Vegetable Seed Fall And Winter Seed For Sale In Portland

Bulbs have 2-3 eyes. Each astounding, 6 inch bloom is sweetly fragrant. `Bowl of Beauty' A true garden favorite, this unusual peony flaunts cupped, vivid pink outer flower petals that cradle the central, creamy yellow, frilly tuft for an eye-catching...

Thin as soon as 2-3 true leaves have formed. Harvest greens frequently and when young. As with all greens, a rinse in cold water will help preserve the flavor and texture. Plants are most vigorous and the flavors are better when daytime air temperatures...

As with all greens, a rinse in cold water will help preserve the flavor and texture Overall Rating:. Start indoors 4-6 weeks before anticipated transplant date. Most greens are best direct sown.

This overwintering mix of 4 will have been in the ground for about 10 months before it's finally ready, starting in mid-March and soldiering on into June. Using floating row covers such as Summer Insect Barrier can also provide control.

A spring 2-row barley developed at Oregon State University, Full Pint is a shorter plant with an erect habit and strong disease resistance. For the smaller-scale grower, broadcast the seed over the surface of the soil and rake in to ensure good soil contact.

Early control is essential to minimize the damage. Days to maturity are calculated from date of transplanting; add 25-35 days if direct seeding. For heavy infestations, bait cabbage worms by mixing wheat bran into a B.t. solution.

For tray sprouters, carefully run the tray under running water to rinse the seeds. Store mature sprouts in a bowl or plastic storage bag and add a paper towel in the bottom to absorb excess moisture.

After rinsing for the sprout seeds for a second time do not add additional water. A favored ingredient for traditional Chinese and Thai dishes. If you are using a tray sprouter complete sprouting with instructions provided with your tray sprouter.

As with all greens, a rinse in cold water will help preserve the flavor and texture Overall Rating:. Start indoors 4-6 weeks before anticipated transplant date. Most greens are best direct sown.

Using floating row covers such as Summer Insect Barrier can also provide control. Brussels sprouts are best after a couple of frosts. Alternatively, you can mature the entire stalk by cutting off the top at the growing point when sprouts are present throughout...

Gourmet greens perform best when planted in early spring or fall. Apply 1 cup of TSC's Complete fertilizer per 10 row feet, and 1 inch of compost. Days to maturity are calculated from date of direct seeding.

It is white inside and out with a long, slender shape. 7 days, 60-70°F. The roots grow up to 10” long and store well. Japanese Minowase is a Daikon radish that is sweet and mild.

Start early indoors in pots and transplant after last spring frost. (5-10 lbs.) Our Certified Organic Red Kuri winter Squash is also called Orange Hokkaido. One of the most outstanding winter squashes we've grown.

Vining varieties: sow 4-6 feet apart. Poor fruit set is often the result of inadequate pollination; plant bee attractant flowers. Fertile, well-drained soil gives best results. A 2009 AAS award winner! PM.

Acorns are delicious right from the field, but only last a maximum of 3 months.If anything you purchase from us proves unsatisfactory, we will either replace the item or refund the purchase price.

Large orange ribbed rind, with flesh that is thick, juicy and spicy. Tender flesh, 5 lbs., great baked or roasted. A delicious Japanese heirloom.

Using floating row covers such as Summer Insect Barrier can also provide control. Brussels sprouts are best after a couple of frosts. Alternatively, you can mature the entire stalk by cutting off the top at the growing point when sprouts are present throughout...

Pyrethrin sprays may offer some control.Fruits are typically ready about 50-55 days after fruit set, and should be harvested before any hard frosts. Storage potential and timing of best eating quality varies by type.

Watermelon is a shocking radish that has white skin with green shoulders and a pink interior. 7 days, 60-70°F. Plant from late summer through fall. It can be from 2-4” in diameter depending on growing conditions.

Sunshine is the exception and is delicious right out of the field, but will only last a maximum of 3 months.If anything you purchase from us proves unsatisfactory, we will either replace the item or refund the purchase price.

(4-5 lbs.) Early Nutter F1 Hybrid Butternut Squash exhibits a thick neck with a slight bell shape. This early butternut features attractive, rich orange flesh that is sweet and delicious.

Blanching is simply a process when you cover the sprouts with a cloth or towel to prevent light from greening up the sprouts as they grow. Some varieties, such as mung bean, have flavor improved by blanching.

Festival F1 squash is a beautiful multi-colored squash (1-2 lbs.) with excellent eating quality. Flesh is peach-colored, similar to an acorn squash but with better sweet flavor and texture.

Start early indoors in pots and transplant after last spring frost. (3 lbs.) Burgess Buttercup is a turban-shaped winter squash that is 8” long and averages 3 lbs. This squash has flesh that is dry and sweet with a finer grain than most winter squash.

Thin as soon as 2-3 true leaves have formed. 75 days fall harvested. Harvest greens frequently and when young. As with all greens, a rinse in cold water will help preserve the flavor and texture Overall Rating:.

Poor fruit development may indicate insufficient pollination.Sow 2-3 seeds per 2" container or plug flat about 3 weeks prior to transplanting. Harden plants 4–7 days prior to transplanting.

Bush varieties: sow 3-4 feet apart. Squash are monoecious (bearing separate male and female flowers on the same plant) and require insect pollination. Days to maturity are from date of direct seeding.