Vegetable Edible Fruit Or Nut Plant For Sale In Nebraska

Perfect for eating fresh, freezing and canning. Pods are stringless, straight, and posses a rich buttery flavor. Good for any climate. It provides continuous pods throughout the season.

* The Scoville rating of the serrano pepper is 10,000 to 25,000. They are typically eaten raw and have a bright and biting flavor that is notably hotter than the jalapeno pepper. The name of the pepper is a reference to the mountains (sierras) of these...

* Produces an abundance of long yellow sweet peppers from mid summer until frost.

Seeds are typically started eight to 10 weeks prior to the anticipated frost-free date. It is also used as an antidote to poisonous mushrooms. It is often stewed, as in the French ratatouille, or deep fried as in the Italian parmigiana di melanzane, the...

Maturity: 75 days after planting. Resistant to verticillium wilt (V), fusarium wilt (F) and nematodes (N). Bonnie Plant employees grow this tomato at home. Vines yield all summer and need staking.

Grow in gardens and on patios and use fresh. The stems keep color and flavor even after light cooking and give a rich, crisp, peppery bite. Stalks in 5 vivid colors, ranging from red to gold.

They have a nice balance of strong but sweet flavor and become sweeter the longer they are cooked. Yellow Onions are great all-purpose onions. The yellow onion has thick layers.

GOOD LUCK! * The world record holder weighed in at 2009 pounds! * These have the genetic potential to be GIANT. * There is an art to growing the giants so don't be discouraged if you don't get pumpkins weighing hundreds of pounds on your first try.

* seedlings out into individual pots and grow them on in the greenhouse for at least their first winter. They fruit best with a temperature range of 16 - 22°c in the growing season.

Maturity: 75 to 80 days after planting. To 18 oz.) yield sandwich-size slices. Heirloom: large beefsteak tomatoes (14 oz. This is a meaty, low-acid tomato. Use strong stakes or cages-these are big plants.

Pick at any stage-always sweet. Sweet, mild, 6 in. All-America selections winner. Prolific plants. No heat in these peppers. Long fruits ripen yellow to orange to red. Great in containers.

Maturity: 80 days after planting. Good choice for containers. Warm-weather crop. Ideal for stuffing. Set out when planting zucchini and peppers. Eggplants grow up to 8 in. Large, dark purple fruits have classic teardrop shape.

Dry, can or freeze for later use. Hungarian Hot Wax Pepper from Proven Selections is a hot, thick-skinned pepper that is perfect for all types of cooking, topping off salads and in salsa.

* Hybrid cucurbit varieties such as Big Max are not true pumpkins, but instead "squash-type pumpkins". And up to 300 lbs. * Big max seeds can grow very large pumpkins. Normally in the 20 to 50 pound size, but it is not uncommon to see pumpkins over 100...

Plant more if you are planning on freezing or canning the spears. Compare this to the grocery price of fresh Asparagus, and you can easily justify the effort of growing your own. Asparagus is a long lasting perennial, and the first vegetable harvested...

No backyard or green thumb required-just add water once a week. The Organic Self-Watering Planter makes it easy and fun to grow your own organic shish to peppers right at home and all year-round.

They are great for putting a large slice on your favorite sandwich or dicing up when you make salsa. White Onions are full of flavor and tender and have a white paper-thin skin. They are firm and maintain their shape.

* Newer varieties have taken over the commercial world, as you may notice in your grocery store, that are flavorless and hardBut great for shipping!! This old standby will not disappoint.

It helps prevent blossom-end rot and splitting while helping to grow better quality fruits and vegetables. Vigoro Tomato & Vegetable Garden Plant Food Plus Calcium promotes Vigorous growth and high yields.

* This is a timeless classic. * California Wonder peppers are an open pollinated heirloom variety of sweet bell pepper. * Blocky shape, excellent for stuffing with a sweet mild flavor.

Fruits ripen from green to yellow. Long) have thick walls that offer a hearty crunch. Bright yellow peppers (4 in. No heat-only sweet. Grows well in containers. Maturity: 70 to 80 days after planting.

Georgia Jet is a superb baker with sweet and meaty, deep orange flesh and a rich, sugary aroma that fills your kitchen whenever these orange-gold tubers are tucked into the oven. Georgia Jet Sweet Potato is famed for enormous harvests and quality crops...

Fruits grow 3 in. Most popular chili pepper. Pick at any point; red is hottest. Classic pepper heat works well stuffed, in salsa, or on nachos. Maturity: 72 days after planting. Scoville heat units: 2,500 to 5,000.

To produce seed for future years the bulbs need to be left in place and mulched heavily over winter and allowed to grow until the second summer when they will produce flowers and seed.

These beauties reach maturity in 80 to 100 days and 2 lbs. Make plans now to impress guests at your next cookout by serving purple potato chips, potato salad or French fries. Bred specifically for frying, they can also be enjoyed baked or boiled.

Grow in gardens, on patios and in raised beds. Homegrown Cherry Tomato from Proven Selections ripens in cooler temperatures. It also is disease resistant. It is a healthy, fresh snack with a rich flavor.

Feeding is as easy as watering. Help grow high-quality fruits and vegetables with the help of Miracle-Gro LiquaFeed Tomato, Fruits & Vegetables Plant Food. Just use a Miracle-Gro LiquaFeed Feeder and apply to your plants every 1-2 weeks.