Vegetables Organic Gardening For Sale In Wichita

(58-70 days) CERTIFIED ORGANIC Each packet contains approximately 25-30 seeds. Wait for warm days and soil temperatures above 60˚F before planting outside. Plants are heavy feeders and thrive in rich soil full of organic matter.

Start indoors 6-8 weeks before the last frost or, depending on your climate zone, sow directly in the garden after the soil has warmed. Candlelight Pepper ( Capsicum annuum ) produces bunches of vibrant pods on incredibly compact 16-in.

Always cut — do NOT pull — fruits from plants. The Rooster Spur Pepper is the perfect container or patio size (2-ft. Plant) and bursts with 1-1/2-in. Fruits in 95 days from transplant.

Planting and Harvesting Tips: One of the hardiest crops in the vegetable garden. Sow directly into the ground, 1/4 inch deep in early spring or late fall. Gigante d'Inverno (translation: Giant of Winter) produces large, nutritious leaves in 40-60 days.

Fruits that will be the talk of your summer parties. Here are our best tips for How to Grow Tomatoes , too! Each packet contains approximately 50 seeds. Planting and Harvesting Tips: Start indoors and transplant to the garden after the last frost date.

Sow directly into prepared beds 2-4 weeks before the last expected frost. (50-60 days) Each packet contains approximately 250 seeds. Brightly colored leaves shine in the garden! Australian Yellow Lettuce ( Lactuca sativa ) is a large, loose-leaf heirloom...

Planting and Harvesting Tips: Start indoors 10-12 weeks before the last frost date of spring. Keep trays at room temperature and do not allow to dry out. The flavor is pleasantly pungent and not too sweet.

Make sure that the area is protected from strong winds and cool temperatures. Sow in place two weeks after the last frost and space 2-4 feet apart in rows 5-10 feet apart. Here are our best tips on How to Grow Melons , too! Each packet contains approximately...

Here are our best tips for Growing Beans , too! Each packet contains approximately 40-60 seeds. Buttery and delicious! Golden Wax Beans ( Phaseolus vulgaris ) yield an abundance of stringless, 4- to 6-inch long, yellow pods on bush plants.

Each packet contains approximately 250 seeds. Sow thickly in rows 1 foot apart or broadcast in 1 to 1-1/2 inch wide raised beds. When tops are 1 to 2 inches tall thin plants to 2 inches apart.

Each packet contains approximately 25-35 seeds. Transplant outside after the soil has warmed. Space plants 18-24 inches apart in raised beds or double rows 2-3 feet apart. Harvest while fruit is young and shiny for best flavor.

Sow successive crops all season long, starting 2-4 weeks before last frost in spring and continuing until a month before first frost in fall. A perfect choice for fresh eating, roasting or pickling.

Sow successive crops all season long, starting 2-4 weeks before last frost in spring and continuing until a month before first frost in fall. Produces more uniform slices than round varieties and is a real space saver in the garden.

Start indoors 6-8 weeks before the last frost or, depending on your climate zone, sow directly in the garden after the soil has warmed. Tall, showing off purple flowers, lovely green and purple foliage and mildly hot 3-4-in.

A good juicer! (65 days) Each packet contains approximately 25 seeds. Make sure that the area is protected from strong winds and cool temperatures. Sow in place two weeks after the last frost and space 2-4 feet apart in rows 5-10 feet apart.

Planting and Harvesting Tips: Start indoors and transplant into the garden when two sets of true leaves develop. Also known as oxheart, Cour Di Bue Cabbage ( Brassica oleracea ) yields tender, conical shaped, 2- to 3-pound heads that are good for home...

Planting and Harvesting Tips: Start indoors and transplant into the garden when two sets of true leaves develop. Most often listed as a kale variety, Nero Di Toscana Cabbage ( Brassica oleracea ) is a loose-leafed type that's extremely hardy and easy...

Start indoors 6-8 weeks before the last frost or, depending on your climate zone, sow directly in the garden after the soil has warmed. How can you be disappointed with Sweet Chocolate Peppers that have a rich, burnished color, well-developed flavor that...

Always cut — do NOT pull — fruits from plants. Plants will grow about 2-ft. Tall and produce slender 10-12-in. Learn How to Grow Peppers here. Note: In 1652 Nicholas Culpepper, an English botanist, referred to cayenne as “this violent fruit” and...

Tender and delicious — they're perfect for pickling! (60-70 days) Each packet contains approximately 100 seeds. Chock-full of good flavor! Hill Country Red Okra ( Abelmoschus esculentus ) is a beautiful heirloom from South Texas.

Small bush varieties may be spaced 3-feet apart. Strong rinds make it a great choice for shipping and storage or for pickling! Ready in 80-95 days; CERTIFIED ORGANIC. A true Southern beauty from people who know great melon! The Stone Mountain Watermelon...

Includes some rare varieties. Each packet contains approximately 1000 seeds. Perfect for market gardens or your home table. Customers love the rich, old-fashioned taste. Sow directly into prepared beds 2-4 weeks before the last expected frost.

Planting and Harvesting Tips: This hardy vegetable prefers cooler climates and grows best in well drained, loose soil. Beautiful burgundy-red tops! Organic Bull's Blood Beet ( Beta vulgaris ) is popular in many backyard gardens where its dark colored...

Grow them right outside your kitchen window! (50-55 days) Each packet contains approximately 50 seeds. Planting and Harvesting Tips: This cool season crop thrives in sandy, fast draining soil and full sun.

Each packet contains approximately 125 seeds. Planting and Harvesting Tips: Plant this warm-season vegetable directly into the soil two weeks after your average last-frost date. Perfect for roasting or use to make cornmeal and hominy.

They can be trellised if space is limited. Smooth, dark green fruits are crisp and mild with excellent flavor. Introduced in the late 1800s, Telegraph Improved Cucumber ( Cucumis sativus ) grows up to 18-inches long and contains very few seeds.

Planting and Harvesting Tips: Crops require full sun, fast draining soil and regular water. Peppers grow best when temperatures are warm and need substantial heat to set fruit. 70 days to maturity.