Vegetable Herb Seeds Seeds Accessories For Sale In Missouri

Big Max Pumpkin gives you handsome fruits, up to 100 lbs. Or more, makes excellent pies and impressive jack-o'-lanterns. Fine-grained, bright orange flesh is great for canning or freezing.

Continues to produce huge side shoots throughout the season. Approximately 100 seeds per packet. Gurney's Blue Ribbon Hybrid Broccoli is delicious. Early harvest and sweet, non-bitter flavor with buttery-tender texture are sure to win you over from the...

Begin harvesting in weeks and enjoy continuous harvests for three to four months. Germinates in days, start harvests as soon as two and a half weeks and then enjoy daily harvests of garden-fresh lettuce.

Vegetable Spaghetti Winter Squash can be used in place of pasta. Pasta-like flesh looks like the real thing. Great when topped with cheese and spaghetti sauce. Approximately 25 seeds per packet.

The roots will grow up to the size of a softball and will still be tender and delicious. Harrier Hybrid Beet is the richest, sweetest beet that you have ever tasted. Germinates in 10-days and is ready to harvest in 50 days.

High with minimal spread. Improved Golden Wax Bush Bean yields blemish-free, bright yellow pods that are string less, 4 in. L and have a big, buttery flavor. Sets generous crops. Packet contains approximately 150 seeds.

A diverse mix of lettuces with contrasting colors and textures for tender, tasty salads fresh from your garden. Includes several different varieties of frilly green and red leaf varieties, romaine's and oak-leaf types.

Fruits that are perfect for salads and snacking. Ready to harvest in 65 days. Sungold Cherry Tomato is sweet, tasty and a brilliant sungold color. An indeterminate, it continues to grow and produce fruit up until frost.

Ready to harvest in 30-days to 65-days. Gurney's Premium Lettuce Blend gives you a continual harvest of colorful lettuce from early spring on with its unique blend of romaine, oak leaf, lollo and Batavia types.

Plant seeds at a depth of 1/2 in. H bush type, Phenomenal averages 12 peas per pod. (Phenolic content refers to that portion of our food that is healthy; for example, amino acids, folates and anti-oxidants are all part of the phenolic content of the foods...

Essential to every herb garden, this small, upright shrub (is the classic culinary variety. As a strong aromatic herb, it can attract a multitude of honeybees. Assertions have been made supporting its efficacy in combating asthma and hypertension.

Ready to harvest in 78 days. Approximately 75 seeds per packet. Tohya Edamame has a buttery-rich flavor and tender-yet-firm texture that makes it a delicious and nutritious snack. These delightful light-green pods average 3 seeds per pod and mature early.

Great for use in soups and stock. This vigorous plant has deep green leaves and light green stalks. The crisp 12 in. Stalks have compact leaves and light refreshing flavor.

Ready to harvest in 50 days. Approximately 50 seeds per packet. Nicely crisp for fresh use, making a superb salad. Miss Pickler Cucumber produces blocky, uniform fruits that keep their medium green color and hold their crunch during processing.

Approximately 15 seeds per packet. Ready to harvest in 75-days. While loved for its intense flavor, the fruit is beautiful and does well both in the garden and containers. Cajun Belle Hybrid Hot Pepper has incredible sweet flavor, but it's the burst of...

Seed Selection of 12 Herb Seeds: Parsley, Thyme, Cilantro/Coriander, Basil, Dill, Oregano, Peppermint, Chives, Savory, Garlic Chives, Mustard, Sage. Start your own herb garden, indoors, outdoors, on your kitchen counter top or on your window sill.

Hardy Annual 14 in. Sow in late summer for fall harvests of this crisp, mild flavored, long, white traditional Japanese daikon radish. Will bolt if planted in spring.

Ground seed is used in confectionary goods including , and . Anise seed has traditionally been valued for its ability to calm nervous stomachs and aid digestion, and is also thought to be helpful with chronic coughs.

Excellent purple basil. Dark purple with little or no green colouration, much like the Dark Opal variety was before it deteriorated to greenish-purple. Medium sized leaves. Growth is stronger, more upright than Rubin.

Flowers are arranged in large umbel inflorescence—domes of umbrella forming florets. (Honeyplant) Florets, once gone to seed, supply an impressive yield of grain. Requires staking, and a sunny location.

(Baikal scullcap; Huang qin) One of Chinese medicine's most important herbs is now all dressed up for the flower garden! English breeders managed to coax the hardy perennial to throw up bigger purple-blue flowers and more of them.

Bodybuilders use tribulus as a natural alternative to chemical anabolic steroids. (Puncturevine) This low growing vine likes moist, sandy soils. Important diuretic herb in Ayurvedic and Chinese medicine for urinary problems, kidney and lower back pains...

Hardy annual 12-14 in. This variety yields a bright, medium-red, semi-frilly loose leaf that is beautiful in salad mixes or as full heads.

Interesting cactus, winter hardy in Ontario. Bears edible fruits (pears) having pleasant, sweet, somewhat acid taste. May be eaten raw or dried, first discarding thick skins and seeds.

The leaves have a mild fruity aroma but they are not used in cooking or for scent. Prefers dry, sunny areas with excellent drainage. Beautiful sage from southern Europe with giant silver-gray woolly leaves.

Comb-like flowerheads were once used for raising nap on woolen cloth. Excellent in dried arrangements. Water trapped in leaf basins is valued as an eyewash.

(Chinese spinach; Hinn choy) Young leaves are eaten either cooked or raw like spinach, but contain more calcium and iron. Very tender with distinctive bittersweet flavour. Stems can be cooked like asparagus.