Uses Seed Chicken Forage Seed For Sale In Omaha

Barkant turnips are an improved, early maturing, diploid turnip with a large purple tankard shaped bulb. Ideally suited for grazing and it is common to obtain 4-6 tons of dry matter per acre of this high-energy feed.

Native of dry grasslands of Central Asia, Tibet, China and Mongolia. Prefers dry, well-drained sandy loam. (Chinese ephedra) Properties and uses are similar to those of but contains the additional anti-inflammatory compound, ephedroxane.

The plant is tenacious, an aggressive creeper that tolerates almost any conditions, making the dark green, scalloped leaves an effective and useful groundcover even in adverse conditions.

Likes to be pruned; perfect plant to shape into your own masterpiece! Aromatic sprigs are placed among clothing to repel moths. Rare species with green foliage reminiscent of rosemary in appearance.

If using for Nitrogen fixation we highly recommend using a cowpea inoculant. The short plants are great for small gardens, and yields are high. The smallest and most tender Southern pea on the market.

Try with for maximum Nitrogen fixation. If using for Nitrogen fixation we highly recommend using a cowpea inoculant. A high yielding, popular Southern Pea that is great for home gardens.

Main value is a tonic, particularly for the digestive system. Said to improve circulation and blood, thereby strengthening the brain and memory.

Most popular everlasting; long cherished for wide colour range: crimson, salmon, rose, brown, yellow, and white.

Suited also for potplant production. Very uniform mosscurled type suited for fresh-cut and processing use. Leaves are dark green, medium fine curled. Medium late maturity.

Ancient love potion. Profusion of lavender-blue flowers with dark eyes -- 100 flowers per plant!

(Balmony; Bitter herb) Used for poor appetite, indigestion, general debility, constipation, piles, worms. White-pink flowers resemble turtle heads. Good tonic during convalescence.

(Chinese spinach; Hinn choy) Young leaves are eaten either cooked or raw like spinach, but contain more calcium and iron. Stems can be cooked like asparagus. Very tender with distinctive bittersweet flavour.

If using for Nitrogen fixation we highly recommend using a cowpea inoculant. The pods are dark-purple and about seven to eight inches long containing nine to eleven, kidney-shaped seeds with large, maroon colored eyes.

The young leaves can be cooked like spinach. Spectacular food plant often grown just for its ornamental value. It gets quite tall, up to 2m/6ft high, but then it produces long green tassels that swoop down for a striking tropical effect in the garden.

A very nice leaf celery with finely cut, dark green glossy leaves. More compact than other leaf celeries, reaching only 25-50cm (10-20") in height. Use it like parsley and surprise your guests with its rich celery flavour and aroma.

Impressive French stoechas lavender with elongated wing-like magenta petals extending from dark bracts on slender stalks. Ht. 40-45cm/16-18”. The effect is striking, as if masses of butterflies have gathered in the garden.

Controversially, the bark contains cephalanthin, a compound that is both a poison and a source of its healing powers. (Honeyball; Honey bells) A handsome native shrub found growing in wet areas of eastern North America.

Sometimes the texture of modern curled parsleys can be tough, a feature added by design to withstand long shipping and to extend shelf-life. It is a tad sweeter too, making it one terrific parsley for all around use.

The roots are edible and taste like sweet potatoes when roasted slowly. The hard seeds need to be scarified in order to germinate. The compound responsible for the sweetness is glycyrrhizin, a substance 50 times as sweet as sugar.

It was much more successful as a medicinal, entering the US Pharmacopoeia (1831-42). Wild indigo contains a blue dyestuff similar to true indigo, , a native of India, and early settlers to North America used it as a clothing dye, hoping to undercut the...

Seeds should be soaked for 24 hours before sowing. Evergreen shrub up to 2m/6ft high with dark green, leathery leaves. Succeeds as a house plant if kept moist and warm (above 18°C/65°F).

Used to make , a liqueur or aperitif similar to absinthe, often taken before or after meals to help to stimulate the digestion. Also used to make Chartreuse, the famous liqueur made by the Carthusian monks in the mountains of France, Low mat-forming plant...

The leaves have a mild anesthetizing effect and are useful for treating toothaches and sore gums. The leaves produce a tingling sensation when eaten fresh like cress. Our strain is from India where it is commonly grown commercially for Ayurvedic medicines.

Difficult to germinate: viability is usually quite low, never exceeding 40%. Maintain at 10-15°C/50-60°F until germination is complete. Requires a cold period (4-5 weeks at 5°C/40°F) or 24 hours in 40-70 ppm gibberellic acid for success.

Chopped leaves are excellent with oily fish, such as mackerel, eel and salmon, for they improve digestibility. Fennel tea is given to infants for its calming and anti-flatulent effects.

An outstanding genovese basil for pots. Its medium dark green foliage has excellent flavour and aroma, and makes this variety an excellent choice for potted plant growers and for greenhouse and hydroponic basil producers.

(Da qing; Qiug dai) Contains indican and isatin B, both of which can be converted to indigo. Leaves and roots are effective against flu, encephalitis, measles, hepatitis, and mumps.