Vegetable Plants Tomato Plants For Sale In San Francisco

For gardeners who are pressed for time or prefer to have Territorial start their plants, our selection of vegetables, flowers, and herbs is an easy and economical way to fill your garden with summer goodness.

Plants are shipped Monday through Wednesday and arrive at your door Thursday, Friday, or Saturday of the same week. We do our best to ship strong, healthy plants right to your door on time.

When you order our transplants, you will receive the same quality and selection that our customers have learned to expect at our retail store. If your shipment is not complete, please refer to your invoice for information regarding backorders or product...

Seed has been organically primed to improve germination. Estamino is a strong, generative rootstock that puts a high proportion of energy into fruit. Organically grown. Once the grafted plants have healed, continue by growing and managing the plants as...

No more watery salsas! Combine them with fresh green basil and red peppers for a splendiferous bruschetta. Prolific, determinate bush plants bear large, 4-5 oz. Here's the pot of gold at the end of the rainbow.

Water the pots and place them in a partially sunny location. Especially impressive is its generous size fruit and well-developed flavor for such an early hybrid tomato. When they arrive at your door, they're ready for your garden.

Certified Organic Seed. Ready to be eaten fresh or canned and enjoyed year-round. High-yielding indeterminate plants prodce oodles of 1 1/2-2 1/2" fruits. Green Zebra is actually the result of four heirlooms bred together.

Very late to bolt, and resistant to downy mildew. 'Roma' Tomato - Roma's meaty interior and few seeds make it the classic sauce and paste tomato. Fast growing, and incredibly popular.

This huge heirloom beefsteak (up to 4 lb.; average 2 1/2 lb.) consistently wins taste-tests. He did this for six seasons and created a variety that produced immense, tasty fruit. Developed in the 1930s by a gardener who planted the four biggest varieties...

Packet: 40 seeds.Varieties do not need pruning and may be grown with or without support; fruit ripens within a concentrated time period.Varieties should be staked, trellised, or caged, and pruned for best results; fruit ripens over an extended period.GROWING...

Grow plants at 66-68°F (19-20°C) day and night temperature. High resistance to fusarium wilt races 1, 2, fusarium crown and root rot, leaf mold, tobacco mosaic virus, tomato mosaic virus, and verticillium wilt.

We are crazy about this beautiful cherry tomato, whose name is inspired by the mottled pink jersey worn by the leader of the Tour of Italy pack. For the peak flavor experience, harvest just when fruits transition to light-pink.

Indeterminate plants. With pedigree in the most flavorful French heirloom varieties, the 8-ounce raspberry red fruits have excellent flavor and texture. Serve freshly sliced with just a light drizzle of olive oil and sprinkle of salt.

Produces up to 6 lb. Extremely early harvest in less than 50 days! Of sweet, bright red cherry tomatoes, 1 1/4" in diameter.

Ships first half of April-Order Must Be Received By: March 1 Ships last half of April-Order Must Be Received By: March 15 Ships first half of May-Order Must Be Received By: April 1 Ships last half of May-Order Must Be Received By: May 1.

Cook's Garden Favorite. First cultivated in a small village outside Budapest centuries ago, ‘Hungarian Heart's huge, pink, 1 lb. Meaty fruits are loaded with luscious heirloom flavor.

After cotyledon leaves have expanded, fertilize with a complete nutrient solution (EC 1.0, pH 5.8) or equivalent as needed to keep plants dark green and healthy; increase EC as plants grow.

Flavorful but not acidic, it is a large-lobed, beefsteak-shaped tomato with a thin, pinkish-red skin. Best if staked, caged, or trellised. Perfect for slicing.

When transplanting into the greenhouse, maintain 73-77°F (23-25°C) day and night temperature for a few days after transplanting to promote rapid vegetative growth and root establishment.

Each of these varieties has unique characteristics, and are all stunningly beautiful. Upon opening the box you may notice that some of the plants appear wilted. You can mix and match your plants just the way you want.

Good disease resistance. Red fruits can hang a long time on the vine without softening or losing flavor. Harvested fully ripe in fall, they will keep 3-4 weeks longer than other varieties, without refrigeration.

Semi-determinate plants. This vigorous, neatly growing paragon of the patio combines modern performance with old-time flavor. Fruits deliver unsurpassed balance of sweetness and acidity.

This should not harm the plants. Appearing in large clusters of 4-6 tomatoes each, Ranger bears a heavy harvest of fruit for processing and canning. If your shipment is not complete, please refer to your invoice for information regarding backorders or...

Often favorably compared with the illustrious Brandywine, the gold standard of heirloom tomatoes. Fruits with firm, meaty, crimson flesh and few seeds. With dark pinkish-purple skin, this widely adapted heirloom produces large, slightly flattened 1 lb.

Water only enough to keep the mix from drying. If possible, avoid setting out unprotected plants until night temperatures are over 45°F (7°C). To deliver sound fruit, pick fruit less ripe the further the distance and the longer the time between the...

This 100-year-old heirloom favorite hailing from the Ozark Mountains of Arkansas produces goodly numbers of rich flavorful tomatoes. Fruits' artful balance of sweetness and tartness accounts for its standing as one of the very best heirloom varieties.

If possible, avoid setting out unprotected plants until night temperatures are over 45°F (7°C). Developed by Seed Savers Exchange member John Swenson. 8,540 seeds/1 oz., to produce 1 acre of transplants, 18" between plants in rows 4' apart (7,260 plants...