Uses Seed Chicken Forage Seed For Sale In Kingston

Bush type cowpea producing heavy yields of purple pods. Try with for maximum Nitrogen fixation. Referred to as a “Knuckle Hull” because of the big, plump peas. Tends to stay off the ground and cluster making for easy picking.

Ready to pasture 6-8 weeks after sowing. A cabbage related plant that is a perfect grazer! Dwarf Essex Rape is a perfect grazer plant that will persist well after the first frost. Canola (Brassica napus): Cool season, broadleaf, upright and spreading...

Also effective against inflammations and helps to reduce fever and boost immunity. Forsythiaside found in the fruits is effective against a wide spectrum of bacteria and fungi. Hardy to zone 5; prefers full sun and shelter from the wind.

Shrub or small tree. A sunny window suits this plant well. Rich source of vitamins A, B and C. Eaten fresh, or in jellies, preserves and pastes. Bears sweet; juicy, highly flavoured fruits, in a fine balance between acid, sugar and pectin.

A dietary staple for indigenous peoples in the Andes since pre-Incan times, it was commonly traded for other commodities. The ground-hugging plant develops fleshy roots that are eaten as a vegetable or are dried and ground to a powder for medicinal use.

Flavour and odour is pungent, not sweet like the true root-propagated strains. Variety commonly sold as peppermint or spearmint. Useful for tea, for medicinal purposes.

Impressive new series from Germany with abundant large flowers, 10-12cm/4-5 across. Ht. 70-80cm/28-32. Good heat and drought tolerance. White petals with dark eye.Attracts butterflies.

Good summer green performing best in hot weather. Much improved over its wild relative. Succulent leaves are popular in France for salads, cooked greens or in soups. Leaves are a light golden colour.

Promotes clear vision, and relieves swelling, soreness and redness of the eyes caused by liver inflammation. Also used for high blood pressure, headaches, and dizziness. (Jue-ming-zi) Excellent laxative: safe and effective for chronic constipation.

Brazilians pickle them in vinegar and love to toss them in salads, on pizzas, or any spicy dish in need of a kick. The name translates as "little beak" in reference to the small pointy ends at the bottom of the fruits.

It is a rich source of vitamins, minerals and amino acids. Almost every part of this tree is used for food. Roots are used like horseradish, and the leaves are eaten as greens, in curries, pickles and as seasoning, and the large immature seedpods, called...

The short internodes -- the length of the stem between leaves -- are why this variety is one of the most compact and bushy genovese basils available. An outstanding genovese basil for pots.

Also used as an antibiotic against candida. (Spilanthes; Australian cress) Leaves have a mild numbing effect and are useful for toothaches. The fresh leaves are edible and are eaten like cress.

Traditionally, it was used as a tea to treat diarrhea and dysentery, and cooked in milk with honey and butter. But in the future it is expected that the cosmetic industry will employ edelweiss to neutralize free radicals and prevent the formation of superoxides...

The effect is striking, as if masses of butterflies have gathered in the garden. Impressive French stoechas lavender with elongated wing-like magenta petals extending from dark bracts on slender stalks.

Improved strain of valerian for commercial production; root yield up to 2.5 tonnes per hectare (1 ton/acre); contains 0.7% essential oil (bornyl acetate, valepotriate and valerenic acid).

Chinese herb used traditionally to treat headache and to nasal congestion. Can be toxic if improperly used. Pungent, bitter flavour. Thorn-covered berries harvested in autumn all over China.

(African marigold) Although better known by the misnomer, ‘African marigold', this Central American annual is a popular bedding plant available in many ornamental hybrid forms. Ht. 60cm/24”.

Sow into moist soil in full sun. The showy purple flowers are edible! Their fragrance has a wintergreen overtone, and may be added to soups, fruit, potato salads, ravioli, and to desserts as a garnish.

Excellent stuffed or stir fried. For stir fried dishes, parboil for 3 minutes to reduce bitterness. (Foo gwa; Bitter gourd) Squash-like fruit with an agreeably bitter, tangy flavour and edible peel.

(Chinese parsley) High yielding commercial variety with attractive glossy green leaves, uniform growth habit, and consistent quality. This variety is also used for sprouting. Ready for harvest in 28 to 80 days depending on the season.

Delicious cooked or served raw. Tender, crisp leaves are sweet and spicy. Best sown out at mid-summer as heads bolt during hot weather. A unique addition to cole slaw. Tall cylindrical heads are pure white inside.

We urge everyone to try it. Good oil content at about 0.2%. Fresh leaves burst of lemon when squeezed. QUEDLINGBURGER is a taller variety, up to 50-60cm high. Suited for bulk herb field production.

Leaves possess huge oil glands which give papalo its potent flavour and scent. Papalo is not cooked, only used fresh or added at the last moment. (Papaloquelite) Fabulous herb from Mexico.

The fresh leaves are pounded to a paste and applied as a compress to the affected part. It is used to treat swollen limbs and swollen areas on the head. Like other Daturas the tubular flowers are spectacular in purple and white.