Uses Seed Deer Attractant Seed For Sale In Paterson

Typical nitrogen produced is 100 lbs. Sow with or without grain, grass or field peas! When sown late summer, spring regrowth is vigorous and nitrogen-producing, for tilling in before planting the spring garden crops.

Red clover may be the best choice for frost seeding; it is extremely cold hardy and does well in most soils and growing conditions. Large plant with big leaves makes it an ideal grazing crop.

Should be sown from early spring to late summer. Sow no later than 6 weeks before first fall frost in your area. Great way to fix nitrogen and add organic matter to the soil! A great ratio of grass and legume cover crop for fixing nitrogen, winter cover,...

Trunk to 30 cm d.b.h. or more. Bark and branchlets grayish black. * Trees, 6-20 m tall. Petiole 2-4.5 cm; leaf blade often purplish red when young, greenish when mature, cordate or triangular-orbicular, * Open or dense forests, mountain slopes, along...

Powdered leaves and flowers used in Switzerland to flavour and colour Schabzieger or Sapsago cheese. Young seedlings as fresh greens with oil and salt.X6554 Also to flavour bread, soups, potato dishes and to make an aromatic tea.

Floral bracts are intensely coloured purple or pink. Infusion used for sore gums. Leaves and seeds increase inebriating quality of liquors when added during fermentation. Fine border plant.

Grandiflorum is a perennial that grows from a short rhizome and produces a single, showy white flower atop a whorl of three leaves. * As a particularly conspicuous forest flower, T.

* The plant grows from a large taproot which can be up to 20 centimeters thick. White-tailed deer eat the acorns and the stems and foliage. * This plant provides food and shelter for many animal species.

Medicinally, anise-hyssop has been used to treat a variety of ailments. They are a delightful tea and culinary seasoning. Dried flowers are a good incense and when anise-hyssop is planted near a back door, is thought to be protective.

The plant is biennial, generously self-seeding in the garden so there are always a few gallant volunteers popping up to brighten the mixed border. Deadheading will keep them blooming, and they are wonderful cut flowers, lasting for days in water.

It was developed by crossing Canadian and American varieties to improve quality and disease resistance and to lower nicotine. The flavour is said to be somewhat stronger than other varieties.

Can be applied directly on sensitive tissues without irritation. The oil has proven antibacterial, antifungal and antiviral properties which makes it valuable for skin infections, burns, bruises, cuts, herpes, warts, yeast infections, gingivitis and many...

Fleshy roots, dug in autumn and boiled and roasted, taste like chestnuts. Was prescribed for chronic nervousness and kidney and bladder disease. In the 16th and 17th centuries the candied roots, called “kissing comforts,” were considered aphrodisiac,...

Infusion of the leaves and flowers is used to relieve severe headaches. Sometimes used to make ointments for sores, skin ulcers and itchy skin. A woody climbing vine native to the eastern and central United States.

Beautiful deep sky-blue flower spikes are nicely set against silvery green foliage. It is heat and drought tolerant and very hardy. Start seeds early: it takes 3-4 months to get garden-sized plants.

Barkant turnips have a high leaf to stem ratio and and provide very high contentrations of protein, sugar content and leaf yields. Austrian winter pea is a low-growing, viny legume which has been shown to fix over 200 pounds of nitrogen per acre per year.

Height up to 75cm/30”. (Pedunculata lavender) Similar to the standard form, but has large magenta flower bracts and elongated 20-30cm/8-12in flower stalks. Stronger scent; bushier habit.

* Aristolochia serpentaria is a species of perennial flowering plant in the Aristolochiaceae (birthwort) family. The species is commonly known as Virginia snakeroot and is native to eastern North America, from Connecticut to southern Michigan and south...

This tall perennial sunflower puts on a spectacular show in August and September with masses of large yellow-gold flowers. Native of the Great Plains, and now naturalized throughout much of North America, it was used by the Sioux and the Lacota for food.

(Chiltepin; Bird pepper) Small pea-sized red pepper thought to be the ancestor of the cultivated peppers. Evidence indicates it has been consumed by humans as far back as 7,500 BC.

It gets quite tall, up to 2m/6ft high, but then it produces long green tassels that swoop down for a striking tropical effect in the garden. The young leaves can be cooked like spinach.

(Rose milkweed)

They are also used externally in the form of poultices or ointments for the treatment of aches, pains, arthritis, and rheumatism, All parts of the plant are poisonous if used improperly, especially if ingested.

* The plant grows from a large taproot which can be up to 20 centimeters thick. White-tailed deer eat the acorns and the stems and foliage. * This plant provides food and shelter for many animal species.

It is a shiso like the better known green and purple forms except the leaves have both green on top and purple underneath. (Ear Shiso) The Japanese grow this aromatic herb for its flower tips and buds, and for its leaves.

The short internodes -- the length of the stem between leaves -- are why this variety is one of the most compact and bushy genovese basils available. An outstanding genovese basil for pots.