Vegetable Seed Fall And Winter Seed For Sale In Moreno Valley

If you are using a tray sprouter complete sprouting with instructions provided with your tray sprouter. Store mature sprouts in a bowl or plastic storage bag and add a paper towel in the bottom to absorb excess moisture.

Fast and easy to grow, greens are excellent sources of vitamins, minerals and phytochemicals. Sow greens every couple of weeks to ensure a continuous supply of young plants. Most will tolerate light to moderate frosts with minimal cover.

Using larger transplants helps reduce damage. Although one cup of milk has more calcium than a cup of broccoli, the human body absorbs the calcium from broccoli more effectively than from milk.

The fresh anise flavor moderates somewhat when cooked. As with all greens, a rinse in cold water will help preserve the flavor and texture Overall Rating:. Thin as soon as 2-3 true leaves have formed.

Add a new dimension to your edible ornamental garden with this exquisite variety. Plants reach 4-5 inches, and are hardy in zones 6-9. Plant bulbs immediately upon arrival. Plant in moist, well-drained soil, 4 inches deep and space them 6 inches apart.

If you are using a tray sprouter complete sprouting with instructions provided with your tray sprouter. Store mature sprouts in a bowl or plastic storage bag and add a paper towel in the bottom to absorb excess moisture.

Blanched sprouts will have white-ish appearance, free of greening caused by light. A fresh sweet tasty treat for the winter doldrums. We suggest experimenting with different varieties.

2,000 seeds/oz.; 10-12 lbs./acre. Japanese Minowase is a Daikon radish that is sweet and mild. 7 days, 60-70°F. Plant from late summer through fall. It is white inside and out with a long, slender shape.

When harvest immature it can be prepared like a summer squash. (1-3 lbs.) AAS winner 1966. It is sweet, buttery and delicious stuffed or in soups and pies. Start early indoors in pots and transplant after last spring frost.

Great for pies and baking. The Cushaw Green Striped squash has a long curved neck, 10×17″ in size and a white and green rind. Cut it open to find a pale yellow flesh bursting with flavor.

Store winter squash at 50-60°F with 50-75% relative humidity and good air circulation. Pepo 75-80 days. Days to maturity are from date of direct seeding. See chart below; diseases vary by region.

Short, wide fruits are slightly larger, sweet and nutty and more meaty than similar comparison varieties. AAS winning winter squash. Honeybaby is delicious steamed, baked or made into soups and stews.

The infusion made from the pink flowers or leaves is used externally to moisturize and tone the skin and internally to soothe mucous membranes irritated and inflamed by coughs, stomach upsets and other intestinal problems.

Beautiful double orange-yellow upright trumpet-like flowers. (Thornapple; Devils Trumpet) Beautiful hallucinogenic plants from South America where they have a history of shamanic ritual use for divination, prophecy and sorcery.

Also excellent as an autumn decoration and sells well at farmers markets. A rare heirloom flint corn from Saskatchewan that goes back many generations. This corn can be roasted and then added to salads, and young ears can be roasted or boiled.

A study has shown that the vapours given off by the foliage can protect stored grain from insect damage. Most abundant of the big sagebrushes, growing in mountain meadows and rocky slopes from British Columbia to California.

Store in airtight containers in a cool, dry location. Timing the harvest to ensure optimal moisture level reduces loss to shatter or grain resprouting—seed heads should be dry and resist denting by fingernail (ideal moisture content is 13% or less).

This crisp, dark-red radicchio is a strong performer in a wide range of growing conditions, especially well suited to cool season gardening. As with all greens, a rinse in cold water will help preserve the flavor and texture.

Condiment mustard most used in commerce for commercial prepared mustards and mustard powder. Seeds are darker and hotter than white mustard ( ). Now commonly used in place of black mustard ( ) because it is easier to harvest.

A very hot and prolific, early maturing bird pepper developed in Vietnam for the commercial production of fresh and dried chillis. Good tolerance to phytophthora, tobacco mosaic virus, and bacterial wilt.

The stalks are broad, tender, and fleshy, even at full maturity. Northern Lights Mix contains some of the intense colors of chard that we have ever seen. Leaves are smooth to lightly savoyed at the young stage, while mature leaves are lightly savoyed...

Its disease package includes resistance to Fusarium wilt (races 0, 1 and 2) and Powdery Mildew (races 1 and 2). Solstice muskmelon is a large fruited melon that has the look of the old "Eastern" type melons, but offers the full disease package that is...

Flat-round shaped fruit. Sunshine is a attractive winter squash that has a sweet, nutty tasting flesh that is smooth and completely stringless. Vigorous, short vines average 8' and produce good yields of the 3-4 lb.

Start seeds early: it takes 3-4 months to get garden-sized plants. Beautiful deep sky-blue flower spikes are nicely set against silvery green foliage. Excellent for dried arrangements and potpourris.

Native of Tibet with showy masses of violet-blue globe-like flowers from July to August. It is also used for mastitis and for distension of the breast. Excellent cut or dried flower.

The earliest butternut on the market! This award-winning variety is substantially earlier than other butternut varieties. Squash are highly uniform and well suited for fresh market.

The red flesh color is better than and the flesh is firm and crisp. Crunchy Red is a seedless Crimson Sweet type with firm flesh that makes it ideal for the fresh cut market. Fruit with a medium thick rind that has a light green color with a medium green...