Vegetable Herb Seeds Seeds Accessories For Sale In Fairfield

Plant 1 to 1-1/2 in. Apart with 36 in. D, well-drained, fertile soil. Space 10 to 12 in. Ears are refined and have both excellent flavor and great tip fill. Your corn will mature in 75 days, with a height of 6-1/2 ft.

It has a tightly packed head and with a short core. It resists yellowing and black rot. Stonehead Hybrid Cabbage award winning heirloom with great reliable flavor. Ready to harvest in late Summer to early Fall.

Melon will be devoured in no time flat. Deep crimson flesh is bursting with sweetness. Disease resistant. Crimson Sweet Watermelon is famous for it's flavor. Ready to harvest in 88 days.

Giant fruits, up to 2 lbs., have a rich balance of acids and sugars that gives it a true old-fashioned tomato taste. Big Rainbow Tomato grows in stunning shades of gold to scarlet and everything in between, making this heirloom variety truly stand out.

Sizes up in a hurry, yet slow to become pithy. Champion Radish is smooth and round with bright scarlet skin and crisp, white flesh. Ready to harvest in 25 days. Approximately 500 seeds per packet.

Freezes well with no loss of color or flavor. Tall with no staking needed. Ready to harvest in 68 days. Approximately 175 seeds per packet. Tender pods cook up sweet and crunchy. Oregon Sugar Pod II Snow Pea has small vines that grow 24 to 30 in.

Add flavor to any dish. Contains 1-pack each of Slow Bolt Cilantro, Genovese Basil, Dill, Italian Flat Leaf Parsley, Thai Basil and Summer Thyme. Cook like a chef with the Organic Culinary Herb collection.

1949 All America Selection winner is tolerant of poor soils, retains tenderness, and resits pithiness. Can be planted and harvested all summer long. A tasty, round, brilliant red radish with crisp white flesh.

Mildly flavored leaves. Buttercrunch Lettuce is a compact butterhead-type that's productive, heat tolerant and slow to bolt. Ready to harvest in 65 days. Approximately 500 seeds per packet.

The seed tape is 15 ft. Ruffled heads are 12 in. Ready to harvest in 45 days. L and has approximately 360 seeds. Tall and have a sweet and flavorful taste that makes them perfect in salads.

Also known as Napa cabbage, each head weighs 3 lbs. Ready to harvest in 70 days. Approximately 100 seeds per packet. And is excellent shredded into salads or stir fry. China Star Cabbage is sweet, crisp and delicious.

An indeterminate, it continues to grow and produce fruit up until frost. With an exceptionally high sugar content, Sungold produces loads of 1/2 in. Ready to harvest in 65 days. Approximately 25 seeds per packet.

Mildly flavored leaves. The seed tape is 15 ft. Buttercrunch Lettuce is a compact butterhead-type that's productive, heat tolerant and slow to bolt. L and has approximately 360 seeds.

Melons that weigh 5 lbs. Introduced over 40 years ago, this melon has the best dessert quality flavor. Approximately 25 seeds per packet. Ready to harvest in 86 days. Vigorous grower and productive vines produce 6 in.

Never bitter, Midnight Queen's fruits are sweet and delicious inside and out even its rich, glossy, purple-black skin is a culinary delight. To plant, place the seeds in well-drained, enriched soil and lightly cover.

Strongest scent and flavour of all the Thai basils. Superb variety, excellent for Vietnamese and Thai cooking.

Very sweet and holds its flavor in tough seasons. Ready to harvest in 80 days. Approximately 25 seeds per packet. Produces 4 lbs. Hannah's Choice Hybrid Cantaloupe is the top choice for fresh eating.

Yields camphor-like oil used primarily in soaps. Highly productive oil-yielding variety. Coarse, broad leaved variety.

Fresh leaves used as a poultice for inflammations, ulcers, abscesses. A decoction is used to treat constipation. Can be invasive. Fresh leaves are eaten as a delicacy in salads or cooked like spinach.

Bright orange carrots. Plant produces good yields of flavorful 6 in. Carrots are cylindrical, smooth, bright-orange roots with short, weak tops. Great all-around quality that you can use for gourmet salads, soups, and stews.

The oil is distilled and harvested commercially. It has smaller leaves, and stronger flavour and aroma than garden sage (S. Studies confirm that it is effective for blood sugar, lowering without affecting insulin levels.

Leaves contain indican which must be oxidized by fermentation to produce the dye. Fresh herbage (strongest when in flower) is steeped in water for 12-48 hours with frequent stirring.

Peppery flavour is hot, but does not linger. (Azabu-tade; Cultivated smartweed) Popular Japanese herb used for sushi. This herb has lots of potential for experimentation! Served on sashimi (sliced raw fish), tempura, and sushi.

Tender annual 15 in. The best tasting green bean in our trials, these productive plants yield tender, sweet, round stringless beans that are great for fresh eating, canning and freezing.

Try it in low borders or flower beds next to green or grey plants. Tolerates partial shade well. (Cancerweed) Medicinal herb with impressive horticultural potential! Its rich bronze-purple foliage can be used for season-long contrast in virtually any...

Erect, sturdy growth habit and larger flowers containing up 0.7% essential oil high in bisabolol and other medicinal compounds. Flowers are large and dry yields can be as high as 800 kg/ha (700 lbs/acre).

It was used by the Cherokee for pain, toothache, ulcers, and hemorrhage. (New York ironweed) Tall native flower with masses of deep purple fluffy flowers. Prefers moist conditions but will tolerate a wide range of soils.