Vegetables Organic Seeds For Sale In Hawaii

This mid-sized, red Italian onion has a distinctive, mildly hot flavor demanded by chefs for authentic tasting Italian recipes. The large, flat-topped, red-skinned bulbs keep well and tolerate cool climates.

The small, off shoot stalks have a sweet flavor, especially when the cold starts to set in. A gorgeous purple sprouting variety that can be harvested continuously. Intermediate resistance to Black Rot and high resistance to Fusarium Yellow

A delicious addition to the summer salad bowl, green striped fruits with golden blush are full of tart, luscious flavour. Not an heirloom, but deserving a place with them, it produces 3-4 oz fruits over a long season.

Compact rosettes of delicately thin, tender, light green oakleaf-shaped leaves that stand heat well and does not become bitter. Old variety now popular once again.

Tall, indeterminate plants produce a continuous supply of mild flavored, pear-shaped tomatoes. The tiny tomatoes are borne in clusters.

Bunnies love greens and herbs as well. Carrots aren't the only thing that bunnies love snacking on. You will receive between 50 and 1M organic seeds of the following varieties; CARROT NEGOVIA F1 (1M sds), CARROT WHITE SATIN F1 (1M sds), LETTUCE HEIRLOOM...

The 1½ - 2 lb. Caraflex is a ‘must grow' for anyone looking for exceptional leaf size and quality. High Resistance to Fusarium Yellows. Heads have mild, very sweet flavored leaves reminiscent of lettuce - great for wraps and fresh salads.

(She chuang) Chinese stimulant and aphrodisiac used to treat impotency. Also used as a vaginal wash against trichomoniasis, and to treat scabies and fungal diseases.

Very dark green skin covers flesh of greenish white, delicate tasting and tender whether picked early with their blossoms still attached or allowed to mature. Used sliced fresh at all stages in salads or as crudite, steamed or sauteed with herbs and garlic,...

Mildly hot at 6,000 Scoville units. Versatile hot banana pepper that can be served stuffed, fried, pickled, or just added fresh to salads. A good dependable choice for cooler areas where other hot peppers do not do well.

Plants are loaded with 2” fruits that ripen from green to chocolate or red. Great Ohio family heirloom from Lucina Cress. Mini Colored Bell Yellow is a crop failure this season. Traditionally used in many different culinary forms, fruits can be used...

Unmistakable green tomato flavour in a striking jewel-green fruit. No heirloom tomato garden is complete without the addition of one green tomato, and this is the one. 70-80 days to maturity.

The large, sweet, succulent leaves of this Italian large leaf basil are perfect for pesto and pizza. The big, bushy plants are medium green, with good flavor and aroma and yield well even under disease pressure from Fusarium Wilt.

Irresistable combination of garlic and chives. Flat leaved variety from Japan. Showy white flowers. Has become popular wherever regular chives are used.

Sets double pods, very productive vines over a long period of time. Light green, smooth edible pods 10cm/4” long by 2cm/3/4”diameter with a mild flavour good for eating raw, in stir fries or steamed.

Wonderful lime-scented version of lemon basil from Thailand.

Each variety is packaged separately with easy instructions. This collection includes four easy to grow varieties perfect for starting a small garden. For full sun locations. Varieties include Burpee's Stringless Green Pod Garden Bean, Garden Sweet Burpless...

Each variety is packaged separately with easy instructions. This collection includes everything you need to grow fresh vegetables for delicious salads in small spaces. For full sun locations.

Mildly hot and absolutely delicious. Black fruits and large purple flowers create quite a nice ornamental effect. Pods start off green, turn jet black, and slowly ripen to red. Similar to jalapeno pepper in shape and size.

Can replace meat and bone stock in soups. Leaves possess excellent flavouring qualities for soups, stews and casseroles. Vigorous tall growing herb; one of the first to return in spring.

Robust, thick white shanks are vigorous growers. Its cold tolerance will allow you to harvest the first leeks of the season. Easy to grow, it's a great substitute to use in place of onions.

Large, dark green glossy leaves on thick sturdy stems. This is a nice compact Genovese basil well suited for pot production and for fresh cut use in the field. Has intermediate resistance to fusarium.

A diverse mix of lettuces with contrasting colors and textures for tender, tasty salads fresh from your garden. Includes several different varieties of frilly green and red leaf varieties, romaine's and oak-leaf types.

It can be cooked and eaten like cauliflower or broccoli but is less bland than cauliflower and less bitter than broccoli. "Roman cauliflower" might be a more apt name for this traditional Italian vegetable because its distinctive light-green heads resemble...

Thick walls of sweet red flesh are great for fresh eating, roasting and drying. 60 days from transplant. The compact plant structure along with High Resistance to Pepper Mosaic Virus race 0 - 3 allow for open field and protected culture growing options.

5cm/2” fruits are good pickled or dried for seasoning. If you like heat and flavour... Heat: 100,000-300,000 Scoville units. This is a good one! Mushroom shaped, thin walled, green to bright yellow, fiery hot taste similar to Habanero types.

Also known as Dinosaur, Italian or Tuscan kale these 3” wide by 10” long wrinkled dark blue-green leaves really stand out when bunched. 30 days to baby leaf, 60 days to full leaf.