Vegetables Lettuce Seed For Sale In Dallas

This makes planting by hand or mechanical seeder easier and allows for more controlled sowing of small seeds such as carrots or lettuce. Lettuce performs best in cool weather, 60-70°F, and grows in a wide range of soil types.

Start indoors 4-6 weeks before anticipated transplant date. Lettuce seed can be sown every month from February—October. A cold frame and cold-hardy varieties can stretch the spring and fall growing season into the winter months.

The leaves are curled with deep green color. Ready in just 45 days, they are among the earliest, yet last well into summer, thanks to superior heat tolerance. This is one loose-leaf that just won't bolt!

Shade the flats on sunny, warm days if necessary to keep the soil surface cool, below 75°F (24°C), until germination. Other types 8–10" apart in rows 12–18" apart for full size heads or 6" apart for mini heads.Seeds germinate even at low, 40°F...

Harden seedlings by reducing water and temperature for 2-3 days before planting outdoors. It is a cool weather crop and grows best at temperatures of 60-65°F (16-18°C). Dry soil must be watered to ensure coolness and moisture, and for uniform germination.A...

Strong spray of water for aphids or applications of Pyrethrin or Neem oil, baits, traps, or Cabbage Collars for slugs. As soon as 2-3 true leaves have formed, thin loose-leaf types to 10-14 inches apart; icebergs, butterheads, and romaines to 12-16 inches...

Sow every 3 weeks for a continuous supply of fresh lettuce. If you need to store pelleted seeds until planting, protect them from heat and humidity in a cool, dark, dry place. An initial watering will split or dissolve the pellet, but if the soil is allowed...

Harden seedlings by reducing water and temperature for 2-3 days before planting outdoors. Careful variety selection is important for hot weather plantings. Sow every 3 weeks for a continuous supply of fresh lettuce.when exposed to high temperatures.

Utility Patent granted. Upright growth habit. Cover seed lightly, about 1/8", and firm soil gently. It is a cool weather crop and grows best at temperatures of 60-65°F (16-18°C).

Buttery, tender red and green leaf lettuces together with peppery arugula, delicate endive, and firm, full-flavored radicchio make up a classic Mediterranean mix. Cook's Garden Favorite.

This aptly describes the look of the brilliant, tasty green leaves speckled with burgundy-red spots from base to tip. You can pick the 8-12" romaine-type heads at any stage. We love this heirloom, not just for its bright flavor, but for the name, which...

The name alludes to the remarkable cold hardiness of this very beautiful 6" butterhead. It's still one of the best lettuces, both for early spring planting and for fall/winter harvests.

Its maroon-red, deeply cut and finely divided leaves are crisp and delicious and make an eye-catching addition mixed with green lettuce. Red Salad Bowl is a long-standing, slow-to-bolt and early maturing lettuce that grows well all season and can be harvested...

Grows best in cool weather but does well in heat and is slow to bolt. Likes fertile soil, ample water. Leaves are tender with excellent flavor-pick immediately before a meal for a great salad.

Good cold tolerance, good flavor and good production make this a top choice for home and market gardeners alike. Our Rouge d'Hiver has better color than other red romaine. An old French heirloom.

Harden seedlings by reducing water and temperature for 2-3 days before planting outdoors. Careful variety selection is important for hot weather plantings. Sow every 3 weeks for a continuous supply of fresh lettuce.when exposed to high temperatures.

Save loads of money and make no waste growing Braveheart, because every smooth green leaf, whether loose outer or tight inner, is mild and tasty. The extra-large heads of this hearty new romaine form solid, full hearts that are rich green to the core.

Light green fringed and heavily ruffled outer leaves with hearts that blanch to silvery white. Grows best in cool weather. Ready to harvest 85 days after sowing seeds. The classic crisphead lettuce.

Leaves are12″ tall and the plant is about 10-12″ wide. This lettuce is often used in Caesar salads for its crunch and color. Use red romaine lettuce for incredible edible purple borders in your flower beds.

A compact romaine type, the heads grow to 10-12" tall, producing large smooth leaves that are green at the heart and brownish-red throughout the body. In 1885, this variety made its debut in the French company Vilmorin's The Vegetable Garden.

While picking individual leaves helps extend the season somewhat, all eventually become bitter as they begin to bolt Seed that has been coated with a clay-based material to form a larger, round shape.

If sowing into flats, transplant 1-2" apart into flats, pots, or cell-type containers about 2 weeks later. NOTE: Maturity can be 3 or more weeks later in cool weather, and up to 1 week earlier in hot weather.For full-size heads (precision seeded): 1,000...

Sow every 3 weeks for a continuous supply of fresh lettuce.when exposed to high temperatures. Harden seedlings by reducing water and temperature for 2-3 days before planting outdoors.

Ready for harvest in just 50-60 days. Try broadcasting over a wide row and gently rake or tamp to a depth of 1/8 inch deep — barely cover! To harvest, pinch or cut leaves just above the soil surface and allow to grow back.

Harden seedlings by reducing water and temperature for 2-3 days before planting outdoors. Careful variety selection is important for hot weather plantings. Sow every 3 weeks for a continuous supply of fresh lettuce.when exposed to high temperatures.