Vegetable Plants All Pepper Plants For Sale In Fort Mcmurray

If the box arrives after the weekend or is damaged, please call Customer Service immediately at: 800-626-0866. You can mix and match your plants just the way you want. Plants are shipped Monday through Wednesday and arrive at your door Thursday or Friday...

Ships first half of April-Order Must Be Received By: March 1 Ships last half of April-Order Must Be Received By: March 15 Ships first half of May-Order Must Be Received By: April 1 Ships last half of May-Order Must Be Received By: May 1.

We reserve the right to alter the shipping dates due to weather. If the box arrives after the weekend or is damaged, please call Customer Service immediately at: 800-626-0866. Include a physical street address because plants are shipped Fedex.

Plants are shipped Monday through Wednesday and arrive at your door Thursday, Friday, or Saturday of the same week. We do our best to ship strong, healthy plants right to your door on time.

If the box arrives after the weekend or is damaged, please call Customer Service immediately at: 800-626-0866. You can mix and match your plants just the way you want. Plants are shipped Monday through Wednesday and arrive at your door Thursday or Friday...

PVY* | Potato Y potyvirus TEV | Tobacco Etch Virus TMV | Tobacco Mosaic Virus ToMV | Tomato Mosaic Virus TSWV* | Tomato Spotted Wilt Virus * Numbers indicate specific disease race.

If the box arrives after the weekend or is damaged, please call Customer Service immediately at: 800-626-0866. You can mix and match your plants just the way you want. Plants are shipped Monday through Wednesday and arrive at your door Thursday or Friday...

PVY* | Potato Y potyvirus TEV | Tobacco Etch Virus TMV | Tobacco Mosaic Virus ToMV | Tomato Mosaic Virus TSWV* | Tomato Spotted Wilt Virus * Numbers indicate specific disease race.

This heavy-yielding heirloom pepper is medium-hot (about 700 on the Scoville rating scale) at maturity and matures from yellow to red.

Ready to harvest about 70 days from transplant. This family heirloom variety is used in salads or sauteed, with the extras pickled or dried. Generations of Italian families have savored this crispy sweet pepper.

You can tell that Sheepnose has vintage rural origins, since few of us see a sheep, or its nose, often enough to think of naming a lovely, delicious pimento after the ovine proboscis.

Big, bold, dark-green fruits deliver sensational flavor and just-right mild heat. That's hot, but far from incendiary. From first harvest on, ancho-poblano hybrid flourishes outsized yields of extra-large 7” x 3” fruits.

Cook's Garden Favorite. Thick flesh and skin dry down on low heat and readily spring back to life, and taste, when rehydrated. These 6-8" red ripe peppers of 'Tastemaker' are ideal in the dehydrator.

Sunscald is caused by an inadequate foliage canopy. Remove row covers in sunny weather above 85°F (29°C) to prevent blossom drop and heat damage., or with paper cylinder collars.

Sunscald is caused by an inadequate foliage canopy. Remove row covers in sunny weather above 85°F (29°C) to prevent blossom drop and heat damage., or with paper cylinder collars.

Use them fresh or they can easily be dried for winter use. CAUTION: Use rubber gloves, or clean hot peppers under running water, to avoid skin burn from the pepper juice. Harvest starts about 75 days after plants are set out.

Matures to dark red. For transplants, add 8-10 weeks. CAUTION: Use rubber gloves or clean hot peppers under running water to avoid skin burn from the pepper juice. Days to maturity are from time plants are set in garden.

Plants are shipped Monday through Wednesday and arrive at your door Thursday, Friday, or Saturday of the same week. We do our best to ship strong, healthy plants right to your door on time.

A classic Hungarian recipe stuffs the beauteous peppers with cheese. Looking like a fortified tomato, tasty thick-walled, flat, oblate is great for stuffing or using as a serving dish.

Fruits are very large, measuring 2" at the shoulder and 3 1/2" long. So take your taste buds on a culinary road trip with our hot Biker Billy pepper seed. Here's a guy who loves hot peppers as much as we do! We discovered Bill Hufnagle's cooking show...

Our wide array of fabulous peppers, both sweet and hot, offers one of the richest sources of nutrients in the plant kingdom. Peppers are generally fully ripe and have the most flavor and vitamins when they turn red, yellow, purple, or orange.

Sunscald is caused by an inadequate foliage canopy. Remove row covers in sunny weather above 85°F (29°C) to prevent blossom drop and heat damage., or with paper cylinder collars.

We reserve the right to alter the shipping dates due to weather. If the box arrives after the weekend or is damaged, please call Customer Service immediately at: 800-626-0866. Include a physical street address because plants are shipped Fedex.

If the box arrives after the weekend or is damaged, please call Customer Service immediately at: 800-626-0866. You can mix and match your plants just the way you want. Plants are shipped Monday through Wednesday and arrive at your door Thursday or Friday...

Set plants 12-18" apart in rows 24-36" apart, or 2 rows on poly/paper mulch, 18" between plants. Sunscald is caused by an inadequate foliage canopy. When the first true leaves appear transplant seedlings into 2" cell-type containers or 4" pots.

14,520 plants), 12" between plants in rows 36" apart.If anything you purchase from us proves unsatisfactory, we will either replace the item or refund the purchase price. Blocky 3-4 lobed fruits are medium sized and a bit smaller than our hybrids.

Gentle heat at 329 Scoville units when green; 235 when red. Red peppers boast 65% higher vitamin C than average peppers. A perfectly calibrated blend of sweetness and heat, with a big nutritional bonus.