion has a distinctive, mildly hot flavor demanded by chefs for authentic tasting Italian recipes.

Grow this disease resistant variety in spring or fall for best results. The smooth, dark green, oval round leaves of this fast growing baby-leaf spinach are tender and mild for gourmet quality salads.

The stems are sturdy enough to be used as “scented” green filler for cut flower bouquet Also known as Soup Celery its growth habit resembles flat leaf parsley. If you want the flavor of celery without the large thick stalks, cutting or leaf celery...

A beautiful cool season annual with a mixture of single and double flowers in a riot of colours from pink to purple but most are blood red. The seeds also yields a good quality oil used for salads, soap, ointments and paints.

(Asian water plantain; Ze xie) Aquatic herb found growing throughout the marshlands of Asia. Said to be hardy to zone 6. Can be grown indoors in a pot with in muddy soil. Seeds germinate in as few as 2 weeks, but commonly take longer.

This short season broccoli variety yields a large tight head followed by an abundance of succulent side shoots until a hard freeze. Hardy annual 18-24 in.

80 days to maturity. Taller and more tolerant of heat than other varieties. A tender, sweet celery, not as fibrous as other varieties, but with a nice crisp snap that makes it perfect for eating fresh.

This classic looking pickle is perfect for protected culture because it is parthenocarpic (so no need for pollinators). High Resistance to Target Spot and Scab. The 4 - 5” dark green fruits are produced on full vines.

Intermediate resistance to Alternaria Leaf Blight, Cercospora Leaf Blight, Cavity Spot & Liquorice Rot. Exceptionally sweet from the day you pick, to the day you eat after storing! Tops are too short for bunching.

Its conical shape and small size have great eye appeal, and snacking size is a hit at the market now. This snack size pepper is perfect in a mixed basket or as individual colors. You can eat it fresh in salads, or add sauteed to any dish for that deliciously...

Intermediate Resistance to Purple lotch, White Tip of Leek, Rust and Thrips. Runner's a real winner with its beautiful blue-green leaves. 96 days from transplant. Very productive, long heavy shanks are extremely uniform.

Flesh is deep orange with moist and very fine texture and sweet flavour that is high in fibre and beta carotene. Unique, turban shaped fruit, deep dark green skin flecked and striped with grey.

Heat: 30,000-50,000 Scoville units. Ground pods and a little soap in water is a useful insect-repellent for the garden. Red hot chiles, 5-10cm/2-4” long and 1cm/0.5” in diameter, are indispensable in Mexican, Indonesian and Italian dishes.

Called in Persian, the fresh mixture is eaten on flat bread with tomato, green onions and cheese. This basil is unique and will inspire creativity in the kitchen! Try it in salads, sandwiches, with fish, cheese or just bread.

Highly productive bush bean producing deep green, stringless, fleshy tender pods of excellent quality, terrific for eating raw with dips or lightly steamed and served whole.

(Leuzea) Siberian perennial with remarkable metabolic and tonic effects. Violet flowers appear in the second year, reaching 80-160cm/30-60in in height. Grows in deep, well-drained fertile soil in full sun.

With a thin rind and small seed cavity. French variety that has outstanding sweet flavor. Easy to tell when the 2-3 lb fruit is ripe as its shell starts to turn golden.

Extremely early port wine colored beefsteak with metallic green stripes. A compact sweet slicer, this variety continually beats out Cherokee Purple in taste tests. Well adapted to all climates, including regions with marginal tomato production.

Grow your own organic salsa garden. Contains 1-pack each of organic Jalapeno Pepper, Slow Bolt Cilantro, San Marzano Tomato, Verde Tomatillo, Marketmore Cucumber and Dakota Tears onion.

Fruits are large, up to 5cm/2" across. A traditional variety that produces deep, wine-stained fruit, sweeter than other varieties. Considered by many to be the best flavoured tomatillo.

Much loved by bees, it is an excellent choice for meadow gardens. Allheal will grow up to a foot tall (30cm), bearing small blue and purple flowers on compact spikes all summer. (Selfheal; Woundwort) Happily and unobtrusively growing wild in lawns and...

70-80 days to maturity. Unmistakable green tomato flavour in a striking jewel-green fruit. No heirloom tomato garden is complete without the addition of one green tomato, and this is the one.

Start indoors in a warm, well-lighted area about 8-weeks before planting outdoors. Anaheim Chili Pepper is a long, tapered, mildly pungent, slender green peppers turn deep scarlet at maturity.

Lovely for salads, garnish and appetizers. Globe shaped root of deep scarlet and pure-white tips. Holds its crisp, mild flavour long after maturing, never becoming hollow at the heart.