Vegetable Plants Pepper Plants For Sale In Mississippi

A sweet pepper dream come true! One great big beautiful sweet Marconi pepper, the largest we offer, and a marvel for flavor and texture. Prolific plants produce plentiful yields of tapered 13” beauties that transition from green to red.

Ready to harvest about 70 days from transplant. This family heirloom variety is used in salads or sauteed, with the extras pickled or dried. Large 3' plants bear large crops of 3-4" long tapered fruits that turn bright red when ripe.

Early ripening, this prolific new pepper runs rings around other jalapenos! Let ‘Ring Leader' be your summer-long source for tasty jalapeno rings in Southwest recipes and salads, and on burgers and tacos.

After 4 weeks adjust temperature to 70°F (21°C) day and night. When the first true leaves appear transplant seedlings into 2" cell-type containers or 4" pots. 3,600 seeds/oz. Medium-sized plants.

Wash and hold at 45°F (7°C) and 95% relative humidity.Avg. Set plants 12-18" apart in rows 24-36" apart, or 2 rows on poly/paper mulch, 18" between plants. Prevent blossom end rot with adequate soil calcium and regular moisture.

Cubanelle is a thin-walled, long, tapered pepper with more flavor and a lower water content than other bell peppers. It's best picked when yellow-green for use in roasting or frying but can also be left to mature when it will turn orange-red.

Cook's Garden Favorite. Pretty, well-branched, 30" tall plants produce outsize crops of 3-4" long easy-drying fruits. Five times hotter than jalapeno, fire-breathing ‘Dragon' adds flame and flavor to Mexican and Asian dishes.

Because of the different growth rates of some of the varieties, you may see a difference in sizes. They have a hint of sweet followed by a mild flavor with no bitterness and finish with a burst of true jalapeno heat.

Control tarnished plant bugs, aphids, and flea beetles with pyrethrin.To prevent bacterial spot and Phytophthora, drip irrigate only, plant only in well-drained soils, minimize soil compaction, follow a 4-year crop rotation.

For transplants, add 8-10 weeks. Matures to dark red. Days to maturity are from time plants are set in garden. Space plants 18-24" apart. CAUTION: Use rubber gloves or clean hot peppers under running water to avoid skin burn from the pepper juice.

Wash and hold at 45°F (7°C) and 95% relative humidity.Avg. Set plants 12-18" apart in rows 24-36" apart, or 2 rows on poly/paper mulch, 18" between plants. Prevent blossom end rot with adequate soil calcium and regular moisture.

Certified Organic Seed. Most start out green and are tasty as soon as they reach full size; a few weeks later, their full ripe color will show. These are all classic big bell hybrids: California Wonder, Diamond, Golden California Wonder, Orange Sun and...

Cook's Garden Favorite. These 6-8" red ripe peppers of 'Tastemaker' are ideal in the dehydrator. Thick flesh and skin dry down on low heat and readily spring back to life, and taste, when rehydrated.

After 4 weeks adjust temperature to 70°F (21°C) day and night. When the first true leaves appear transplant seedlings into 2" cell-type containers or 4" pots. 39,000 seeds/lb. Intermediate resistance to bacterial leaf spot races 1-3.

Cook's Garden Favorite. These 3" Northern Spain heirlooms - piquant but not hot - are the essential peppers for tapas. Savor a garden-fresh delicacy previously only available on the import shelves.

Wash and hold at 45°F (7°C) and 95% relative humidity.Avg. Set plants 12-18" apart in rows 24-36" apart, or 2 rows on poly/paper mulch, 18" between plants. Prevent blossom end rot with adequate soil calcium and regular moisture.

After 4 weeks adjust temperature to 70°F (21°C) day and night. When the first true leaves appear transplant seedlings into 2" cell-type containers or 4" pots. 4,900 seeds/oz. Thinly sliced, the red fruits are excellent in salads and coleslaw.

Wash and hold at 45°F (7°C) and 95% relative humidity.Avg. Set plants 12-18" apart in rows 24-36" apart, or 2 rows on poly/paper mulch, 18" between plants. Prevent blossom end rot with adequate soil calcium and regular moisture.

Because of the different growth rates of some of the varieties, you may see a difference in sizes. Then try growing Staddon's Select. Upon opening the box you may notice that some of the plants appear wilted.

Wash and hold at 45°F (7°C) and 95% relative humidity.Avg. Set plants 12-18" apart in rows 24-36" apart, or 2 rows on poly/paper mulch, 18" between plants. Prevent blossom end rot with adequate soil calcium and regular moisture.

In 2006, the Guinness Book of Records confirmed that New Mexico State University had discovered the world s hottest chile pepper, Bhut Jolokia. Urban Farmer grown Ghost pepper plants.

Because of the different growth rates of some of the varieties, you may see a difference in sizes. The ideal relleno pepper, Caballero is big with thick walls and smooth, deeply pigmented skin.

Harvest about 85 days from transplant. The ornamental 8-12" plants are bedecked with up to 200 small, conical 1/2-1" fruits that ripen to bright red. Extremely hot, the peppers can be used fresh or preserved in oil or vinegar.

The famously hot and pungent pepper takes its name from a river in Guyana. The South American pepper's 4-6" long, 1/2" thin fruits, slightly hotter than jalapenos, have a multitude of uses, whether fresh, canned or pickled; excellent steeped in oil or...

Sugar and spice! Compact, 3' tall plants variety produce oodles of fruit that ripens green to red and is excellent fresh or cooked. This early ripening hybrid is great for containers and in the garden.

Control tarnished plant bugs, aphids, and flea beetles with pyrethrin.To prevent bacterial spot and Phytophthora, drip irrigate only, plant only in well-drained soils, minimize soil compaction, follow a 4-year crop rotation.

Plants are available individually. Ships first half of April-Order Must Be Received By: March 1 Ships last half of April-Order Must Be Received By: March 15 Ships first half of May-Order Must Be Received By: April 1 Ships last half of May-Order Must Be...