Vegetable Seeds Seeds For Sale In Downey

This very productive variety produces long heavy shanks that are very easy to clean. 86 days from transplant. Plants offer excellent uniformity along with the benefit of Intermediate Resistance to White Tip of Leek, Rust and Thrips.

Solid colored gourds mingled with multicolored fruit bearing random or striped patterns. Small Warted Mix gourd is decorative mixture that contains a pleasing variety of shapes and colors.

Stems are strong for bunching and flavor is pungent for Mexican and Asian cooking. A fast growing, yet remarkably slow bolting strain of cilantro, the broad, celery-like leaves are deep green and have notched margins.

With its high yields, deep red color and uniformity, it's the ideal grape tomato for packaging in clam shells and shipping. Resistance to F (1,2) and V (1). Compact, indeterminate plants produce great numbers of grape tomatoes.

The attractive yellow-orange squash are uniform, have a blocky oval shape, weigh approximately 1-1/2 to 2 lbs. Perfect single- serving spaghetti squash can be produced over 20 days earlier than traditional varieties with Small Wonder.

After harvest, keep the fruit in a cool shady spot for best color retention. This giant white pumpkin attracts customers to pumpkin displays. Depending on weather and growing conditions, you can produce 60 to 90 lb.

Leaves and stems can be braised or steamed together, or the stems can be prepared separately like asparagus. With broad, flattened white stems and thick, tender leaves, this chard offers excellent quality and delicious taste.

It is a uniform, white-spine hybrid with consistent, straight, dark-green fruit. This gynoecious hybrid cucumber has established itself as a productive slicer for both the North and South.

The Inca consumed it prior to going into war to increase their strength. (Peruvian ginseng) Traditional food of the Peruvian Andes related to radish and turnip. The ground-hugging plant develops fleshy roots that are eaten as a vegetable or are dried...

This allows growers to harvest a higher percentage of blemish-free fruit and an easier harvest. Slick Pik YS 26 is a yellow straightneck squash with reduced spines on its leaf petioles.

Leaves nearly pure purple-bronze; very little green. Significant improvement over the Dark Opal variety. Fine flavour and aroma.

Suited for bulk herb field production. QUEDLINGBURGER is a taller variety, up to 50-60cm high. A truly delightful tea made from the dried leaves is our favourite anytime tea as it both stimulates the heart and calms the nerves.

The round to oval shaped fruit measure 3/4 to 1" in diameter, are red in color and have a firm, rich texture. Piccola Rouge produces big yields, 15-20 fruit per cluster, of sweet tomatoes that have sugar levels that measure 9 to 11 brix.

The medium green leaves have excellent flavour and aroma. Excellent choice for potted plant growers and for greenhouse and hydroponic basil producers. The most compact genovese variety available.

When in flower, it is used as a gland stimulant and an aphrodisiac. This is the flower of deceit, giving off its lovely perfume only in the evening. Masses of flowers in spring are a mix of purple, pink and white.

Finally, here is a lemon catnip that truly smells of lemons. For years we have carried ‘Lemon Catnip' and while it had a perceptable hint of lemon, it never quite lived up to its name.

Medium late maturity. Suited also for potplant production. Very uniform mosscurled type suited for fresh-cut and processing use. Leaves are dark green, medium fine curled.

Definitely a cucumber to start the season with in the Northern U.S. The favorite of northern growers for uniform, early harvests of fancy fresh market slicers. One of the earliest-maturing slicers, this gynoecious hybrid is a high yielder of uniformly...

Blooms July & August. (Sweet vernal grass) An ornamental grass similar to sweetgrass but more compact. It can be found growing in meadows, hay fields, wetlands and disturbed soils.

No blanching required. Outstanding curled leaf variety from Holland that is both ornamental and delicious to use in the kitchen like parsley. Aromatic leaves are used to season soups and stews, and like parsley they can be used as a garnish.

Its slightly heavier, thicker leaves cure nicely with a high percentage of mahogany and orange leaves. The flavour is said to be somewhat stronger than other varieties. (Flue-cured Tobacco; Bright Tobacco) A leading commercial variety in Ontario.

As with ordinary flax, seeds contain linseed oil. Pretty border perennial with pale blue flowers. Has been used for rheumatic pains, diarrhea and coughs.

AIso effective mosquito control. In South America, dried leaves are used to flavour soups, meats and vegetables. Tall (up to 2 metres) erect habit; rarely flowers in temperate zones.

Standard variety. Roots 20-25cm/8-10 long; flat leaves. Both leaves and its slender, parsnip-like root are used. Roots are excellent for flavouring soups, stews, or steamed to serve with butter or sauce.

The tassels produce buckets of seeds that can popped like popcorn or ground into flour. The young leaves can be cooked like spinach. Spectacular food plant often grown just for its ornamental value.

Young tender plants are a pleasant spinach substitute when boiled and served with butter. Common weed, popular as a pot-herb. Rich source of vitamins A and C.

It has vigorous early growth and forms a tight vase-like shape. Mei Qing Choi was the first green-petioled Pak Choi to be introduced. This is a uniform strain that has good heat and cold tolerance and is slow to bolt.