Vegetable Edible Leaf Plant For Sale In Omaha

Of seed potatoes will make about 10 to 15 potato sets when cut and will plant a row 10 ft. Apart with 30 in. Enjoy your harvest of potatoes with shallow-eyed skin in 60 to 80 days.

Fruits grow 3 in. Scoville heat units: 2,500 to 5,000. Classic pepper heat works well stuffed, in salsa, or on nachos. Maturity: 72 days after planting. Long and ripen from green to red.

Stalks in 5 vivid colors, ranging from red to gold. Grow in gardens and on patios and use fresh. The stems keep color and flavor even after light cooking and give a rich, crisp, peppery bite.

Juliet Grape Tomato from Proven Selections produces a generous crop for snacking, salads, pastes and sauces. It is disease resistant, resistant to early blight and tolerant to late blight.

Jersey Giant Hybrid Asparagus is a heavy yield variety that tolerates being grown in the mid-Atlantic down to Georgia and Arkansas. Cutting the spears before they reach 5 in. Jersey Giant is tolerant of rust, Fusarium and crown rot.

* A very versatile and easy to grow vegetable. If you let some go to seed, the pods are edible. Sow the seed as soon as the soil temperatures are bove 40 degrees F. If you like to eat them, you definitely should grow them! * The radish ( Raphanus sativus...

Muncher Cucumber from Proven Selections has strong, hearty vines that yield an abundant harvest of nearly spineless, gourmet cucumbers. Long for salads and makes an excellent choice for pickling.

For bunching and full size: Sow 10 seeds/ft., 1/2" deep, rows 12-18" apart. If sowing has to be done during warmer weather, irrigating can help cool the soil and improve germination.

Gold Rush Zucchini from Proven Selections has golden-yellow fruit and an open habit for easy harvesting. It is perfect for smaller spaces and first-time gardeners. This insect-resistant zucchini is great for containers and can be used fresh or in breads...

Crimson Red produces heavily time after time. Apart in rows 4 ft. Please be aware that the leaves of rhubarb are poisonous. For flavor, its 1 of the best ever with a sweet, yet agreeably tart taste.

* It is grown for the edible leaves, and can be used as food or an ornamental plant for ground cover. * The species prefers a moist environment for growth. Its Australian names of warrigal greens and warrigal cabbage come from the local use of warrigal...

Plants bear heavily and quickly, producing massive crops of mild, thin-skinned, narrow eggplants. Good choice for containers and cool regions, though also grows well in milder areas.

The most popular Chile pepper in the U.S., this is the 1 you want to grow if you love making poppers, nachos, or salsa Plants produce lots of thick-walled pods with medium heat (2,500 to 5,000 on the Scoville heat scale).

Mucho Nacho Jalepeno from Proven Selections is crisp, juicy and perfect for eating fresh from the garden. Dry or freeze for later use. Mucho Nacho grows to be approximately 4 in. It is milder than other Jalepenos and is perfect for stuffing and roasting.

* This heirloom variety was created by Rutgers University in the 1930's. It was used for canning, juice and fresh market. The flavor is good. * Newer varieties have taken over the commercial world, as you may notice in your grocery store, that are flavorless...

Fun Fact: 12 crowns should provide enough fresh asparagus for 1 person for the season. These plants will grow forever and ours are GMO Free. Asparagus is a long lasting perennial, and the first vegetable harvested each spring.

For bunching and full size: Sow 10 seeds/ft., 1/2" deep, rows 12-18" apart. If sowing has to be done during warmer weather, irrigating can help cool the soil and improve germination.

Plants are very productive, producing loads of very large, red tomatoes with smooth skins. Better Boy grows well in most regions of the U.S. This slicing tomato is 1 to grow for classic tomato flavor.

* The leaves are eaten raw or cooked. When used in salads, they are rather bitter, though less so in the winter. This will make them less bitter, but they will also contain less vitamins and minerals.

* The leaves are eaten raw or cooked. When used in salads, they are rather bitter, though less so in the winter. This will make them less bitter, but they will also contain less vitamins and minerals.

The leaves are strongly flavoured and are used less often, either as a flavouring in soups and stews or as a dried herb. It is an aromatic bitter tonic herb that reduces blood pressure, relieves indigestion, stimulates the uterus and is anti-inflammatory.

For bunching and full size: Sow 10 seeds/ft., 1/2" deep, rows 12-18" apart. If sowing has to be done during warmer weather, irrigating can help cool the soil and improve germination.

Braveheart grows quite tall, so be sure to stake or cage for support. Fruits are a nice mix of juicy and meaty, making them ideal for salads, shish-kabobs, and fresh eating. Enjoy the bounty This plant produces loads of flavorful red cherry tomatoes beginning...

* Produces an abundance of long yellow sweet peppers from mid summer until frost.

For bunching and full size: Sow 10 seeds/ft., 1/2" deep, rows 12-18" apart. If sowing has to be done during warmer weather, irrigating can help cool the soil and improve germination.

* These are the sweet white onions famous raw on hamburgers and salads. * Generally grown as an annual to produce desired onions for eating. To produce seed for future years the bulbs need to be left in place and mulched heavily over winter and allowed...

Great for the kitchen or classroom. No backyard or green thumb required-just add water once a week. This Organic Self-Watering Planter makes it easy and fun to grow your own organic chili peppers right at home and all year-round.