Vegetables Garden For Sale In Pennsylvania

Semi-vining plants, very productive! Creel, a truck farmer in Warrior, Alabama in the 1930s.] 6 in. Curved pods turn golden yellow when dry, large brown seeds. [Family heirloom of Cheryl and Garey Hughes, from Garey's great-uncle R.

Fruits borne in clusters of 4. Good especially for salads and the restaurant trade. [Introduced 1991 by SESE. (Indeterminate) Beefsteak tomato flavor in a cherry-sized fruit. Tall, productive plants tolerate cool, wet conditions.

Plants are 18 to 24 inches tall. Culinary uses include roasting, fried, italian cuisine and fried. Sweet Italian Frying Pepper Capsicum Annuum All seeds sold were grown in 2017 for the 2017 and 2018 planting season.

Semi-vining plants produce slender pods that fan out above the foliage on long stems. Snap the your pods and serve like green beans, or shell for their seeds when mature. Days to Germinate: 7-15 Depth to Sow: 1" Seed Spacing: 2" Days to Harvest: 70-80

These tomato plants cascade to 20 inches or more, their sturdy, evenly spaced branches producing loads of juicy, sweet and tasty, 1 to 2 inch fruits. The branches continue to produce fruit throughout the summer.

USDA Organic Certified. Fruits ripen to dark purple. Sweeter than green varieties.

Thick hearts of good quality. [1886.] Compact celery with thick, tender, stringless stalks blanching to yellow. 85 days from transplant.

Saving a dollar or two is not worth it! We can show proof we isolate! Beware of backyard seed sellers that do not isolate their peppers from cross pollination. I do not use chemical pesticides and prefer organic pest control and the use of predatory insects.

Heirloom tomatoes are known for their great eating quality, and Brandywine is one of the best. Our produce is grown without pesticides or herbicides resulting in highly nutritious food and healthy soil.

Mustard Greens India, Florida Broad Leaf The broad, smooth, dark green leaves of this mustard type are highly nutritious. The mild, spicy flavor is best when timed for harvest during cool weather.

Or less) easily snap off the plant when ready to harvest. Plants produce an abundance of large, fat, tender, fluted pods. (Snapping Okra) 57 days [German heirloom from Malcom Beck of San Antonio, TX.] Vigorous 7-8 ft.

Traditionally used in oyster and crab houses around Chesapeake Bay. Capsicum Annuum All seeds sold were grown in 2017 for the 2017 and 2018 planting season. The Fish Pepper have beautiful green and white variegated foliage and 3 inch long striped and...

Try grating fresh, peeled bulbs with apple, fennel, and cabbage for a cole slaw variant or tossing diced kohlrabi in with salads. ~~~ Dirt Goddess Super Seeds are inoculated with Mycorrhizae, Beneficial Bacteria & Trichoderma for Superior Growth & Vigor.

Used as a seasoning pepper in rice and bean dishes. This dark red type hails from Cuba. Aji Cachucha-(Capsicum chinense)-Aji Cachucha are native to Cuba and Puerto Rico. The Aji Cachucha chile plants grow 3 to 4 feet tall.

USDA Certified Organic. Foliage is green with purple veins and a purple blush on some leaves. An arresting ornamental with hot fiery fruits. (purple > creamy yellow > yellow > orange > red).

Capsicum Chinense All seeds sold were grown in 2017 for the 2017 and 2018 planting season. Late Season maturing in 80-90 days. Matures from greenish white to cream. From from Yucatan Mexico.

I do not use chemical pesticides and prefer organic pest control and the use of predatory insects. The heat level of the Bali pepper is a low habanero level of heat. They are very prolific and produce early.

These beautiful, mini-sized peppers are remarkably sweet and flavorful. They have tall strong plants that yield well for snack-type peppers. I ship out very promptly and I assure you that you'll receive the correct type and amount of seed you purchase.

The Chilhuacle Rojo matures from green to deep maroon red. A medium-hot, sweet chile. All seeds sold were grown in 2017 for the 2017 and 2018 planting season. These are only grown in southern Mexico.

Saving a dollar or two is not worth it! We can show proof we isolate! Beware of backyard seed sellers that do not isolate their peppers from cross pollination. I do not use chemical pesticides and prefer organic pest control and the use of predatory insects.

Vines resist common wilt, mosaic virus, and powdery mildew. Giant (5 in.) pods have a mild, sweet flavor. 70 days [Improved selection of old favorite Oregon Sugar Pod II.] One of the best yielding snow peas.

The peppers ripen from green to orange. Okay insanely productive! The Scotch Bonnet Freeport Orange Chile plants grow just over 3 feet tall. They are extremely productive. Scotch Bonnet Freeport Orange-(Capsicum chinense)-On the Internet pepper forums...

AAS winner.] Early producer. Crinkled leaves; maroon-red color intensifies as leaves mature. Slow to develop bitterness when compared to red varieties but average compared to green ones.

[1981, Clemson AES] Large, brown seeds are the biggest we offer. 8-9" pods held upright on bushy plants with short runners.

Upland cress has a rich peppery flavor that is wonderful in soups and sandwiches. It is very high in anti-oxidants and is very high in vitamin K. If you wish to purchase a single item please contact me.

After Charlie developed this large tasty tomato he sold plants for $1.00 each (in the 1940's) and paid off the $6,000 mortgage on his house in 6 years. These large, slightly flattened, pink-red tomatoes are meaty, and flavorful with few seeds.

They are about 6 inches long and 3/8 inch wide. The Bhut/Jalapeno chile plants grow 3 to 4 feet tall. They are very productive and ripen from green to dark red. Ghostly Jalapeno-(Capsicum chinense)-This is a cross created by a grower named Jack Skaggs...