Vegetable Edible Fruit Or Nut Plant For Sale In San Francisco

* There is an art to growing the giants so don't be discouraged if you don't get pumpkins weighing hundreds of pounds on your first try. * These have the genetic potential to be GIANT.

* The bottle gourd, Lagenaria siceraria (synonym Lagenaria vulgaris Ser.), also known as opo squash, or long melon, is a vine grown for its fruit, which can either be harvested young and used as a vegetable, or harvested mature, dried, and used as a bottle,...

* Sow seed early to mid spring in a greenhouse in a rich soil. Germination should take place within 2 weeks. Evolutionarily speaking the genus is relatively recent in origin as no species within the genus is genetically isolated from all the other species.

The seeds are used in cookery and sweet desserts. * On account of its aromatic properties, fennel fruit forms one of the ingredients of the well-known compound liquorice powder. It grows well in sandy soils and is drought tolerant once established.

* Produces an abundance of long yellow sweet peppers from mid summer until frost.

* It is used in both fresh and dried forms, to not only "heat up" curries, pickles and chutneys, but also to impart two distinct flavours to them. * In 2007, Guinness World Records certified that the Ghost Pepper (Bhut Jolokia) was the world's hottest...

Plants bear heavily and quickly, producing massive crops of mild, thin-skinned, narrow eggplants. Good choice for containers and cool regions, though also grows well in milder areas.

Use fresh, sliced and in salsa. Hawaiian Pineapple Heirloom Tomato from Proven Selections grows with a streaked medley of red, orange and yellow colors and a fruity flavor that deepens as harvest time approaches.

They are grown and consumed throughout the world. It is bright red skinned with a crisp white inside. * A very versatile and easy to grow vegetable. This is the variety that is most commonly seen in the supermarket, sold in bunches.

* This wild cucumber has edible fruit which are very tasty when green and extremely bitter when yellow and fully ripe. * It is loaded with nutrients and antioxidants so is often recommended as a nutraceutical supplement.

Great slicing tomato. Indeterminate; grow in a tall cage or tie to a stake for support. Maturity: 70 to 75 days after planting. Resistant to verticillium wilt (V), fusarium wilt (F), and nematodes (N).

Good flavor makes this a great tomato for slicing and fresh eating. Resistant to verticillium wilt (V), fusarium wilt (F) and nematodes (N). Maturity: 75 days after planting. To 8 oz.) slicing tomato with exceptional yields.

They have a nice balance of strong but sweet flavor and become sweeter the longer they are cooked. The yellow onion has thick layers. Yellow Onions are great all-purpose onions.

Grow in gardens, on patios and in raised beds. Homegrown Cherry Tomato from Proven Selections ripens in cooler temperatures. It is a healthy, fresh snack with a rich flavor. It also is disease resistant.

Juliet Grape Tomato from Proven Selections produces a generous crop for snacking, salads, pastes and sauces. It is disease resistant, resistant to early blight and tolerant to late blight.

Scoville heat units: 30,000 to 50,000. Maturity: 80 days after planting. Peppers (1.5 in. In frost-free areas, plants can live for several years. Long) mature from yellow-green to orange to red and have a unique, smoky flavor.

It is prized for its flavor, is rich in vitamins and minerals, and is only 30 calories per cup. It's known to be uniform in size, resistant to asparagus rust and to have a fuller flavor.

Plant divisions 3 in. Hold off harvesting during the first season, but harvest freely in subsequent seasons. Plant in soil that is well-drained, rich, loamy and fortified with compost or well-rotted manure.

Space plants 3-4 ft. Cucumbers grow to be about 8 in. Great sliced or pickled for later enjoyment. Grow on a trellis, in small gardens or in raised beds. Straight Eight Cucumber from Proven Selections has great flavor and dependable growth.

Grow in gardens and on patios and use fresh in salads and on sandwiches. It is resistant to disease and nematodes. Keep its soil consistently moist throughout the growing season. Can or sun-dry for later use.

* This wild cucumber has edible fruit which are very tasty when green and extremely bitter when yellow and fully ripe. * It is loaded with nutrients and antioxidants so is often recommended as a nutraceutical supplement.

It is best harvested by cutting the outer leaves first. Mix Lettuce from Proven Selections has sweet and tangy red and green leaves that are delicious in salads and sandwiches. Plant Mixed Lettuce in containers on the patio for color and convenience to...

Dry and grind to make pepper flakes. Scoville heat units: 100,000 to 300,000. Wrinkly, tapered fruits ripen from green to orange. Use to create hot sauce or pepper jelly. Plants grow and produce best in hot weather.

When the spawn run is complete, the mycelium takes 6 to 12 Months from the inoculation date to start fruiting. Some logs take longer than others but we are here to help you grow the most amazing mushrooms you have ever tasted! Just ask if you have any...

Scoville heat units: 2,500 to 5,000. Pick at any point; red is hottest. Long and ripen from green to red. Classic pepper heat works well stuffed, in salsa, or on nachos. Maturity: 72 days after planting.

The Pilgrims even buried fish in the soil to ensure vigorous plant growth and plentiful harvests. Use these dust-free fertilizer pellets to steadily feed vegetable gardens, small fruit trees, berries, herbs and container plants for up to 6 weeks.

Today, it is still cultivated in gardens and small orchards for local production, and it is one of the most popular fruits in these regions. The tree tomato is cultivated for its edible fruit in sub-tropical and tropical zones, there are some named varieties.