Vegetables Organic Gardening For Sale In Honolulu

Planting and Harvesting Tips: Crops require full sun, fast draining soil and regular water. Eat them fresh, in sauce, stuffed or fried. Melrose sweet frying peppers are an excellent early variety, producing 4-in.

Sow thickly in rows 1 foot apart or broadcast in 1 to 1-1/2 inch wide raised beds. Here are our best tips on How to Grow Carrots , too! Each packet contains approximately 800 seeds.

Prepare and cook shortly after picking — flavor is lost quickly! Harvest ears three weeks after tassels appear. Easy to grow, these sturdy 5- to 7-foot tall plants thrive in almost all conditions.

Make sure that the area is protected from strong winds and cool temperatures. Each packet contains approximately 25 seeds. (70-90 days) CERTIFIED ORGANIC. Learn How to Grow Melons here.

Planting and Harvesting Tips: Plants are best direct-seeded two weeks after the last spring frost date, but can be started earlier indoors as transplants. 55 days to maturity. Dependable production will give you cukes 7 in.

Choose a sunny location and provide plants plenty of room by spacing two feet apart in rows separated by five feet. Kept in their husks in a brown paper bag, fruits will last a month or more — often until Thanksgiving — in the refrigerator.

Plants are heavy feeders and thrive in rich soil full of organic matter. Supply plenty of moisture and keep plants mulched to prevent soil from drying out between waterings. Pick fruits when they are about 4-8 inches long.

Wait for warm days and soil temperatures above 60˚F before planting outside. Each packet contains approximately 25 seeds. Cukes grow up to 10-inches long, but are best when picked around 5- to 6-inches.

Plants are heavy feeders and thrive in rich soil full of organic matter. Supply plenty of moisture and keep plants mulched to prevent soil from drying out between waterings. Pick fruits when they are about 4-8 inches long.

Wait for warm days and soil temperatures above 60˚F before planting outside. (60 days) Each packet contains approximately 25-35 seeds. Smooth, dark green fruits are crisp and mild with excellent flavor.

When tops are 1 to 2 inches tall thin plants to 2 inches apart. Watering prior to harvest makes pulling easier. Extend storage life by cutting off all but 1 inch of the leaves and stem.

Each packet contains approximately 75 seeds. Matures in 60-70 days; support recommended. Sugar Snap Peas ( Pisum sativum ) will take abuse from wind and eager kids and keep producing super sweet pods that you'll eat straight off the vine.

Oval, split-resistant heads typically weigh 2-3 pounds. Depending on variety, transplants should be ready to harvest in 6-8 weeks. Wash carefully and refrigerate for up to two weeks, if necessary.

Plants are heavy feeders and thrive in rich soil full of organic matter. Supply plenty of moisture and keep plants mulched to prevent soil from drying out between waterings. Pick fruits when they are about 4-8 inches long.

Space plants 18-24 inches apart in raised beds or double rows 2-3 feet apart. To harvest large fruits, remove most of the side shoots and select two or three fruits to develop on one plant.

This nutritious super-food is rich in vitamins and minerals with a fine, sweet flavor. Allow 18 to 24 inches between plants and 2 to 3 feet between rows. Spring plantings will bolt quickly in warm weather.

Sow in place two weeks after the last frost and space 2-4 feet apart in rows 5-10 feet apart. In short-season climates, start indoors one week before the last frost date. Fruits are ready to pick when stems turn from green to brown and begin to dry.

Plants are heavy feeders and thrive in rich soil full of organic matter. Supply plenty of moisture and keep plants mulched to prevent soil from drying out between waterings. Pick fruits when they are about 4-8 inches long.

Check often, as they can turn from tasty to terrible in a short period of time. Sow directly into prepared beds — no more than 1/2 inch deep — with rows spaced 8-18 inches apart.

Provide support and mulch well to conserve moisture and reduce weeds. Store in a cool, dark spot — or paper bag — and green fruits will turn red within a week or two. 80 days to harvest from transplant; certified organic! Here are our best tips for...

A gentle, south-facing slope is ideal. Each packet contains approximately 25 seeds. Moon & Stars Watermelon has a deep green rind with flecks of yellow, and the interior is just as wonderful.

Planting and Harvesting Tips: Crops require full sun, fast draining soil and regular water. Tall and ready 90-100 days from transplant. Habanero Red ( Capsicum chinense ) is a scorching hot pepper, mightily productive, and has a lovely fruity taste and...

Once plants bolt (flower), the harvestable leaves will become bitter. Sow directly into prepared beds 2-4 weeks before the last expected frost. Continue harvesting over several months, or until plants begin to lose flavor.

A beautiful garden variety that grows 2-inches across and won't bleed like red types. Thin as plants develop and apply 4-8 inches of mulch to maintain moisture and limit weeds. Harvest greens before they reach 6 inches for best flavor — perfect for...

Look for firm, sizable pods and pinch off with your thumbnail and fingers. Thin when seedlings emerge so that bush varieties are 5 to 6 inches apart; pole varieties 6 to 8 inches apart.

Planting and Harvesting Tips: This cool-weather crop can be planted early, as soon as the soil can be worked in spring and weeks before the last frost. Each packet contains approximately 200 seeds.

Peppers grow best when temperatures are warm and need substantial heat to set fruit. Allow 1-1/2 feet between plants in all directions; provide support for varieties that grow over one foot tall.