Vegetable Plants Plants For Sale In Red Deer

Peppermint eucalyptus is a tree growing to 30m (100ft) or more in height with small creamy white flowers in spring. This is the first eucalyptus species to be exploited commercially for its oil, which has a strong peppermint odour and flavour.

Best kept pruned to 150cm/5ft high for easier harvesting. Excellent for juice, and for salsa, salads and as a garnish on hospitality plates. (Seaberry) A superior female cultivar from The Healing Arc.

Great way to introduce friends and family to really sumptuous eating, featuring fresh herbs from the garden. Included in the Richters collection are many of the favourites: Lemon Balm, Bay Laurel, Chives, Lavender, Lovage, Greek Oregano, Rosemary, Sage,...

One plant per pot. Available only within the contiguous US. Include a physical street address because plants are shipped Fedex. Plants are shipped Monday through Wednesday and arrive at your door Thursday or Friday of the same week.

A beautiful dark oregano from the mountains of Tajikistan and Uzbekistan in Central Asia. The attractive dark look of the plant is due to reddish glands in the leaves. The aroma is mild and almost perfume-like in a way, and the flavour is earthy and mild.

Glossy dark green evergreen leaves with pale yellow edges; violet blue flowers. One of the few herbs that adds colour to shady areas.

Does well in dry sunny places, and bees and butterflies are drawn to it. The mildly spicy scent is almost costmary-like, and the leaves can be used in potpourris and in cooking. A very attractive oregano from England with dark purple-green leaves and...

(Eleuthero ginseng; Ci wu jia) Species used by Russian cosmonauts and athletes to improve endurance. Its action differs from that of true ginseng as it does not cause insomnia in large doses.

The origin is thought to be India, not Arabia, but now it is cultivated widely throughout southern Asia. In the tropics the plant grows as a small sprawling shrub, 1-3m (3-10ft) high, but in pots it can easily be kept to a more manageable 60-90cm (2-3ft)...

The aromatic flavor makes it our best parsley for drying. Plants are available only within the contiguous US Before shipping, each transplant is hardened-off in the crisp night air of our short season farm.

Cold tolerant, early ripening variety. It is a compact plant that does well in containers and where space is limited. Known as the "sugar fig", this is one of the best varieties for drying and for preserves.

Leaves yield green dyes. Strengthens and regulates the heart, but not to be used without medical supervision. Pure white fragrant flowers. A favourite for moist, shady areas.

The aroma is floral and citrusy. The high lupulin gives it a nice dark yellow color. Many craft brewers like it because of its balance of aroma and bitterness, and because of its high oil and lupulin contents.

A late maturing triploid super alpha variety from New Zealand. It is a cross between a tetraploid smooth cone variety and an open pollinated variety. Yields are high, more than 2 tonnes per hectare; but yields can be hurt by mildew if not controlled.

Striking yellow flower stalks rise from a woolly leaf base in the second year. All plant parts can be used to produce yellow, bronze and grey dyes. Good remedy for coughs, hoarseness and bronchitis.

Produces best when cut continuously. Suitable for indoor culture; less susceptible to turn yellow or leggy. (Windowsill chives) Swiss strain developed for greenhouse forcing. Excellent, strong flavour and thick, dark green leaves.

Good rose scent. Deeply cut grey-green leaves with narrow white border.

The scent is a swirl of different notes but marshmallow always seems to rise to the top. But whatever your nose makes of this mint, you will likely find yourself reminiscing of the past, of happy summers, and of roasting marshmallows around the campfire!

Striking small tree with soft, feathery grey-white leaves. Mediterranean favourite for its bitter stomachic properties.

Large fruits with a light green-yellow skin and amber flesh. Delicious fresh or dried, or for canning. This is a long-lived variety that does well in containers and tolerates heavy pruning.

(Old woman) East Coast native, where it grows on sand dunes. Grows in silver clumps.

However the strongly scented glossy leaves are edible and can be used like a wrap to flavour food. (False cardamom; Dwarf cardamom; Shellflower) Often sold as true cardamom but it is actually a type of ginger with a cardamom scent.

Forms nice dense mats with slightly hairy leaves that are soft to the touch. Discernable mint scent with a citrus overtone. Excellent ground cover.

Traditional German noble aroma type with a subtle floral and spicy aroma and very low bittering value. Requires well-drained acidic soils, high in humic acids. Commands a higher price than other Hallertau hybrids.

Strong bitter hop for stouts and ales. It is an important high alpha bittering and flavoring variety in the US and in Germany. The lupulin is high and of a good yellow-orange colour.

(Lesser calamint) A regional favourite in Tuscany where it is added to mushroom dishes and green vegetables for its distinctive minty flavour. Sauteed zucchini or mushrooms with fresh nepitella, tomatoes, and garlic is served with roast or boiled meat...

Sorry, we cannot guarantee orders for which we are given an incorrect address. When they arrive at your door, they're ready for your garden. You can mix and match your plants just the way you want.